Paenibacillus polymyxa NSY50 with capabilities of promoting growth and preventing diseases
A polymyx spore-like and biocontrol strain technology is applied in the prevention and control of cucumber fusarium wilt, promotes the growth of cucumber seedlings, can solve the problems of lack of disease-resistant varieties, heavy workload and high cost, and achieves reduction of cucumber fusarium wilt. The effect of generating, reducing utilization and dependence, and saving production costs
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Embodiment 1
[0028] The isolation of embodiment 1 Paenibacillus polymyxa NSY50
[0029] Screening method: It is separated from the matrix of vinegar grains which has a good control effect on cucumber wilt.
[0030] Among them, the vinegar grain base is provided by Zhenjiang Peilei Base Technology Development Co., Ltd. The raw material comes from the waste of the local vinegar brewing industry, and the vinegar grain base is made through fermentation. The separation method is carried out according to the following steps:
[0031] (1) Preliminary selection of antagonistic bacteria: the mass volume ratio (g / mL) of vinegar grains matrix and sterile water was 1:10, cultured with shaking at 28°C and 180 rpm for 6-8 hours, and filtered through filter paper to obtain the extract. In the ultra-clean workbench, spread 100 μL of the extract solution on a 90mm petri dish containing solid PDA medium, air-dry it for 5-10 minutes, and transfer the pre-cultivated Cucumber wilt bacteria block with a diamet...
Embodiment 2
[0035] The identification of embodiment 2 Paenibacillus polymyxa NSY50
[0036] Identification method: The strain was identified through morphological characteristics, physiological and biochemical experiments and 16SrDNA sequence analysis.
[0037] Scanning electron microscopy was used to observe the shape and size of the bacteria (see figure 1 ).
[0038] The strain NSY50 obtained by screening was activated on LB medium, then transferred to 50ml LB culture medium, and cultured with shaking at 28°C and 180rpm for 24-48h to obtain activated NSY50 bacterial liquid, which is ready for use.
[0039] Detection of IAA-producing ability: Add 100 g / L tryptophan to sterilized LB liquid medium, inoculate 0.2 ml of activated NSY50 bacterial solution, use Salkowski method to measure IAA-producing ability, and measure absorbance at 540 nm (Table 1).
[0040] Inoculate 5 μL of NSY50 bacterial solution in the center of protease detection medium plate and cellulase detection medium plate r...
Embodiment 3
[0054] Example 3 Detection of broad-spectrum antagonistic ability of Paenibacillus polymyxa NSY50
[0055] The antibacterial spectrum of NSY50 is measured by the four-point method of plate confrontation: the activated NSY50 bacterium liquid (prepared in Example 2) is inoculated into the bacteria containing cucumber wilt (Fusariumoxysporum f.sp.Cucumberinum), melon blight (Didymelabryoniae ), wheat scab (Fusarium graminearum), tomato Ralstonia solanacearum (Ralstonia solanacearum) on the PDA plate, sealed with a parafilm, cultivated in a biochemical incubator at 28°C for 5-7 days, and observed whether there was a bacteriostatic zone formed on the plate, If there is a transparent inhibition zone, it means that Paenibacillus polymyxa NSY50 has an inhibitory effect on the pathogen. see results image 3 , the transparent circles appeared on the above four PDA plates, indicating that Paenibacillus polymyxa NSY50 has inhibitory effects on cucumber wilt, melon wilt, wheat scab and to...
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