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Momordica grosvenori drink

A technology of Luo Han Guo and beverage, applied in the field of agricultural product processing, can solve the problems of short product storage time, long tea vinegar beverage cycle, unsatisfactory detoxification effect, etc., and achieve the effects of uncomplicated preparation method, easy popularization and application, and low cost.

Inactive Publication Date: 2016-11-16
孔令娇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0010] The technical problem to be solved by the present invention is to provide a Luo Han Guo beverage to solve the problems in the prior art that the production cycle of tea vinegar beverage is long, the storage time of the product is short, and the detoxification effect of the existing product is not ideal.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0041] The preparation method of the Luo Han Guo beverage includes the following steps:

[0042] S1: The preparation of Luohan juice liquid includes the following steps;

[0043] S11: Crush the cleaned Luo Han Guo with a grinder and filter with a 20-40 mesh sieve to prepare Luo Han Guo shreds;

[0044] S12: Mix the shredded mangosteen prepared in step S11 with water in a mass ratio of 1:4-7 into the extraction tank, boil it for 2-3 hours and filter with 4-5 layers of gauze to obtain filtrate A;

[0045] S13: Centrifuge the filtrate A prepared in step S12 with a centrifuge with a rotation speed of 2000-4000r / min, and filter out impurities under a vacuum of 0.07-0.09MPa to prepare a Luohan juice liquid;

[0046] S2. The preparation of Maojian tea polyphenols includes the following steps:

[0047] S21: Dry Maojian tea to a moisture content of ≤7%, then smash, pass through a 110-140 mesh sieve, and mix with an ethanol aqueous solution with a mass fraction of 60%-75% at a mass ratio of 1:11-1...

Embodiment 1

[0057] A momordica grosvenori beverage, in parts by weight, comprising the following raw materials: 125 parts of Momordica grosvenori, 100 parts of Maojian tea, 6 parts of honeysuckle, 5 parts of Smilax glabra, 5 parts of wild chrysanthemum, 7 parts of senna, 4 parts of peach kernels, and 2 parts of Coptis Servings, Pueraria lobata root 3, Scutellaria baicalensis Georgi 2 portions, Pangasius 7 portions, Shan Dou root 6 portions, Sophora flavescens 4 portions, Scutellaria barbata 3 portions, Apple cider vinegar 7 portions, Safflower yellow pigment 4 portions, Lactic acid streptococcus 3 portions, 1 part of stevia, 6 parts of honey, 0.2 part of disodium glycyrrhizinate, 0.2 part of tripotassium glycyrrhizinate, 1 part of ginkgo flavone, vitamin B 1 0.4 servings, vitamin B 2 0.5 parts, 0.5 parts valine, 0.5 parts phenylalanine, 0.4 parts glutamic acid, 0.2 parts iron, 0.2 parts zinc, 0.2 parts selenium, 0.1 parts manganese, 0.8 parts polypropylene pyrrolidone, carboxymethyl 0.1 par...

Embodiment 2

[0073] A momordica grosvenori beverage, in parts by weight, comprising the following raw materials: 100 parts of Momordica grosvenori, 80 parts of Maojian tea, 4 parts of honeysuckle, 3 parts of Smilax glabra, 3 parts of wild chrysanthemum, 5 parts of senna leaves, 3 parts of peach kernels, and 1 part of Coptis Parts, 2 parts of Pueraria lobata, 2 parts of Scutellaria baicalensis, 6 parts of Pangasius, 4 parts of Shandougen, 3 parts of Sophora flavescens, 3 parts of Scutellaria barbata, 5 parts of apple cider vinegar, 2 parts of safflower yellow pigment, 2 parts of lactic acid streptococcus, 1 part of stevia, 3 parts of honey, 0.1 part of disodium glycyrrhizinate, 0.1 part of tripotassium glycyrrhizinate, 1 part of ginkgo flavonoids, vitamin B 1 0.3 servings, vitamin B 2 0.4 parts, 0.4 parts valine, 0.3 parts phenylalanine, 0.4 parts glutamic acid, 0.1 parts iron, 0.2 parts zinc, 0.2 parts selenium, 0.1 parts manganese, 0.6 parts polypropylene pyrrolidone, carboxymethyl 0.1 part...

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PUM

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Abstract

The invention discloses momordica grosvenori drink. Raw materials of the momordica grosvenori drink include: momordica grosvenori, tippy tea, honeysuckle, smilax glabra, wild chrysanthemum flower, folium sennae, peach kernel, coptis chinensis, kudzu vine root, scutellaria baicalensis, dioscorea nipponica makino, radix sophorae tonkinensis, sophora flavescens, sculellaria barbata, apple vinegar, safflower yellow, nisin from streptococcus lactis, stevia sugar, honey, disodium glycyrrhizunate, tripotassium glycyrrhizunate, gingko flavonoid, vitamin B1, vitamin B2, valine, phenylalanine, glutamic acid, an iron element, a zinc element, a selenium element, a manganese element, polypropylene pyrrolidone, carboxymethyl cellulose, agar, potassium polyacrylate, potassium alginate, an American Dupont EEA2112AC phase compatibilizer, a food-grade 9701 antioxidant, guar gum, furfuryl alcohol methyl fumarate, dipotassium guanylate, L-alanine, glycine, dihydrojiasmone, ethyl vanillin, 3-methyl cyclopentadecanone and citronellal. The momordica grosvenori drink disclosed by the invention is full of nutrients, sour, sweet, refreshing and strong in tea fragrance and thus is novel drink.

Description

Technical field [0001] The invention belongs to the technical field of agricultural products processing, and specifically relates to a Luo Han Guo beverage. Background technique [0002] Luo Han Guo, also known as Lahan Guo, Fake Bitter Gourd, Guangguo Trionyx, Jinbuhuan, Luo Hanbiao, Naked Tortoise, is known as "fairy fruit", mainly produced in Longjiang Township and Baishou Township, Yongfu County, Guilin City, Guangxi Zhuang Autonomous Region Yongfu County is the hometown of Momordica grosvenori. Ninety percent of China Momordica grosvenori is produced in Yongfu County. Momordica grosvenori is a rare local product in Guilin, which can relieve cough and reduce phlegm. The fruit has high nutritional value, rich in vitamin C (400-500 mg per 100 grams of fresh fruit), glycosides, fructose, glucose, protein, lipids, etc. [0003] Momordica grosvenori is the first batch of precious Chinese medicinal materials for medicine and food announced by the Ministry of Health. It contains mogr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/52
CPCA23L2/38A23L2/52A23V2002/00A23V2200/30
Inventor 孔令娇
Owner 孔令娇
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