Agricultural probiotic agent produced by harmless solid fermentation of traditional Chinese medicine waste residues and preparation method of agricultural probiotic agent

Abstract

The invention provides an agricultural probiotic agent produced by harmless solid fermentation of traditional Chinese medicine waste residues and a preparation method of the agricultural probiotic agent. Peanut shells, rice husks, corn steep liquor, soybean meal, magnesium sulfate, ammonium sulfate, glucose, sodium chloride and traditional Chinese medicine residues are used as base materials to bereasonably proportioned; solid fermentation of bacillus subtilis, bacillus licheniformis, bacillus megatherium, bacillus mucilaginosus, lactic acid bacteria, saccharomycetes, and fungal spore powderis carried out; the thallus number of bacillus subtilis and bacillus licheniformis reaches more than 10 billion cfu / g; the thallus number of bacillus megatherium and bacillus mucilaginosus reaches more than 5 billion cfu / g; the thallus number of lactic acid bacteria reaches more than 10 billion cfu / g; the thallus number of saccharomycetes reaches more than 5 billion cfu / g; the thallus number of fungal spore powder reaches more than 5 billion cfu / g. The preparation method has the advantages that the problem that environment pollution caused by the traditional Chinese medicine residues is avoided, and the low-cost probiotic agent is developed.

Description

technical field [0001] The invention relates to a preparation method for producing an agricultural probiotic agent by solid fermentation, in particular to an agricultural probiotic agent produced by harmless solid fermentation of traditional Chinese medicine waste residue and a preparation method thereof. Background technique [0002] my country is a big country in the production and use of traditional Chinese medicine. During the extraction process of traditional Chinese medicine, many waste residues will be produced, but the residue of traditional Chinese medicine often contains a certain amount of active ingredients and a large amount of nutrients such as crude fiber, crude fat, starch, crude polysaccharide, amino acid, etc. Traditional filling The method of burial and incineration cannot effectively utilize the resources in the residue of traditional Chinese medicine, and it will also cause secondary pollution to the air and reduce the use of land, and the cost of incinera...

AI Technical Summary

Problems solved by technology

[0002] my country is a big country in the production and use of traditional Chinese medicine. During the extraction process of traditional Chinese medicine, many waste residues will be produced, but the residue of traditional Chinese medicine often contains a certain amount of active ingredients and a large amount of nutrients such as crude fiber, crude fat, starch, crude polysaccharide, amino acid, etc. Traditional filling The method of burial and incineration cannot effectively utilize the resources in the residue of traditional Chinese medicine, and it will also cause secondary pollution to the air and reduce the use of land, and the cost of incineration and disposal is expensive. Most enterprises will cause environmental pollution if they do not handle it properly. For traditional Chinese medicine It is difficult to deal with dregs. At present, there are bio-fertilizers produced by using dregs of traditional Chinese medicines, but their own benefits are not high. The present invention makes full use of the physical and chemical properties of dregs of traditional Chinese medicines, and performs solid fermentation to produce high-concentration agricultural probiotics. The present invention The bacterial activity of the probiotic agent is much higher than the fertilizer index. The present invention not only makes full use of resources, but also solves the problem of environmental pollution, and truly realizes the transformation of waste into wealth.