Bacillus cereus to prevent and treat Poplar canker disease and biological control preparation and method to prevent and treat Poplar canker disease
The technology of Bacillus cereus and biological control preparation is applied in the field of Bacillus cereus and biological control preparations for preventing and treating poplar canker, which can solve the problems of polluting the environment, time-consuming, and high prevention and control costs, and achieves fast growth speed and promotes The effect of poplar growth and efficient control
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[0033] And, also provide the preparation method of the biological control agent that is used for preventing and treating poplar canker, comprise the following steps:
[0034] Step 1): preparing the seed liquid of Bacillus cereus;
[0035] Step 2): Inoculate the seed solution prepared in S1 into a solid medium, and culture at a constant temperature of 28-30°C;
[0036] Step 3): Mix the culture cultured in S2 with sterile water at a mass ratio of 1:15, filter, inoculate the filtrate into a large amount of fermentation medium, and ferment at room temperature 28-30°C and relative humidity above 85%. fermentation in the chamber.
[0037] In a specific embodiment of the present invention, the above-mentioned preparation method comprises the following steps:
[0038] Step 1: Transplant the spores of Bacillus cereus into LB liquid medium, shake and culture on a shaker at 28-30°C for 3-5 days to obtain seed liquid;
[0039] The second step: inoculate the seed liquid prepared in the ...
Embodiment 1
[0047] 1. Bacillus cereus ( B. cereus ) Isolation and purification of SM02:
[0048] Bacillus cereus of the present invention ( B. cereus ) SM02 is obtained from saline-alkali soil by dilution plate method and plate streak method. The separation method is as follows:
[0049] Step 1: Isolation of Bacillus cereus: soil sample collection, saline-alkali soil was collected in Dongying, and mixed; weighed 1 g of soil in 100 mL of sterile water, placed in a shaker at 30°C at 150 rpm for 10 min, Then place it in a 60°C water bath and incubate for 30min, take 100μL of 10 -2 、10 -3 、10 -4 The diluted solution is spread on the LB medium plate, and each gradient is coated in three parallels. After culturing at 30°C for 2 days, the microbial colonies of different forms on the LB medium are picked and streaked on the LB medium plate, and observed regularly The growth of the colony; then, the Bacillus cereus strain was purified by the plate streak method, and the number was preserved...
Embodiment 2
[0062] 1. Fermentation process of Bacillus cereus:
[0063] The formula of LB liquid medium is 10 g of tryptone, 5 g of yeast extract, 10 g of sodium chloride, 1000 mL of distilled water, and the pH is adjusted to 7.0-7.2;
[0064] The solid material is rice husk: corn flour: soybean meal flour: bran=55:25:15:5; the inorganic salt solution is 20% potassium dihydrogen phosphate, 5% magnesium sulfate, 10% ammonium sulfate, 65% light calcium carbonate ; The solid-liquid ratio is 98.7:0.3 (mass ratio).
[0065] Bacillus cereus ( B. cereus ) Mass solid fermentation process of strain SM02:
[0066] The first step: culture of bacterial seed liquid: the Bacillus cereus strain ( B. cereus ) SM02 Pick a small amount of bacteria from the slant of the test tube, transfer to LB liquid medium, shake and culture at 30°C for 3-5 days, this is the seed solution;
[0067] Step 2: Cultivation of solid production strains: Inoculate the seed liquid into solid medium (500 mL Erlenmeyer flask)...
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