The invention discloses health-preserving dry red wine. The health-preserving dry red wine is prepared from dry red wine and Chinese medicine active ingredients, wherein the dry red wine is prepared from Hutai No.10 fresh grape juice through low-temperature fermentation and fine brewing; and the Chinese medicine active ingredients are obtained by purifying Chinese medicinal materials, namely epimedium herb, prepared tuber of multiflower knotweed, Chinese angelica, vinegared Chinese magnoliavine fruit, Flastem milk vetch Seed, dodder seed, himalayan teasel root, raspberry, astragalus and medlar. The health-preserving dry red wine can improve the immunity, promote the synthesis of protein, nourish yin, warm yang, nourish kidney essence, consolidate the constitution, strengthen muscles and bones, expel wind-damp, relieve cough, eliminate phlegm, relieve asthma, invigorate stomach, help digestion, and clear and activate the channels and collaterals, has certain effects of treating nephropathy, liver disease, lung disease, cardiovascular and cerebrovascular diseases, gastroenteropathy, pain and numbness in arthritis, climacteric hypertension, gynecopathy, hypertension, hypotension, hyperlipemia, cataract, high cholesterol, osteoporosis, diabetes, cancer, insomnia, Parkinson disease, Alzheimer disease, anal fistula, senile constipation, Raynaud disease, Addison disease and Sheehan Syndrome, can take preventative measures, and can delay the senility.