Manufacturing method for moringa oleifera buccal tablet

A production method, the technology of Moringa, applied in the directions such as the forming of food, the function of food ingredients, the food ingredients as coagulants, etc., can solve the problems such as Moringa lozenges are not well developed

Inactive Publication Date: 2018-03-09
广西宜州市宜源桑杆菌业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, Moringa is made into various health products, but Moringa lozenges on the market have not been well developed

Method used

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  • Manufacturing method for moringa oleifera buccal tablet

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A kind of preparation method of Moringa buccal tablet, specifically comprises the following steps:

[0023] (1) Select fresh raw materials according to the following parts by weight: 40 parts of Moringa leaves, 10 parts of capillary, 10 parts of peppermint, 7 parts of tofu tree, 4 parts of Vitex leaves, 5 parts of hawthorn and 3 parts of auxiliary materials;

[0024] The auxiliary material is mainly composed of the following raw materials in parts by weight: 1 part of milk powder, 0.5 part of isomaltulose, 0.3 part of sorbitol, 0.2 part of sodium carboxymethylcellulose, 0.1 part of binder, 0.08 part of lubricant, 0.05 part of disintegrant share;

[0025] Among them, the lubricant is mixed by calcium stearate and polyethylene glycol according to the mass ratio of 1:2; the adhesive thorn is mixed by locust bean gum and konjac gum in equal mass ratio; It is made by mixing sodium carboxymethyl starch and microcrystalline cellulose according to the mass ratio of 1:2;

[00...

Embodiment 2

[0031] A kind of preparation method of Moringa buccal tablet, specifically comprises the following steps:

[0032] (1) Select fresh raw materials according to the following parts by weight: 45 parts of Moringa leaves, 13 parts of capillary, 11 parts of peppermint, 8 parts of tofu tree, 5 parts of Vitex leaves, 6 parts of hawthorn and 4 parts of auxiliary materials;

[0033] The auxiliary material is mainly composed of the following raw materials in parts by weight: 1.5 parts of milk powder, 0.6 parts of isomaltulose, 0.35 parts of sorbitol, 0.25 parts of sodium carboxymethylcellulose, 0.15 parts of binder, 0.09 parts of lubricant, and 0.06 parts of disintegrating agent share;

[0034] Wherein, lubricant is to be formed by mixing calcium stearate and polyethylene glycol according to the mass ratio of 1:2.5; Adhesive thorn is to be formed by mixing locust bean gum and konjac gum of equal mass ratio; Disintegrant is It is formed by mixing sodium carboxymethyl starch and microcry...

Embodiment 3

[0040] A kind of preparation method of Moringa buccal tablet, specifically comprises the following steps:

[0041] (1) Select fresh raw materials according to the following parts by weight: 50 parts of Moringa leaves, 15 parts of capillary, 12 parts of peppermint, 9 parts of tofu tree, 6 parts of Vitex leaves, 7 parts of hawthorn and 5 parts of auxiliary materials;

[0042] The auxiliary material is mainly composed of the following raw materials in parts by weight: 2 parts of milk powder, 0.7 parts of isomaltulose, 0.4 parts of sorbitol, 0.3 parts of sodium carboxymethylcellulose, 0.2 parts of binder, 0.1 part of lubricant, and 0.07 parts of disintegrant. share;

[0043] Wherein, the lubricant is formed by mixing calcium stearate and polyethylene glycol according to the mass ratio of 1:3; the binder thorn is formed by mixing locust bean gum and konjac gum in equal mass ratio; the disintegrating agent is It is made by mixing sodium carboxymethyl starch and microcrystalline cel...

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Abstract

The invention relates to the technical field of the agriculture product processing and in particular to a manufacturing method for a moringa oleifera buccal tablet. The moringa oleifera buccal tabletis mainly prepared by the raw materials of moringa oleifera leaves, capillary artemisia, mint, Daphniphyllum macropodum, negundo chastetree leaves, fructus crataegi and an accessory material, whereinthe accessory material is mainly formed by milk powder, isomaltulose, sorbitol, sodium carboxymethylcellulose, a binding agent, a lubricant and a disintegrating agent. The raw materials are prepared by the steps of raw material preparation, mixing, drying, sieving and so on. The moringa oleifera buccal tablet has the characteristics of high soluble solid content, high nutritive value, complete form, smooth surface, fine and compact section tissue, smooth mouthfeel, easy melting in the mouth, tartish and sweet flavor, cool and refreshing feel, and milk flavor, and has the efficacy of clearing away heat and toxic materials, tonifying spleen and promoting appetite, promoting digestion to eliminate stagnation, invigorating the circulation of blood and reducing phlegm, resisting cancer, reducing blood fat, and relieving exterior syndrome and resolving dampness. The preparation is simple, and the production is easy.

Description

technical field [0001] The invention relates to the technical field of agricultural product processing, in particular to a method for preparing moringa lozenges. Background technique [0002] Moringa is the most nutritious tree in the world, it contains about 20 kinds of amino acids, 46 kinds of antioxidants, anti-inflammatory compounds, rich in trace elements potassium, manganese, chromium, and arginine, lysine, leucine acid, phenylalanine, etc., provide vitamin A, vitamin B, B1, B2, B3, B6, vitamin C (ascorbic acid), vitamin E and macro minerals, and provide high-quality protein and dietary fiber. Moringa is full of treasures, and it is widely used as vegetables, food, and medicinal materials in improving nutrition, dietotherapy, health care, and medicine. Moringa can activate cells and enhance immunity, help secrete insulin and regulate blood sugar, effectively resist oxidation, resist free radicals, eliminate human reactive oxygen species, and have rich health care effe...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23P10/28A23L29/00A23L29/244A23L29/25
CPCA23L29/03A23L29/035A23L29/244A23L29/25A23L33/00A23P10/28A23V2002/00A23V2200/14A23V2200/16A23V2200/202A23V2200/30A23V2200/32A23V2200/308A23V2200/3262A23V2250/51082A23V2250/30A23V2250/1576
Inventor 王建民
Owner 广西宜州市宜源桑杆菌业有限公司
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