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Plant-derived feed, and preparation method and application method thereof

A plant source and feed technology, applied in animal feed, animal feed, applications, etc., can solve problems such as restrictions on the use of antibiotics, food safety, and environmental pollution

Inactive Publication Date: 2018-05-18
柳州市汉象教育咨询有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the process of the scale and intensification of the modern poultry breeding industry, antibiotics, as an important measure to ensure the development of animal husbandry, have been abused in large quantities, and many problems have arisen, such as food safety and environmental pollution caused by drug resistance and drug residues. The use of antibiotics has been increasingly restricted

Method used

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  • Plant-derived feed, and preparation method and application method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0039] A plant source feed, mainly made of the following raw materials in parts by weight: 15 parts of sage, 15 parts of sage, 11 parts of coriander, 13 parts of marjoram, 12 parts of radish, 8 parts of yucca, and 7 parts of a bunch of red , 9 parts of okra leaves, 4 parts of ginkgo leaves, 4 parts of red yeast rice, 5 parts of locust tree leaves, 3 parts of junipers, 4 parts of bearberry leaves, 3 parts of thistles, 5 parts of betaine, 4 parts of allicin, and 3 parts of organic acids 1 part, 1 part of flavor enhancer and 0.5 part of microorganism;

[0040] Among them, the flavor enhancer is composed of one or more of methylcyclopentenolone, styroyl acetate, benzyl benzoate and glyceryl butyrate; the microorganism is composed of yeast, bifidobacterium , mold and actinomycetes; the organic acid is composed of one or more of butyric acid, fumaric acid and lactic acid.

[0041] The above ratio is expected to use the following method to prepare plant-derived feed, specifically in...

Embodiment 2

[0050] A plant source feed, mainly made of the following raw materials in parts by weight: 16 parts of sage, 16 parts of sage, 11.5 parts of coriander, 14 parts of marjoram, 12.5 parts of radish, 9 parts of yucca, 7.5 parts of a string of red , 9.5 parts of okra leaf, 4.5 parts of ginkgo leaf, 5 parts of red yeast rice, 5.5 parts of locust tree leaf, 4 parts of juniper, 4.5 parts of bearberry leaf, 3.5 parts of thistle, 6 parts of betaine, 4.5 parts of allicin, 4 parts of organic acid 1.5 parts of flavor enhancer and 0.6 parts of microorganisms;

[0051] Among them, the flavor enhancer is composed of one or more of methylcyclopentenolone, styroyl acetate, benzyl benzoate and glyceryl butyrate; the microorganism is composed of yeast, bifidobacterium , mold and actinomycetes; the organic acid is composed of one or more of butyric acid, fumaric acid and lactic acid.

[0052] The above ratio is expected to use the following method to prepare plant-derived feed, specifically inclu...

Embodiment 3

[0061] A plant-source feed, mainly made of the following raw materials in parts by weight: 17 parts of sage, 17 parts of antidysentery, 12 parts of coriander, 15 parts of marjoram, 13 parts of radish, 10 parts of yucca, and 8 parts of a bunch of red , 10 parts of okra leaves, 5 parts of ginkgo leaves, 6 parts of red yeast rice, 6 parts of locust tree leaves, 5 parts of junipers, 5 parts of bearberry leaves, 4 parts of thistles, 7 parts of betaine, 5 parts of allicin, and 5 parts of organic acids 2 parts, 2 parts of flavor enhancer and 0.7 parts of microorganisms;

[0062] Among them, the flavor enhancer is composed of one or more of methylcyclopentenolone, styroyl acetate, benzyl benzoate and glyceryl butyrate; the microorganism is composed of yeast, bifidobacterium , mold and actinomycetes; the organic acid is composed of one or more of butyric acid, fumaric acid and lactic acid.

[0063] The above ratio is expected to use the following method to prepare plant-derived feed, ...

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Abstract

The invention relates to the technical field of feed processing, in particular to a plant-derived feed, and a preparation method and application method thereof. The plant-derived feed is mainly prepared from raw materials of salvia japonica, origanum vulgare, coriandrum sativum, origanum majorana, metaplexis japonica, yucca filamentosa, salvia splendens Ker-Gawler, abelmoschus mani-hot, ginkgo biloba, monascus purpureus, sophora japonica Linn, juniperus formosana Hayata, vaccinium vitis-idaea, cirsium japonicum, betaine, garlicin, organic acid, a flavoring agent, microorganisms and the like through the steps of removing impurities, performing thorough cleaning, performing crushing, performing puffing treatment, performing fermentation, performing drying and crushing, performing sterilization and the like. The plant-derived feed is rich in nutrition and good in palatability; the appetite of poultry and livestock can be effectively stimulated, digestion is promoted, and the utilization rate of the feed is increased; the plant-derived feed also has various health-care efficacy of clearing heat, removing toxicity, killing and restraining bacteria, supplementing qi, benefitting essence,stimulating the appetite, activating the spleen, resisting oxidation, invigorating the spleen to promote digestion, promoting blood circulation for removing blood stasis, drying dampness to destroy parasites and the like, besides, also has favorable deodorizing effects, and can improve the living environment of the poultry and the livestock, improve the propagation and production performance, reduce the mortality rate and increase the breeding benefits; and the preparation method is simple, and the plant-derived feed is easy to produce.

Description

technical field [0001] The invention relates to the technical field of feed processing, in particular to a plant source feed and its preparation method and use method. Background technique [0002] As an important part of the breeding industry, the poultry breeding industry provides people with a large amount of poultry products such as poultry meat, eggs, and feathers. In the process of the scale and intensification of the modern poultry breeding industry, antibiotics, as an important measure to ensure the development of animal husbandry, have been abused in large quantities, and many problems have arisen, such as food safety and environmental pollution caused by drug resistance and drug residues. The use of antibiotics is increasingly restricted. At present, countries all over the world have increasingly stringent requirements for the production of livestock and poultry meat without antibiotic residues. Plant extracts were originally used in feed because their aroma can ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K10/12A23K10/18A23K10/30A23K20/105A23K20/121A23K20/126A23K50/75
CPCA23K10/12A23K10/18A23K10/30A23K20/105A23K20/121A23K20/126A23K50/75
Inventor 李恪言
Owner 柳州市汉象教育咨询有限责任公司
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