Agricultural microbial agent and preparation process thereof
The technology of a microbial inoculum and a preparation process is applied in the field of agricultural microbial inoculum and its preparation, which can solve the problems of inability to improve soil aggregate structure, insignificant nematode avoidance effect, and unfavorable plant absorption, etc., achieving good water solubility and increasing fruit Surface light, continuous use has a remarkable effect
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[0038] Embodiment 1 A kind of agricultural microbial bacterial agent and its preparation process
[0039] (1) Composite microbial culture
[0040] Bacillus subtilis, Bacillus licheniformis, Bacillus lateralis, Bacillus megaterium, Paenibacillus jelly-like, Bacillus amyloliquefaciens and Bacillus thuringiensis were inoculated into the seed medium for fermentation. Fermentation conditions: 38°C, humidity 66.8%, oxygen concentration 24.5%, fermentation at a stirring rate of 300rpm for 12 days; the seed medium contains 15.0g of peptone, 12.0g of beef peptone, 3.0g of glucose, 2.5g of sucrose and 2.5g of NaCl per liter, and the balance is water;
[0041] The mass ratio of Bacillus subtilis, Bacillus licheniformis, Bacillus lateralis, Bacillus megaterium, Paenibacillus jellylike, Bacillus amyloliquefaciens, Bacillus thuringiensis is 12:1:2:4:8:7:1.
[0042] The Bacillus subtilis ( Bacillus subtilis ), the deposit number is CGMCC 1.821;
[0043] The Bacillus lateralis ( Brevibacil...
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