Probiotic feed additive
A feed additive and probiotic technology, applied in animal feed, animal feed, application and other directions, can solve the problems that the product cannot achieve the expected effect, the range of the probiotic additive dosage is small, and the nutritional value cannot be reflected, so as to improve the utilization rate, The effect of promoting animal growth and high social and economic benefits
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Embodiment 1
[0028] Take the edible fungus Flammulina velutipes sawdust mushroom chaff with white mycelium, firm material block, no mildew and rot, and use a dryer to dry it with hot air at 120 °C until the water content is less than 10%. After cooling, use a universal pulverizer for pulverization. , pass through an 80-mesh sieve to get the fungus chaff powder, take 10 kg of the fungus chaff powder, add 100 kg of hot water at 40°C, stir well, leave it to soak for 1-2 hours, then heat and boil for 1 hour, then stop the heating to make the material The temperature of the liquid was lowered to below 60 °C, the pH was adjusted to 5.0, 200 grams of protease and 30 grams of papain were added, stirred evenly, and after enzymatic hydrolysis was maintained at 56 °C for 4 hours, then heated to boiling for 30 minutes, and the enzymatic hydrolysis materials were subjected to pressure. The filtrate is filtered through a 400-mesh industrial filter cloth, and the filtrate is concentrated by a vacuum rotar...
Embodiment 2
[0030] Take the edible fungus Pleurotus eryngii, corn cob mushroom chaff with white mycelium, firm block, no mildew and rot, and use a dryer to dry it with hot air at 120 °C to a water content of less than 10%. After cooling, use a universal pulverizer. Pulverize by machine, pass through a 60-mesh sieve, get the fungus chaff powder, take 10 kg of fungus chaff powder, add 100 kg of hot water at 40°C, stir well, leave it to soak for 1-2 hours, then heat and boil for 1 hour, and then stop heating , reduce the temperature of the feed liquid to below 60 °C, adjust the pH to 6.0, add 210 grams of protease and 24 grams of papain, stir evenly and keep the temperature at 60 °C for 3 hours, and then heat to boiling for 30 minutes. The filter press was used for pressure filtration, the filtrate was filtered through a 400-mesh industrial filter cloth, the filtrate was evaporated and concentrated to a thick paste at atmospheric pressure, and then dried with hot air in a drying oven for 40 h...
Embodiment 3
[0032] Take the edible fungus Ganoderma lucidum sawdust and corncob mixed with fungus chaff with white mycelium, firm material block, no mildew and rot, and use a dryer to dry it with hot air at 120 °C until the water content is less than 10%. After cooling, use a universal The pulverizer is crushed, sieved through a 70-mesh sieve, and the fungus chaff powder is obtained. Take 10 kg of the fungus chaff powder, add 100 kg of hot water at 40°C, stir well, leave it to soak for 1-2 hours, then heat and boil for 1 hour, and then stop Heating to make the temperature of the feed liquid drop below 60°C, adjust the pH to 5.5, add 190 grams of protease and 26 grams of papain, stir evenly and keep the temperature at 58°C for 3.5 hours, then heat to boiling for 30 minutes, and the enzymatic hydrolysis The material is filtered by a filter press, the press filtrate is filtered through a 400-mesh industrial filter cloth, the filtrate is evaporated and concentrated to a thick paste at atmosphe...
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