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Cosmetic containing oceanic shellfish active peptide and preparation method and application thereof

A technology of active peptides and cosmetics, which is applied in the field of cosmetics containing marine shellfish active peptides and its preparation, which can solve the problems of rare types of marine biological active peptides, underutilized ingredients, and single efficacy of active peptides, so as to achieve the effect of beauty and skin care Overall, skin roughness and skin tone improvement, skin tone improvement effect

Active Publication Date: 2011-09-21
SOUTH CHINA SEA INST OF OCEANOLOGY - CHINESE ACAD OF SCI +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to solve the problems in the existing cosmetics that contain marine bioactive peptides are rare, the effect of active peptides is single or not obvious, and the ingredients with beauty and skin care effects in marine shellfish are not fully utilized. After the inventors Long-term engaged in the extraction of marine biological active substances and biological efficacy research, to provide a cosmetic containing marine shellfish active peptides with simple preparation process, rich active ingredients, remarkable efficacy, and various varieties

Method used

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  • Cosmetic containing oceanic shellfish active peptide and preparation method and application thereof
  • Cosmetic containing oceanic shellfish active peptide and preparation method and application thereof
  • Cosmetic containing oceanic shellfish active peptide and preparation method and application thereof

Examples

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Effect test

Embodiment 1

[0038] Take edible papain clams that meet the standards for the use of relevant seafood in my country, shell and viscera, add 2 times the volume of pure water to homogenate for 4 minutes, boil for 5 minutes, add papain after cooling to room temperature, and the amount of enzyme added is 1000U / g , after 170w ultrasonic treatment at room temperature for 8min, the pH is 7, the temperature is 50°C for 60min, enzymatic hydrolysis for 60min, boiling water bath for 6min, 8000r / m centrifugation for 15min, the supernatant is ultrafiltered through an ultrafiltration membrane with a molecular weight cut-off of 5000Da, and after freeze-drying The marine shellfish active peptide powder is prepared for use.

[0039] Preparation of oil phase: according to the parts by mass of each raw material, stearic acid 2, lanolin 1, white oil 6, simethicone oil 2, isopropyl palmitate 2. Stearic acid, lanolin, white oil, simethicone and isopropyl palmitate were selected and mixed, heated to 85-90°C under c...

Embodiment 2

[0044] Take edible sea clams, remove their shells and viscera, add 2.5 times the volume of pure water to homogenate for 5 minutes, boil for 10 minutes, cool to room temperature, add bromelain and glutenase (1:1), the amount of enzyme added is 2000U / g, at room temperature After ultrasonic treatment at 170w for 6 minutes, the pH is 6.5, the temperature is 40°C for 30 minutes, the enzyme is inactivated in a boiling water bath for 7 minutes, and centrifuged at 8000r / m for 12 minutes. Shellfish Active Peptide Powder, ready for use.

[0045] Phase A: 1 cyclopentasiloxane and 1 dioctyl carbonate, based on the parts by mass of each raw material. Choose cyclopentasiloxane and dioctyl carbonate to mix, heat to 80-95°C under constant stirring, and keep for 20 minutes for sterilization to obtain phase A, which is ready for use.

[0046] Phase B: according to the mass fraction of each raw material, glycerin 1, marine shellfish active peptide 6, hyaluronic acid 3, distilled water 69, xanth...

Embodiment 3

[0051] Take edible scallops and pearl oysters, remove their shells and viscera, add 3 times the volume of pure water to homogenate for 3 minutes, boil for 8 minutes, add alkaline protease after cooling to room temperature, the amount of enzyme added is 3000U / g, and after 170w ultrasonic treatment at room temperature for 5 minutes, in Under the conditions of pH 7.5 and temperature 60°C, enzymatic hydrolysis for 15 minutes, boiling water bath to inactivate the enzyme for 8 minutes, centrifugation at 8000r / m for 10 minutes, the supernatant was ultrafiltered through an ultrafiltration membrane with a molecular weight cut-off of 5000Da, and freeze-dried to obtain marine shellfish Active peptide powder, ready for use.

[0052] Preparation of water phase: according to the mass percentage of each raw material, marine shellfish active peptide 0.125, hyaluronic acid 1.25, V C 15. Glycerin 3, potassium hydroxide 0.3, ethylenediaminetetraacetic acid 0.2, deionized water 80.125. Marine sh...

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Abstract

The invention discloses a cosmetic containing oceanic shellfish active peptide and a preparation method and application thereof. The cosmetic contains 0.1 to 10 percent of oceanic shellfish active peptide, or 0.1 to 10 percent of oceanic shellfish active peptide and 1 to 10 percent of hyaluronic acid, or 0.1 to 10 percent of oceanic shellfish active peptide, 1 to 10 percent of hyaluronic acid and1 to 25 percent of vitamin C (VC), and the balance is cosmetic matrix components. The peptide is formed by boiling, ultrasonic, enzymolysis and ultra-filtration of oceanic shellfish meat; and besidesthe active peptide, the oceanic shellfish meat also contains free amino acid, glycosaminoglycan, polyunsaturated fatty acid, vitamins, trace elements and the like. The problems of application and thelike of the oceanic shellfish active peptide in the cosmetic are solved; and the prepared cream, emulsion, aqueous agent, gel, aerosol or mask has more complete and remarkable skin-care or hair-care effect. After the hyaluronic acid and the VC are added, the effects of preserving moisture, increasing the elasticity and the smoothness of the skin, removing flaws and improving the skin color are remarkably enhanced.

Description

technical field [0001] The invention relates to the field of cosmetics, in particular to a cosmetic containing marine shellfish active peptide, a preparation method and application thereof. Background technique [0002] Since major international cosmetics brands have successively launched the "Ocean Series" cosmetics, cosmetics containing natural and safe marine bioactive peptides have quickly attracted the attention of the beauty industry and the favor of consumers due to their good moisturizing and emollient effects. It has become a new hot spot in beauty consumption. However, the types of marine bioactive peptides added in these cosmetics are very limited, most of which are marine collagen peptides, and the application of other marine bioactive peptides in cosmetics is still very rare. [0003] Due to rich high-quality protein, active peptides, amino acids, polyunsaturated fatty acids, polysaccharides, selenium, zinc, calcium, phosphorus, manganese and other essential tr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/64A61K8/73C12P21/06A61Q1/04A61Q5/12A61Q19/00
Inventor 孙恢礼陈华陈忻陈智刚
Owner SOUTH CHINA SEA INST OF OCEANOLOGY - CHINESE ACAD OF SCI
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