Barrier degradable antibacterial food fresh-keeping film, and preparation method and application thereof

A food preservation and barrier technology, which is applied in the field of preparation of barrier degradable antibacterial food preservation film, can solve the problems of high requirements for processing equipment, non-degradation, and unfriendly environmental protection, and achieve strong environmental protection performance, good barrier performance, good The effect of competitive advantage

Active Publication Date: 2020-02-25
SHANGHAI OCEAN UNIV
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

Patent CN101676324 discloses a polypropylene biaxially oriented film (BOPP) pearlescent synthetic paper masterbatch, which can be used as a packaging material for candy, ice cream, etc., but its matrix is ​​polypropylene. Although it is more environmentally friendly, its source is mostly petroleum In terms of chemical industry, the dwindling and shortage of petroleum resources is not conducive to its sustainable development
And although this method adopts the method of side feeding in order to solve the processing difficulties, the side feeding system has relatively high requirements for processing equipment
Patent CN110003753 discloses a high-barrier coating for biaxially stretched polyester film and its preparation method. This method prepares a film with high barrier performance by coating a barrier coating, and the operation is more complicated.
Patent CN105622974 discloses a high-barrier and high-transparency PET composite film and its preparation method. The boron nitride nanosheets contained in the film make the film have a certain high barrier performance, but the coating method used also has certain complicated operations. , and the process conditions are relatively high
[0004] Chinese patent 201310213828.0, published on September 25, 2013, the patent name of the invention is "a biaxially stretched polylactic acid / graphene composite film". / Graphene composite film, the above patents all use biaxial stretching process to effectively improve the mechanical properties and temperature resistance of polylactic acid film or polylactic acid composite film, but the biaxial stretching process does not change the structure of the material, forming a porous Fiber membrane structure, no antibacterial, improved barrier properties and other properties
[0005] Chinese patent (103950257A) discloses a high-barrier bio-based composite film, the latest composite film uses polylactic acid (PLA), polyhydroxyalkanoate (PHA), polybutylene succinate (PBS) biomaterials, but Its barrier layer is polyvinylidene chloride (PVDC), ethylene vinyl alcohol copolymer (EVOH) and other resins of the hydroxyl group. They are not bio-based materials, and they do not degrade and are not environmentally friendly.

Method used

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  • Barrier degradable antibacterial food fresh-keeping film, and preparation method and application thereof
  • Barrier degradable antibacterial food fresh-keeping film, and preparation method and application thereof
  • Barrier degradable antibacterial food fresh-keeping film, and preparation method and application thereof

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Embodiment 1

[0034] A preparation method of a degradable barrier film for antibacterial food, comprising the steps of:

[0035] (1) Preparation of plasticizer:

[0036] Glycerol 9%, monoacetin 50%, diacetin 20%, triacetin 20%, 1,4-butanediol 0.5%, adipic acid 0.3%, TNP After mixing at a ratio of 0.2%, the mixture was obtained, and an addition reaction was carried out, the reaction temperature was controlled at 70°C, and the reaction time was 4 hours to obtain a plasticizer;

[0037] (2) Melt blending:

[0038] Then 100 parts by weight of polylactic acid resin PLA (purchased from U.S. Natureworks to produce, trade mark 4032D) and vacuum-dried flaky nano-zinc oxide of 5 parts by weight, 0.5 part by weight of antioxidant 245, weight part Mix 6 parts of plasticizer and 0.2 parts by weight of chain extender ADR4300 in a high-speed mixer; put the mixed material into the feeder of LSSHJ-20 twin-screw extruder, and the material enters through the feeder In the twin-screw, the screw is melted an...

Embodiment 2

[0043] A preparation method of a degradable barrier film for antibacterial food, comprising the steps of:

[0044] (1) Preparation of plasticizer:

[0045] Glycerol 9%, monoacetin 50%, diacetin 20%, triacetin 20%, 1,4-butanediol 0.5%, adipic acid 0.3%, TNP After mixing at a ratio of 0.2%, an addition reaction is carried out, the reaction temperature is controlled at 70°C, and the reaction time is 4 hours to obtain a plasticizer;

[0046] (2) Melt blending:

[0047] 100 parts by weight of polylactic acid resin PLA (purchased from U.S. Natureworks to produce, trade mark 4032D) and vacuum-dried 6 parts by weight of flaky nano-zinc oxide, 0.4 parts by weight of antioxidant 245, parts by weight of air-dried 7 parts of plasticizer and 0.3 parts by weight of chain extender are mixed evenly in a high-speed mixer; the mixed material is added to the feeder of the LSSHJ-20 twin-screw extruder, and the material enters the twin-screw through the feeder In the process, the screw is melte...

Embodiment 3

[0053] A preparation method of a degradable barrier film for antibacterial food, comprising the steps of:

[0054] (1) Preparation of plasticizer

[0055] Glycerol 9%, monoacetin 50%, diacetin 20%, triacetin 20%, 1,4-butanediol 0.5%, adipic acid 0.3%, TNP0 in parts by mass .2% ratio mixed for addition reaction, the reaction temperature was controlled at 70°C, and the reaction time was 4 hours to prepare the plasticizer;

[0056] (2) Melt blending

[0057] 100 parts by weight of polylactic acid resin PLA (purchased from U.S. Natureworks production, trade mark 4032D) after blast drying and 7 parts by weight of vacuum-dried flaky nano-zinc oxide, 0.3 parts by weight of antioxidant 245, parts by weight 8 parts of plasticizer and 0.4 parts by weight of chain extender are mixed evenly in a high-speed mixer; the mixed material is added to the feeder of the LSSHJ-20 twin-screw extruder, and the material enters the twin-screw extruder through the feeder In the process, the screw is ...

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Abstract

The invention provides a barrier degradable antibacterial food fresh-keeping film and a preparation method thereof. The preparation method comprises the following steps: drying polylactic acid and anantibacterial nanomaterial, weighing the polylactic acid, the antibacterial nanomaterial, a plasticizer, an antioxidant and a chain extender, and carrying out extrusion granulation on the obtained mixture to obtain modified polylactic acid resin particles; and adding the modified polylactic acid resin particles into a casting machine, extruding the particles to form a casting sheet, and carrying out bidirectional stretching. The barrier degradable antibacterial food fresh-keeping film keeps the performances of a basic film, has excellent antibacterial activity and heat resistance and a high barrier function, can be applied to packaging materials, can replace functional packaging materials such as PVDC, PA and EVOH aluminum-platinum materials, can be completely biodegraded when applied inorder to prevent environmental pollution, can be completely comparable with petroleum-based products in cost performance, and can be widely applied to the fields of precision electronic devices, automobile mechanical parts, foods, medical products and the like.

Description

technical field [0001] The invention relates to the technical field of packaging materials, in particular to a preparation method of a barrier degradable antibacterial food fresh-keeping film. Background technique [0002] Polylactic acid is a degradable bio-based polymer, which is derived from renewable natural resources. It uses lactic acid obtained by fermentation of corn or potato starch as the basic raw material, and is developed by polycondensation reaction or its dimer lactide. It is prepared by cyclic polymerization, and can be biodegraded in nature to generate carbon dioxide and water, which is environmentally friendly. It has completely biodegradable properties, good biocompatibility, good physical and mechanical properties and processing properties. It is suitable for processing injection molding products, foam materials, films, fibers, etc., and is mainly used in the fields of biomedicine and food packaging. Under the current concept of promoting energy saving, ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C08J5/18C08L67/04C08K5/103C08K7/00C08K3/22B29C35/02B29C48/92B29C55/12B29D7/01
CPCC08J5/18B29D7/01B29C48/92B29C55/12B29C35/02B29C2948/92704C08J2367/04C08K5/103C08K7/00C08K2003/2293C08K2201/011
Inventor 李立李洋洋康永锋施文正宋文龙黄泳斐
Owner SHANGHAI OCEAN UNIV
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