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108 results about "Bacteria coliforms" patented technology

Coliform bacteria are defined as rod-shaped Gram-negative non-spore forming and motile or non-motile bacteria which can ferment lactose with the production of acid and gas when incubated at 35–37°C.

Electrochemiluminescent assays

Qualitative and quantitative electrochemiluminescent assays for analytes of interest present in multicomponent liquids are provided. These methods comprise contacting a sample with a reagent labeled with an electrochemiluminescent chemical moiety and capable of combining with the analyte of interest, exposing the resulting sample to electrochemical energy and detecting electromagnetic radiation emitted by the electrochemiluminescent chemical moiety. Further provided are methods for detecting and identifying the presence of a multiplicity of analytes in a liquid food or food homogenate. These methods comprise immersing a diagnostic reagent holder, provided with a multiplicity of reagents, into the food or food homogenate, removing the diagnostic reagent holder from the liquid food or food homogenate, and detecting and identifying the presence of a multiplicity of analytes of interest bound to the diagnostic reagent holder, thereby detecting and identifying the presence of a multiplicity of analytes of interest in the food or food homogenate. The invention further provides an enzyme immunoassay for coliform bacteria. This assay comprises inoculating a sample into a suitable medium for coliform reproduction, immobilizing coliforms present in the medium to a suitable surface, treating the surface with an antibody directed to the immobilized coliforms and detecting the presence of the immobilized coliforms immobilized to a suitable surface.
Owner:BIOVERIS CORP

Prediction method for growth of putrefying bacteria in modified atmosphere packaged fresh chilled beef

The invention discloses a prediction method for growth of putrefying bacteria in modified atmosphere packaged fresh chilled beef. A BP (Back-Propagation) artificial neural network which comprises an input layer, a hidden layer and an output layer is adopted; the input layer comprises storage temperature, modified atmosphere proportion, strain and beef storage time for setting a prediction range; the strain can be selected from pseudomonas, lactic acid bacteria, brochothrix thermosphacta or coliform bacteria; the hidden layer is used for processing complex nonlinear relation between input data and output data; after optimization and comparison, the most accurate result can be obtained when 11 neuron nodes included in the hidden layer is determined; the output layer is the bacteria number of the putrefying bacteria in the required beef at a certain moment under a specific storage condition; adopted activation functions between layers are a hyperbolic tangent propagation function and a linear propagation function respectively; and training and learning are performed on the constructed BP artificial neural network by using data obtained by experiments, so that the bacteria numbers of the putrefying bacteria in the beef at different moments under different storage conditions are predicted.
Owner:SHANGHAI OCEAN UNIV

Electrochemiluminescent assays

Qualitative and quantitative electrochemiluminescent assays for analytes of interest present in multicomponent liquids are provided. These methods comprise contacting a sample with a reagent labeled with an electrochemiluminescent chemical moiety and capable of combining with the analyte of interest, exposing the resulting sample to electrochemical energy and detecting electromagnetic radiation emitted by the electrochemiluminescent chemical moiety.Further provided are methods for detecting and identifying the presence of a multiplicity of analytes in a liquid food or food homogenate. These methods comprise immersing a diagnostic reagent holder, provided with a multiplicity of reagents, into the food or food homogenate, removing the diagnostic reagent holder from the liquid food or food homogenate, and detecting and identifying the presence of a multiplicity of analytes of interest bound to the diagnostic reagent holder, thereby detecting and identifying the presence of a multiplicity of analytes of interest in the food or food homogenate.The invention further provides an enzyme immunoassay for coliform bacteria. This assay comprises inoculating a sample into a suitable medium for coliform reproduction, immobilizing coliforms present in the medium to a suitable surface, treating the surface with an antibody directed to the immobilized coliforms and detecting the presence of the immobilized coliforms immobilized to a suitable surface.
Owner:BIOVERIS CORP

Recombinant porcine interferon beta1-Fc fusion protein as well as encoding gene and expressing method thereof

The invention provides a recombinant porcine interferon IFN beta1-Fc fusion protein as well as an encoding gene and expression, purification and inclusion body renaturation methods thereof, belonging to the biological genetic engineering field. The IFNbeta can enhance the immunity of pig and has a good application prospect in the veterinary medicine industry. However, natural porcine IFNbeta1 is less in expression quantity and is insufficient for research and development and application and has the deficiency of quick plasma clearance rate. The invention provides the recombinant porcine interferon IFN beta1-Fc fusion protein applicable to a coliform bacteria prokaryotic expression system. Part of the porcine IFNbeta1 is all sequences in an ectoenzyme area of the porcine IFNbeta1. The Fc section comprises a hinge region, a CH2 region and a CH3 region of an antibody. The porcine IFNbeta1 and the Fc section are directly fused. The fusion protein provided by the invention not only maintains the biological activity of the original protein IFNbeta1 to a great extent, but also extremely prolongs the half-life period of the original protein IFNbeta1, thereby providing the opportunity of industrialized development of the fusion protein.
Owner:GENSUN INST OF BIOMEDICINE

Preparation method of standard sample for establishing quantitative curve of coliform bacteria, establishment method and application of quantitative curve

The invention relates to a preparation method of a standard sample for establishing a quantitative curve of coliform bacteria, an establishment method and an application of the quantitative curve. Firstly a liquid sample to be detected is a sample without coliform bacteria of a same product, and the liquid sample is subject to pH value adjustment to prepare a sterile sample; a standard bacterial strain of coliform bacteria is added into the sterile sample; the pH value is adjusted to prepare a sample rich in bacteria; the sample rich in bacteria is diluted by the sterile sample for ten times in a progressive decrease tendency to prepare a standard sample. The standard sample is cultured, and detection time for the pH value reaching a certain threshold is detected. And the number of coliform bacteria in the standard sample is detected by a plate method. A quantitative curve of coliform bacteria is plotted based on the detection time and the detection result of the plate method. The liquid sample is taken and subject to pH value adjustment so as to prepare liquid to be detected; detection time is obtained by the above method; and the number of coliform bacteria in the liquid sample is obtained by comparing with the quantitative curve. The method balances the background values between samples, so the detection accuracy is improved.
Owner:INNER MONGOLIA MENGNIU DAIRY IND (GRP) CO LTD
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