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77results about How to "Improve grilling efficiency" patented technology

High-efficiency energy-saving environment-protection barbecue machine

The invention relates to a high effective and energy saving green barbecue machine which comprises a machine case with a stand, a heating device which is arranged in the machine case, a power mechanism which is fixedly arranged at the outer side of the machine case, an air outlet, an air intake mechanism and an oven door at the side wall of the machine case. The machine case is a vertical column shell or at least one assembled column shell. An upper end cover and a lower base plate are respectively and closely arranged on the upper end and the lower end of the column shell; the power mechanism is arranged on the upper surface of the upper end cover of the shell and the center of the inner side of the lower base plate; an air inlet is arranged on the lower end of the heating device; and a temperature controller is arranged in the machine case which is on the upper end of the heating device; an output shaft of the power mechanism runs through a central shaft hole of the upper end cover and a rotating mechanism which comprises a revolution mechanism and an auto-rotation mechanism is arranged on the shaft part at the inner side of the machine case. The high effective and energy saving green barbecue machine of the invention can prevent oil from the meat from dropping to fires and the secondary pollution by the oil smoke, thus reducing disease sources and preventing dust and ash pollution to the air during the barbecue; in addition, the machine occupies less area and is semi-automate, therefore, one person can control a plurality of barbecue machines and the machine is beneficial for popularization.
Owner:河南御寨山庄有限公司

Portable type outdoor self-service barbecue table

The invention discloses a portable type outdoor self-service barbecue table. The barbecue table comprises a charbroiler body, four equal-length supporting legs, a foldable table board and four pairs of support rods, wherein the charbroiler body is a cuboid which is constituted by a pair of fixed side walls arranged oppositely, a pair of slidable side walls arranged oppositely and a base plate, the upper portion of the cuboid is open, and a first charbroiler body upper frame, barbecue wire mesh and a second charbroiler body upper frame are sequentially arranged on the upper portion of the charbroiler body; the four equal-length supporting legs are arranged at four corners of the charbroiler body; the foldable table board comprises two pairs of rectangular plates and four fan-shaped plates which are identical in shape, wherein each rectangular plate is hinged to one side of the corresponding fan-shaped plate, the other side of the corresponding fan-shaped plate is connected to the corresponding rectangular plate in an overlapping mode, the other sides of the rectangular plates are hinged to four sides of the first charbroiler body upper frame respectively; each pair of support rods are arranged to be parallel to each other, one ends of each pair of support rods are connected to the two sides of any rectangular shape respectively in a detachable mode, and the other ends of the corresponding pair of support rods are connected to the two corresponding supporting legs respectively in a detachable mode. The portable type outdoor self-service barbecue table has the advantages of being small in size, portable and the like.
Owner:陆海

Fully enclosed barbecue grill

A fully enclosed barbecue grill comprises a housing and a charcoal stove. The housing covers the charcoal stove. A barbecue chamber is arranged inside the housing, a combustion chamber is arranged inside the charcoal stove, and the barbecue chamber communicates with the combustion chamber. The fully enclosed barbecue grill further comprises a flanged skewer barbecue grill and a heat radiating part. The flanged skewer barbecue grill comprises a flange plate and a roasting needle. A positioning through hole and a smoke outlet communicating with the barbecue chamber are formed in the housing, theroasting needle protrudes into the barbecue chamber through the positioning through hole, and the flange plate is supported on the housing and seals the positioning through hole. The heat radiating part is detachably arranged on the charcoal stove and placed in the barbecue chamber, and the barbecue chamber and the combustion chamber communicate with each other through the heat radiating part. The traditional closed barbecue and open barbecue are integrated to form a combined barbecue mode. The combined barbecue mode can provide uniform heating of food, has a high heat utilization rate, and can achieve fast heating, high grilling efficiency, less manual operation, convenient operation, high quality of barbecued food, high consistency of food, zero fume pollution and a wide application range.
Owner:胡丽君

Turnover barbecue

The invention provides a turnover barbecue which comprises two vertical side plates, a platform plate, a strip-shaped charcoal oven and a turnover frame. Movable slide grooves are correspondingly formed in the opposite inner sides of the two vertical side plates; the strip-shaped charcoal oven is transversely mounted on the platform plate; the turnover frame comprises two strip-shaped face plates,a center shaft and four steel mesh clamping units, and the four steel mesh clamping units are used for clamping foods; the center shaft is transversely fixed to positions between the two strip-shapedface plates; a support shaft is arranged on the outer side of each strip-shaped face plate; slide rollers are arranged on shaft heads of the support shafts; the two slide rollers are embedded in themovable slide grooves in the two vertical side plates; the four steel mesh clamping units are mounted on the center shaft. The turnover barbecue has the advantages that the turnover frame can be integrally turned over, and accordingly the turnover barbecue is beneficial to uniformly barbecuing the front and back surfaces of the foods; the turnover frame can move out to reach a position above the strip-shaped charcoal oven, accordingly, oil brushing, turnover and ingredient scattering operation and the like can be facilitated, and the barbecue efficiency can be effectively improved.
Owner:NANJING VOCATIONAL UNIV OF IND TECH

Barbecue device and control method thereof

The invention relates to a barbecue device and a control method thereof, relates to the technical field of kitchen appliances, and mainly aims to solve the technical problem of low barbecue efficiency of foods in the prior art. According to the technical scheme, the barbecue device comprises an inner liner, a thermal radiation device, a light reflecting piece and a temperature-sensing device, wherein a barbecue area is formed inside the inner liner; the thermal radiation device is used for emitting light in a thermal radiation way to irradiate the barbecue area; the light reflecting piece is used for reflecting light emitted by the thermal radiation device; the light reflecting piece can rotate in order to adjust illumination intensity at different positions in the barbecue area; the temperature sensing device is used for detecting temperatures at different positions in the barbecue area. A user can control the rotation angle of the light reflecting piece manually or electrically according to the temperatures at different positions in the barbecue area, and the illumination intensity at different positions in the barbecue area can be adjusted when the light reflecting piece rotates, so that foods can absorb light energy to the maximum extent, the energy utilization rate is increased, and the barbecue efficiency is increased.
Owner:GREE ELECTRIC APPLIANCES INC

Multifunctional outdoor barbecue grill

The utility model discloses a multifunctional outdoor barbecue grill. The multifunctional outdoor barbecue grill comprises a base, wherein a supporting shaft is vertically fixed on the base, a plurality of connecting bearings are arranged on the supporting shaft in an array, the connecting bearings are fixedly provided with connecting rings respectively, the connecting rings are fixedly provided with fixing seats respectively, the fixing seats are provided with barbecue ovens, the supporting shaft is provided with connecting disks, the connecting disks are provided with annular rail grooves, the connecting rings are hinged with connecting supports slidably embedded in the annular rail grooves, each connecting support is internally provided with a pair of slide way grooves, working rods andlimiting rods are slidably embedded in the slide way grooves respectively, the bottom ends of the limiting rods are fixedly provided with counterweight balls, the working rods are hinged with first connecting rods, the other ends of the first connecting rods are hinged to the limiting rods, limiting annular grooves are formed, directly under the annular rail grooves, in the connecting supports, and a plurality of limiting hole grooves allowing the limiting rods to be inserted in the limiting hole grooves are formed in the limiting annular grooves circumferentially in arrays; the barbecue grill can be used by multiple people to perform barbecue simultaneously, thereby improving the barbecue efficiency, ensuring the barbecue quality, and avoiding the waste of dishes.
Owner:永康市小菜丫厨具有限公司

Defatting method for processing eel foods

PendingCN110692905ARemove completelyEffective use of hardnessFood scienceFleshDegreasing
The invention relates to a defatting method for processing eel foods. The defatting method is characterized by comprising the following steps of performing skin surface barbecuing on eels after dissecting, killing, deboning and cleaning treatment is performed; after completing skin surface barbecuing, performing meat surface barbecuing; performing skin surface hole pricking treatment on the eels after meat surface barbecuing is performed; and cooking the eels after hole pricking is performed. Further, dissecting, killing, deboning and cleaning treatment comprises the steps of performing dissecting, killing, beheading and back cutting, getting rid of bones, removing internal organs, and performing cleaning; before cleaning, meat surface scribing is performed, or after cleaning, flesh surface scribing is performed; during cooking, the eels after hole pricking are in monolayer arrangement, and skin surfaces are down; pricked holes are uniformly distributed in skin surfaces of the eels, the hole diameter is 0.5-3mm, the hole depth is 3-8mm, and the hole pitch is 5-10mm. Through combination with two working procedures of skin roasting and meat roasting, certain solidification and preliminary degreasing are performed on meat quality, then the skin surface is subjected to hole pricking, and cooking is performed, so that thorough removal of surplus fat is realized.
Owner:成都市海光食品有限公司

Maize combustion barbecuing machine

The invention discloses a maize combustion barbecuing machine. The machine comprises a machine body, a combustion bucket, a heater, a heater rack, a barbecuing rack, a pusher, a fuel cover, a coupling, a motor rack, a motor, a circuit board, a radiating fan and a control panel, wherein a quadrate cavity is formed in one end of the machine body; an open hole is formed in one end of the cavity; a wire hole is formed in the bottom part of the other end of the cavity; a material groove is formed in the upper end of the other end of the machine body; a feeding hole is formed in one end of the bottom part of the material groove, and while a through hole is formed in the other end of the bottom part of the material groove; the pusher is arranged in the through hole; the control panel is arranged beside the material groove; a motor speed regulating knob, a main power button and a motor start-stop button are arranged on the control panel; an open cavity in which the motor rack is arranged is formed in the side surface of the other end of the machine body; the motor and the coupling are arranged at the upper part of the motor rack, and while the circuit board is arranged at the lower part of the motor rack; the radiating fan is arranged beside the motor rack. According to the machine, the motor pushes the pusher to convey maize kernels into the combustion bucket; the heater ignites the maize kernels to barbecue; the operation is convenient, and the working efficiency is high.
Owner:YANTAI AUTOMOBILE ENG PROFESSIONAL COLLEGE

Safe energy-saving barbecue oven

The invention discloses a safe energy-saving barbecue oven, which comprises a support frame, an oven body and a protection device, wherein the upper surface of the support frame is provided with an operation platform; the oven body is arranged on the operation platform; the oven body is in a strip-shaped box-type structure with an opening at the top part formed by a base and two side walls; each side wall is in a double-layer structure with a hollow cavity body formed by an outer plate and an inner plate; a supporting plate used for supporting carbon fire is arranged in the opening; the protection device comprises a water containing tank body; the water containing tank body is arranged at the top part of one end of the oven body; water inlet holes are arranged at the bottom of the water containing tank body; connecting holes communicated with the water inlet holes are respectively arranged in the top surface of the side walls; the connecting holes are communicated with the hollow cavity bodies; and a drainage joint communicated with the hollow cavity body is also arranged in the outer plate of each side wall. The barbecue oven disclosed by the invention is simple in structure, convenient to operate and use, good in barbecue quality, high in efficiency, long in service life of the oven body, strong in practicability and suitable for universal popularization and use, and the safety performance of the oven body can be improved.
Owner:郑勇

High-efficiency energy-saving environment-protection barbecue machine

The invention relates to a high effective and energy saving green barbecue machine which comprises a machine case with a stand, a heating device which is arranged in the machine case, a power mechanism which is fixedly arranged at the outer side of the machine case, an air outlet, an air intake mechanism and an oven door at the side wall of the machine case. The machine case is a vertical column shell or at least one assembled column shell. An upper end cover and a lower base plate are respectively and closely arranged on the upper end and the lower end of the column shell; the power mechanism is arranged on the upper surface of the upper end cover of the shell and the center of the inner side of the lower base plate; an air inlet is arranged on the lower end of the heating device; and a temperature controller is arranged in the machine case which is on the upper end of the heating device; an output shaft of the power mechanism runs through a central shaft hole of the upper end cover and a rotating mechanism which comprises a revolution mechanism and an auto-rotation mechanism is arranged on the shaft part at the inner side of the machine case. The high effective and energy savinggreen barbecue machine of the invention can prevent oil from the meat from dropping to fires and the secondary pollution by the oil smoke, thus reducing disease sources and preventing dust and ash pollution to the air during the barbecue; in addition, the machine occupies less area and is semi-automate, therefore, one person can control a plurality of barbecue machines and the machine is beneficial for popularization.
Owner:河南御寨山庄有限公司

Air frying machine capable of frying and baking

The invention relates to the technical field of air frying machines, in particular to an air frying machine capable of frying and baking. The air frying machine capable of frying and baking comprises an upper pot body, a lower pot body and a frying and baking tray, an air frying module is arranged in the upper pot body, and the upper pot body detachably covers the lower pot body, so that food materials in the lower pot body are subjected to air frying cooking through the air frying module; a heating plate is arranged in a lower port of the upper pot body, the upper pot body is inverted to enable the heating plate to be arranged upwards, and the frying and baking plate can be placed on the heating plate to fry and bake food materials; according to the air frying machine capable of frying and baking, the frying and baking tray can be placed on the heating plate after the upper pot body is detached, the frying and baking tray is directly heated through the heating plate, the frying and baking efficiency can be improved, and energy waste is avoided; a first trigger module controls an air frying mode, and a jacking push plate is matched with the first trigger module to enable the air frying module to be started; and a second trigger module controls the frying and baking mode, and when the frying and baking tray is placed on the heating plate, a trigger terminal is matched with the second trigger module to enable the heating plate to be started.
Owner:GUANGDONG XINBAO ELECTRICAL APPLIANCES HLDG CO LTD

Microwave having carbon roasting pipe

The invention relates to a microwave having a carbon roasting pipe. The microwave comprises a cooking chamber and an electric control chamber, wherein the top of the cooking chamber is provided with a heating pipe structure controlled by the electronic control chamber and provided for supplying heat for food requiring roasting in the cooking chamber, the heating pipe structure comprises a protection network for preventing microwave radiation, a carbon roasting pipe for supplying heat, a reflection shield for reflect heat, and a thermal insulation shield for preventing the external structure from superheating, the protection network, the carbon roasting pipe, the reflection shield and the thermal insulation shield are sequentially arranged on the top of the cooking chamber from bottom to top, and the carbon roasting pipe is penetratingly inserted into the reflection shield. The microwave having the carbon roasting pipe further can comprise a cooking chamber and an electric control chamber, wherein the top of the cooking chamber is provided with a heating pipe structure controlled by the electronic control chamber and provided for supplying heat for food requiring roasting in the cooking chamber, the heating pipe structure comprises a quartz heating pipe assembly and a carbon roasting pipe assembly, and the quartz heating pipe assembly and the carbon roasting pipe assembly are respectively arranged on the top of the cooking chamber. The microwave having the carbon roasting pipe has characteristics of good roasting performance, fast heating, high roasting efficiency, environmental protection and power saving.
Owner:LG ELECTRONICS (TIANJIN) APPLIANCES CO LTD

A new type of naan baking device and its application

InactiveCN104738111BGreat tasteImproving the hygienic conditions of baked naanSpecial goods bakingMaillard reactionMechanical engineering
The invention discloses a novel Nang cake baking device and the application thereof. The novel Nang cake baking device comprises a box, a Nang baking assembly and a hot water circulating device assembly. The box is formed by welding a lantern ring composed of an outer-layer wall and an inner-layer wall on a base; the Nang baking assembly comprises a middle-layer wall, a vertical shaft and a small cover; the vertical shaft penetrates through the center of the small cover and is firmly welded with the small cover; the small cover is welded with the upper peripheral edge of the middle-layer wall; the hot water circulating device assembly comprises a hot steam inlet pipe, a hot steam outlet pipe, a pressure gauge and a switch. A separator is arranged on the outer surface of the cast iron layer of the middle-layer wall and used for reinforcing a filled clay layer; hollow cylindrical lugs are arranged on the outer surface of the middle-layer wall at intervals; the gap between the lugs is communicated with the gap layer of the middle-layer wall; the cylindrical lugs are used for fixing so that Nang cakes can be attached on the middle-layer wall, and meanwhile, high-temperature steam is ejected to form a high-temperature and high-heat environment via the box body so that the Maillard reaction can be performed on the baked Nang cakes; as a result, the outer surfaces of the Nang cakes can be cored by baking and the baking colors, tastes and flavors of the Nang cakes can be increased; in short, the novel Nang cake baking device has wide practicability.
Owner:新疆轻工职业技术学院
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