7results about How to "Moderate consistency" patented technology

The invention discloses polyaspartic acid modified hydrotalcite, a composition containing the modified hydrotalcite and a paint remover prepared from the polyaspartic acid modified hydrotalcite. The composition is prepared from the following components in percentage by weight: 0.5 to 2 percent of modified hydrotalcite, 30 to 40 percent of main solvent, 5 to 10 percent of D-limonene, 5 to 10 percent of dimethyl succinate, 4 to 8 percent of triethanolamine, 0.05 to 0.5 percent of surfactant, 1 to 5 percent of biological glue, 0.1 to 1 percent of benzotriazole and the balance of water. The invention also provides an application of the paint remover in paint layer removal, especially in removal of a paint layer coated on the surface of a train body of a motor train unit. The paint remover composition is high in paint removal efficiency, does not need to be heated during paint removal, does not need to be polished after paint removal, is convenient to operate, saves time and labor, and is low-carbon and environment-friendly.

The application provides a preparation method of a food-grade natural wax-based gel emulsion, and the method is as follows: food-grade natural wax, a surfactant and distilled water are heated and mixed, and then high-speed shearing, ultrasonic dispersion, cooling and standing are performed to obtain a food-grade natural wax-based particle dispersion liquid; then the food-grade natural wax-based particle dispersion liquid is mixed and stirred with a food-grade natural wax-based gelation inner oil phase, and then high-speed shearing, ultrasonic dispersion and cooling are performed to obtain the food-grade natural wax-based gel emulsion. The application also provides application of the food-grade natural wax-based gel emulsion prepared above in preparation of special food for people with difficulty in swallowing. The food-grade natural wax is used as the only core functional raw material, and its dual functions of stabilizing the oil-water interface as a solid particle and constructing a three-dimensional network structure as a gelling agent are fully played, the prepared gel emulsion has a semi-solid texture, is easy to spread and deform, has very high safety and practicability, and has a wide application prospect.

The invention provides a mineral moisturizing, whitening and sunscreen isolation lotion and a preparation method thereof, and belongs to the technical field of cosmetics. The raw materials comprise a phase A, a phase B and a phase C. The preparation method comprises the following steps: heating water in the phase A to 80-90 DEG C, adding other raw materials in the phase A, and uniformly stirring and dispersing; uniformly mixing, stirring and dispersing the phase B; dropwise adding the mixed and dispersed phase A into the phase B, and uniformly stirring and dispersing; finally, adding the phase C, and emulsifying for 10-15 minutes at the speed of 5000-7000 r / min to obtain the mineral moisturizing, whitening and sunscreen isolation lotion. The mineral moisturizing, whitening and sunscreen isolation lotion prepared by the invention is simple in preparation method, good in moisturizing performance, relatively good in whitening, anti-ultraviolet, anti-oxidation and anti-inflammatory effects, non-irritant, safe, not easy to cause anaphylactic reaction, appropriate in consistency, uniform, fine, easy to smear and comfortable in skin feeling; and meanwhile, a relatively strong ultraviolet protection effect is achieved.

The invention discloses an oral medicament suitable for female irregular menstruation and a preparation process thereof, and relates to the technical field of traditional Chinese medicines. The traditional Chinese medicine composition is prepared from the following materials in parts by mass: 3 to 10 parts of radix bupleuri, 10 to 15 parts of radix paeoniae alba, 10 to 15 parts of rhizoma atractylodis macrocephalae, 10 to 15 parts of poria cocos, 3 to 6 parts of liquorice root, 3 to 6 parts of herba menthae, 10 to 15 parts of radix codonopsis, 10 to 15 parts of herba leonuri, 6 to 10 parts of peach kernel, 6 to 10 parts of flos carthami, 10 to 15 parts of radix rehmanniae preparata, 6 to 10 parts of rhizoma cyperi, 3 to 10 parts of folium artemisiae argyi, 3 to 10 parts of red date and 10 to 15 parts of radix angelicae sinensis. , 3-10 parts by mass of ginger, 2-10 parts by mass of a disintegrating agent and 2-10 parts by mass of an adhesive. According to the oral medicament suitable for female irregular menstruation and the preparation process thereof, radix bupleuri, radix paeoniae alba and rhizoma cyperi are compatible, so that the oral medicament is capable of soothing liver-qi stagnation, nourishing liver and relieving pain, and is often used for related diseases of liver depression and qi stagnation; chinese angelica, prepared rhizome of rehmannia, radix paeoniae alba and codonopsis pilosula are compatible, so that the effects of enriching and nourishing blood can be achieved.

The invention relates to the technical field of pharmaceutical preparations, in particular to preparation of compound paeonol temperature-sensitive gel and application of the compound paeonol temperature-sensitive gel in allergic dermatitis, and the main components of the compound paeonol temperature-sensitive gel are paeonol, menthol, blumea oil, clove oil, propylene glycol, a temperature-sensitive gel matrix and deionized water. The temperature-sensitive gel matrix is prepared from poloxamer 407 and poloxamer 188. The temperature-sensitive gel is selected as a drug delivery carrier of paeonol, the preparation process is mature and efficient, the compliance is good, the stability is high, the stability problem of a hydrophobic drug in a water-based matrix is solved, meanwhile, the defects in clinical application caused by poor water solubility, volatility and the like of paeonol are overcome, and the application prospect is wide. And a novel medicinal preparation is expected to be provided for the transdermal drug delivery treatment of allergic dermatitis.

The invention discloses a ginkgo fruit beverage and a preparation method thereof. The ginkgo fruit beverage comprises the following raw materials in percentage by mass: 10%-20% of ginkgo fruit powder, 2%-4% of ginkgo fruit polyphenol liposome, 0.03%-0.08% of carrageenan, 0.15%-0.35% of xanthan gum, 0.02%-0.08% of konjac glucomannan, 0.02%-0.08% of pectin, 0.05%-0.15% of sucrose fatty acid ester and the balance of water. The preparation method comprises the following steps: (1) crushing ginkgo fruits, dispersing the crushed ginkgo fruits in distilled water, carrying out membrane treatment to respectively obtain trapped fluid and effluent, and freeze-drying to obtain ginkgo fruit powder and ginkgo fruit polyphenol; (2) dissolving ginkgo nut polyphenol, soya bean lecithin and cholesterol in ethanol, performing rotary evaporation, adding ultrapure water of ginkgo nut polyphenol, emulsifying, performing ultrasonic treatment, and performing freeze drying to obtain ginkgo nut polyphenol liposome; and (3) weighing the raw materials, homogenizing, filling, sterilizing and cooling to obtain the ginkgo fruit beverage. The bitter taste of the gingko fruits is reduced, the functional components of the gingko fruits can be protected, and the health effect of the gingko fruits is exerted.

This invention belongs to the fields of biochemistry and medicinal chemistry. It discloses a medicinal and edible herbal compound based on Shanxi aged vinegar that helps regulate intestinal flora, its preparation method, and its application. The active ingredients are prepared from the following raw materials in parts by weight: 20-40 parts Shanxi aged vinegar, 10-15 parts Astragalus membranaceus, 6-10 parts Hawthorn berries, and 5-10 parts Poria cocos. This invention uses Shanxi aged vinegar as its core, combined with the herbal compound of Astragalus membranaceus, Poria cocos, and Hawthorn berries. For the first time, this invention scientifically combines Shanxi aged vinegar, a traditional fermented food, with classic spleen-strengthening and blood-activating herbs (Astragalus membranaceus, Hawthorn berries, and Poria cocos), embodying the wisdom of traditional Chinese medicine regarding "medicine and food sharing the same origin" and "strengthening the foundation and clearing the source." This produces a synergistic effect, breaking through the traditional production model and product form of Shanxi aged vinegar.