The invention discloses premature infant / low
birth weight infant formula milk
powder, a low
side reaction preparation method and an evaluation
analysis method, and belongs to the field of
emulsion preparation. The technical problems that in the prior art, premature infant / low-birth-weight
infant formula milk
powder has the characteristics of
high protein and
high fat, and the
protein-lipid co-oxidation phenomenon is prone to occurring are solved, the low-side-reaction preparation method of the premature infant / low-birth-weight
infant formula milk
powder is provided, and by changing homogenizing process parameters, the low-side-reaction content of the premature infant / low-birth-weight infant formula milk powder is improved. Through cooperation of sterilization and vacuum
spray drying technologies, the interface
protein content and emulsifying activity of the formula milk powder are improved,
protein-lipid co-oxidation is reduced to the greatest extent, and the stability of the formula milk powder is enhanced; based on a
quantitative structure-activity relationship (QSAR) model, the invention also provides an evaluation
analysis method, which can accurately predict the influence of homogeneous process parameters and interface characteristics on
oxidation stability, and provides a new method for accurate manufacturing of premature infant / low
birth weight infant formula food.