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53 results about "Psidium guajava leaf extract" patented technology

Guava leaf effective part with anti-tumor effect and preparation method and application thereof

The invention discloses a guava leaf effective part with the anti-tumor effect and a preparation method and application thereof.The preparation method comprises the following steps that guava leaves are extracted through an alcoholic solution, filtered and subjected to vacuum concentration to obtain a total extract; water is added into the total extract for dispersion, petroleum ether and chloroform are sequentially used for extraction, and chloroform extraction parts are collected; the chloroform extraction parts are subjected to silica-gel column chromatography and sequentially eluted through the chloroform and methyl alcohol, wherein the ratio of the chloroform to the methyl alcohol is 0.9-1.1:0.9-1.1; the eluted part with the ratio of the chloroform to the methyl alcohol being 0.9-1.1:0.9-1.1 is collected, and the guava leaf effective part with the anti-tumor effect is obtained and can be applied in anti-tumor medicine.The effective part, having anti-tumor activity, in the guava leaf extract and main ingredients contained in the effective part can be determined, and a foundation is provided for follow-up quality control, medicine preparation and access to international markets.
Owner:深圳市华科健康投资有限公司

Biological feed for cassava, and preparation method and use thereof

The invention relates to the fields of feeds and processing technologies thereof, and especially relates to a biological feed for cassava, and a preparation method and a use thereof. The biological feed for cassava is prepared through mixing cassava, auxiliary materials and probiotics according to a weight ratio of (40-50:)(15-20):(1-5) and fermenting the obtained mixture. The most main component of the biological feed is cassava, molasses and corn flour are added to the cassava, and fermentation is carried out to improve the nutrition values of the obtained fermentation feed, the molasses and corn flour in the auxiliary materials in the above formula provide enough energy, tea powder can neutralize hydrocyanic acid and adsorb cyanides, and applied plant extracts comprising finely divided phtheirospermum root extract, licorice root extract and guava leaf extract are alkaline, can neutralize the hydrocyanic acid to a certain degree, also can inhibit the growth of competitors and improve the growth of beneficial bacteria, are extracted from plant sources, are more safe than chemical removal of the hydrocyanic acid, and are suitable for being used in the animal feed to improve the palatability of the feed and promote the growth of animals.
Owner:GUANGXI ZHUANG AUTONOMOUS REGION INST OF ANIMAL HUSBANDRY

Health-preserving steamed vermicelli roll using peanut oil residues for brushing coatings and preparing process thereof

The invention discloses health-preserving steamed vermicelli roll using peanut oil residues for brushing coatings and a preparing process thereof. The steamed vermicelli roll is mainly prepared from, by weight, 100-500 parts of rice flour, 0.05-0.38 part of guava leaf extract, 0.2-1.8 parts of water and 0.1-2.5 parts of the peanut oil residues. The preparing process comprises the steps of rice milk preparing, peanut oil bottom preparing and health-preserving steamed vermicelli roll manufacturing. The guava leaf extract is added into rice milk of the prepared steamed vermicelli roll, the health-preserving function of the steamed vermicelli roll is increased, the curative effect of reducing blood pressure and blood lipid is remarkable, and dietary therapy is achieved; the guava leaf extract is utilized, resources can be fully utilized, and the production cost is reduced; a larger number of guava leaves are not utilized every year, and the guava leaves become fallen leaves all over the mountains and plains; by means of research and development of the guava leaves, the guava leaves are turned into wealth, and incomes of farmers can be increased; the peanut oil residues are dispersed through ultrasonic waves, the different kinds of the oil residues can be dispersed more uniformly, macromolecules in the oil residues are converted into low molecules, and varieties of the oil residues are promoted.
Owner:李展威
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