Lung cancer nutritious food and preparation method thereof
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A technology for nutritional food and lung cancer, which is applied in the field of nutritional food for lung cancer and its preparation to achieve the effects of high nutritional value, avoiding deficiency and preventing shrinkage
Inactive Publication Date: 2018-12-07
SHANDONG UNIV OF TECH +1
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[0005] In developed countries such as the United States, the European Union, and Japan, there are corresponding regulations and development and application of food for special medical purpose; however, formula food for special medical purpose in my country is still in its infancy and needs to be developed and researched urgently
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Embodiment 1
[0070] The nutritional ingredients in every 100g of lung cancer nutrition food are as follows: protein 45g, fat 2.5g, carbohydrate 44.5g, vitamin A 249.42μg, vitamin D 10μg, vitamin E 5mg, vitamin K 1 40μg, vitamin B 1 0.4mg, vitamin B 2 0.6mg, vitamin B 6 0.6mg, vitamin B 12 1μg, niacin 2mg, folic acid 100μg, pantothenic acid 0.468mg, vitamin C 6.5mg, biotin 15μg, sodium 61.33mg, potassium 57mg, copper 200μg, magnesium 96mg, iron 4.93mg, zinc 2.8mg, manganese 117.8μg, calcium 47.12mg , Phosphorus 159.5mg, Iodine 29.67μg, Selenium 36.52μg, Chromium 7.81μg, Glutamine 200mg, Arginine 150mg, Lycopene 50mg, Melatonin 150mg, Apple Flavor 1g
[0071] Prepare the raw materials in every hectogram nutritious food as follows:
[0072] Pea peptide 25g, whey protein 20g, soybean oil 1g, corn seed oil 0.5g, perilla oil 0.5g, fish oil 0.5g, pea dietary fiber 10g, hydroxypropyl starch 26g, laminarin 2g, xylooligosaccharide 5g, Erythritol 1.5g, retinyl acetate 260μg, vitamin D 2 1...
Embodiment 2
[0078] The nutritional ingredients in every hectogram of lung cancer nutrition food are as follows: protein 55g, fat 2.8g, carbohydrate 53g, vitamin A 386.7μg, vitamin D 12μg, vitamin E 5mg, vitamin K 1 30μg, Vitamin B 1 0.7mg, vitamin B 2 0.6mg, vitamin B 6 0.5mg, vitamin B 12 2.6μg, niacin 2.5mg, folic acid 100μg, pantothenic acid 2.52mg, vitamin C 4mg, biotin 20μg, sodium 66.67mg, potassium 57mg, copper 200μg, magnesium 90mg, iron 6.58mg, zinc 2.53mg, manganese 117.8μg, calcium 52.35mg , phosphorus 159.5mg, iodine 35.4μg, selenium 36μg, chromium 9.77μg, glutamine 266mg, arginine 100mg, lycopene 100mg, melatonin 50mg, apple essence 600mg.
[0079] Prepare the raw materials in every hectogram nutritious food as follows:
[0080] Pea protein 30g, whey protein 25g, peanut oil 0.5g, rapeseed oil 0.5g, safflower oil 1g, marine fish oil 0.8g, pea dietary fiber 22g, xylooligosaccharide 5g, hydroxypropyl starch 8g, pea resistant starch 13g, erythritol 5g, palm retinyl aceta...
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Abstract
The present invention discloses a lung cancer nutritious food and a preparation method thereof, and belongs to the technical field of nutritious foods. The lung cancer nutritious food contains nutrient components including proteins, fat, carbohydrate, vitamins, minerals, glutamine, arginine, lycopene, melatonin and apple essence. Under the premise of enough heat, the nutritious food in the invention is high in proteins, high in carbohydrate, low in fat and high in content of active functional substances, and targeted vitamins match with mineral element, so that the food can control the pathogenesis of patients from the aspects of oxidative stress and immunity, can improve the immune function of chemotherapy patients with advanced lung cancer, can protect the immune barrier of intestinal mucosa, and can regulate the mood and psychology of patients. Under the premise of effect, the product price is reduced through the element form selection and the simplification of collocation and salemode. The food can meet the nutritional requirements of patients as a single nutrient source, and also can be eaten together with other daily diets, thereby enriching the dietary types and eating modes and stimulating the eating interest of patients.
Description
technical field [0001] The invention belongs to the technical field of nutritional food, and relates to a nutritional food for lung cancer and a preparation method thereof. Background technique [0002] Lung cancer is one of the most common malignant tumors in the world. Since the 1950s, the incidence and mortality of lung cancer have shown an obvious upward trend. In my country, lung cancer has become the first cause of death from malignant tumors. The incidence of lung cancer is related to smoking, air pollution, long-term exposure to radioactive substances, and chronic lung diseases. At present, the main treatment methods include surgery, chemotherapy, radiotherapy, and molecular targeted therapy. [0003] Chemotherapy is an important adjuvant treatment for lung cancer patients after surgery. Chemotherapy drugs often cause nausea, vomiting, diarrhea, taste changes, loss of appetite, anorexia, and even liver damage that affects the intake of nutrients. Cisplatin, a commo...
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