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A kind of effervescent tablet mouthwash salt and preparation method thereof

The technology of effervescent tablet type and effervescent agent is applied in the field of effervescent tablet type mouthwash salt and its preparation, which can solve the problems of hidden danger of human health and safety, drug resistance of bacteria, imbalance of ecological bacteria, etc., and achieve better cleaning effect , The complete dissolution time is short, and the effect of preventing infection

Active Publication Date: 2022-05-13
雪天盐业集团股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, most mouthwashes are liquids in large bottles, which are very inconvenient to carry for consumers on business trips, trips, and offices; at the same time, most of the antibacterial ingredients in mouthwashes are chemical antibacterial agents, and such products are often used It is easy to cause the imbalance of ecological bacteria in the oral cavity, or make the bacteria resistant to drugs, which will lead to other oral diseases
Chinese patent (application number 201910290574.X) discloses a sea salt mouthwash compounded with carboxy-substituted chitosan, propolis, xylitol, menthol, seawater, and deionized water. The product invented by this patent It is a liquid mouthwash, which is inconvenient to carry and transport. At the same time, the seawater used in this patent may contain too many impurities, which may pose a safety hazard to human health.
Chinese patent (application number 202010148492.4) discloses a bactericidal mouthwash, which consists of sweetener, sodium lauryl sulfate, glycerin, thymol, menthol, carboxylated chitosan, water-soluble propolis, deionized water It is formulated. The formula disclosed in this patent uses thymol as a bacteriostatic agent. Long-term use of this product will easily cause ecological bacterial imbalance in the oral cavity and cause other diseases
At present, there is no solid effervescent tablet-type mouthwash salt product on the market. This type of product has the advantages of accurate quantification (saline concentration), convenient portability, convenient use, and complete functions. Once it is launched, it will have a large market demand.

Method used

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  • A kind of effervescent tablet mouthwash salt and preparation method thereof
  • A kind of effervescent tablet mouthwash salt and preparation method thereof
  • A kind of effervescent tablet mouthwash salt and preparation method thereof

Examples

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Effect test

Embodiment 1

[0034] A preparation method of effervescent tablet type mouthwash salt, it comprises the steps:

[0035] ⑴Material preparation: In parts by weight, prepare raw materials according to the following formula: 60-75 parts of edible salt, 0-10 parts of effervescent agent, 0-10 parts of organic acid, 0.05-0.2 part of cooling agent, 0.1-0.5 part of sweetener 1-3 parts of stabilizer, 1-5 parts of adhesive, 0.1-0.5 parts of desensitization agent, 0.1-0.5 parts of Chinese herbal medicine extract, 5-10 parts of water-soluble edible gelatin, 3-5 parts of cyclodextrin ;

[0036] ⑵ Preparation of Granules A: Dissolve cyclodextrin and water-soluble edible gelatin (microcapsule wall material) in water to obtain a gel-like liquid, then add an effervescent agent to the gel-like liquid and mix evenly, and then emulsify, Granulate, dry, and cool naturally to obtain granule A, pre-cool granule A in a low temperature environment below -10°C, and set aside;

[0037] (3) Preparation of Granule B: M...

Embodiment 2

[0042] A preparation method of effervescent tablet type mouthwash salt, it comprises the steps:

[0043] ⑴Material preparation: In parts by weight, prepare raw materials according to the following formula: 60-75 parts of edible salt, 0-10 parts of effervescent agent, 0-10 parts of organic acid, 0.05-0.2 part of cooling agent, 0.1-0.5 part of sweetener 1-3 parts of stabilizer, 1-5 parts of adhesive, 0.1-0.5 parts of desensitization agent, 0.1-0.5 parts of Chinese herbal medicine extract, 5-10 parts of water-soluble edible gelatin, 3-5 parts of cyclodextrin ; Wherein, the edible salt is refined deep mine salt; the organic acid is one or more of food-grade citric acid, food-grade maleic acid, food-grade malic acid, and food-grade tartaric acid; the effervescent agent is food-grade sodium bicarbonate and food-grade sodium carbonate; the cooling agent is one or two of mint borneol and menthol; the sweetener is one or two of aspartame, xylitol, sorbitol, and sodium saccharin one or...

Embodiment 3

[0050] A preparation method of effervescent tablet type mouthwash salt, it comprises the steps:

[0051] ⑴Material preparation: in parts by weight, prepare raw materials according to the following formula: 70.25 parts of edible salt, 7 parts of effervescent agent, 6 parts of organic acid, 0.05 part of cooling agent, 0.3 part of sweetener, 1 part of stabilizer, adhesive 3 parts, 0.2 part of desensitization agent, 0.2 part of Chinese herbal medicine extract, 9 parts of water-soluble edible gelatin, 3 parts of cyclodextrin; wherein, the edible salt is refined deep well mine salt, the effervescent agent is sodium bicarbonate, and the organic acid is Citric acid, menthol as a cooling agent, PEG6000 as an adhesive, tripotassium glycyrrhizinate as a desensitizer, licorice extract as a Chinese herbal medicine extract, xylitol as a sweetener, and sodium citrate as a stabilizer;

[0052] ⑵ Preparation of granule A: Dissolve cyclodextrin and water-soluble edible gelatin (microcapsule wal...

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Abstract

The invention discloses a preparation method of effervescent tablet mouthwash salt, which comprises the following steps: (1) preparing materials; (2) preparing granule A; (3) preparing granule B; (4) premixing ice chips: The ice flakes, the granules A prepared in step (2) and the granules B prepared in step (3) are mixed quickly and evenly in 30-60 seconds at an ambient temperature below -10°C to obtain a premix, and the premix is ​​mixed at -18°C. Pre-cooling in a low temperature environment below ℃ for subsequent use; (5) tableting: compress the premix prepared in step (4) at a low temperature below -18°C to obtain a preform, and place the preform at -18 Pre-freeze in a low-temperature environment below ℃ for future use; (6) Vacuum freeze-drying. The effervescent tablet type mouthwash salt prepared by the method of the present invention can have a porous spongy structure while maintaining the product tablet form, and can increase the contact area of ​​the effervescent agent, organic acid and water during use, thereby disintegrating The fast dissolution rate and shorter time for complete dissolution can reduce the time to wait for the tablet to disintegrate when rinsing the mouth, which is convenient for consumers to use.

Description

technical field [0001] The invention relates to an oral cleaning product, in particular to an effervescent tablet type mouthwash salt and a preparation method thereof. Background technique [0002] With the rapid development of economy and society, people's living standards have been greatly improved. At the same time, people's general pursuit of health has become an inevitable trend. As the entrance of the digestive system, the oral cavity is mainly responsible for the functions of chewing, swallowing, speech, expression and feeding. It is an important part of the human body, and its health maintenance is very important and has unique significance. Oral diseases such as dental caries, periodontal disease, and oral ulcers can seriously affect people's health and cause other diseases. Therefore, how to take care of oral health and keep oral cavity clean is a problem that people pay more and more attention to. In this context, oral cleaning products are becoming more and more...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K8/02A61K8/19A61K8/20A61K8/365A61K8/65A61K8/73A61K8/9789A61Q11/00
CPCA61K8/20A61K8/19A61K8/738A61K8/65A61K8/9789A61K8/365A61K8/0208A61Q11/00A61K2800/84A61K2800/56A61K2800/222
Inventor 吴志康刘建平李加兴岳元媛樊振南刘凯
Owner 雪天盐业集团股份有限公司
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