23 results about "JUNIPER BERRIES" patented technology

The invention relates to the technical field of skin care products, and particularly discloses a skin care composition containing PDRN as well as a preparation method and application of the skin care composition. The skin care composition containing the PDRN comprises the following components in parts by mass: 95.45 to 99.545 parts of a solvent; 0.2 to 2 parts of an emulsifier; 0.104 to 1.04 parts of a skin conditioning agent; 0.1 to 1 part of PDRN; 0.051 to 0.51 part of an antibacterial agent; the skin conditioner is prepared by compounding an European juniperus fruit extract, a hydrolyzed opuntia ficus-indica flower extract and hydrolyzed sodium hyaluronate. The whitening and anti-wrinkle mask has the advantages of remarkable whitening and anti-wrinkle effects at the same time.

The invention provides a composition containing plant fruit grease and a preparation method thereof. The plant fruit oil is selected from the following groups: shea butter, olive butter, sweet almond oil, avocado butter, sea buckthorn butter, coconut butter, orange butter, bergamot butter, citron butter, tomato butter, rosa canina butter, pepper butter, Brazilian nectarine butter, vanilla planifolia butter, pimpinella diversifolia butter, rumex mollis butter, juniperus parvifolia butter and litsea cubeba butter; the present invention relates to a composition for preventing and / or treating skin diseases, comprising Satsuma citrus fruit oil, Prunus calamus fruit oil, multiflora rose fruit oil, coriander fruit oil or a combination thereof, the composition comprising at least 0.5 wt% of a plant fruit fat, based on the total weight of the composition. The invention also relates to an application of the composition containing the plant fruit grease in enhancing the skin barrier function and / or in preparing a medicine for enhancing the skin barrier function and / or an external preparation for the skin.

The invention provides a plant extract for promoting metabolism as well as a supercritical extraction method and application thereof, and relates to the technical field of cosmetics. The plant extract is composed of a geranium wilfordii extract, a juniper berry extract and a sea buckthorn fruit extract, after geranium wilfordii leaves are subjected to enzymolysis with compound enzyme, graded supercritical extraction is conducted, and the geranium wilfordii extract is obtained; performing quick-freezing and freeze-drying on fresh juniper berries, and performing supercritical extraction to obtain juniper berry extract; performing subcritical ultrasonic extraction on the dried sea buckthorn fruits to obtain the sea buckthorn fruit extract, and mixing the three to obtain the plant extract. The three extracts show a remarkable synergistic effect in the aspects of promoting skin metabolism and resisting inflammation, and can activate cell energy metabolism, improve microcirculation and promote tissue repair and regeneration. Cell and animal experiments prove that the composition can remarkably improve proteasome activity and inhibit inflammatory response, can be applied to cosmetics and is used for preparing skin care products with the effects of promoting metabolism, improving skin quality, resisting inflammation and relieving.

The invention relates to a detergent essence containing lavender extract and application thereof, and belongs to the technical field of essences, a preparation method of the detergent essence comprises the following steps: S1, pretreating part of raw materials; s2, preparing an inner capsule; s3, preparing an outer capsule to obtain a finished product. According to the detergent essence disclosed by the invention, the Juniperus vulgaris fruit oil, the sage essential oil, the michelia alba oil and the lavender essential oil, which are added, can be respectively used for inhibiting sympathetic nerve activity, relieving parasympathetic nerves, calming central nervous and relieving fatigue, so that the prepared detergent essence has an extremely good body and mind balancing effect through synergism; and the juniperus chinensis fruit oil, the rhizoma nardostachyos essential oil and the perilla seed oil can jointly play a bacteriostatic role, so that the prepared detergent essence has a prominent bacteriostatic role. Besides, the detergent essence with double capsule walls is prepared, so that the essential oil is better protected, and the prepared essence finished product has a long-term and slow-release effect.

The application discloses a composition for improving mitochondrial activity and application thereof in cosmetics. The composition is prepared from a hyaluronic acid lysine copper chelate and an extract of European juniper berries. The composition can significantly promote the expression of NAD+, mitochondrial ATP and collagen III, and inhibit the expression of mitochondrial ROS, and has the effects of improving mitochondrial activity and effectively resisting aging, and can be used in cosmetics to improve skin relaxation and wrinkle problems.

The invention discloses a massage manipulation which comprises head massage, neck massage, shoulder massage, back massage, abdomen massage and four-limb massage, and compound essential oil is adopted for the head massage, the neck massage, the shoulder massage, the back massage, the abdomen massage and the four-limb massage. The compound essential oil comprises at least three of rosemary essential oil, grapefruit essential oil, juniper berry essential oil, old ginger essential oil, geranium essential oil and lemon grass essential oil. According to the invention, six essential oils with multiple effects are compounded and blended, and pure plant essential oil extraction and a high-molecular high-permeability transdermal absorption technology are combined, so that precise conditioning and comprehensive improvement on a body are realized, and the essential oil can efficiently permeate to symptom parts, relieve muscular tension and discharge toxins in the body; meanwhile, a treatment scheme can be flexibly customized according to individual requirements, operation is easy and convenient to learn, and the life quality and the physical and psychological health level can be effectively improved after long-term use.

To provide a production method for a distilled alcoholic beverage that uses juniper berries as a raw material, the method being capable of controlling fresh, herbal and woody flavors to suitable intensities while suppressing harsh off-flavors in the distillate.SOLUTION: A method for producing a distilled alcoholic beverage using juniper berries as a raw material comprises the steps of: (a) coarsely grinding juniper berries; (b) mixing the coarsely ground juniper berries with an ethanol aqueous solution; and (c) subjecting the resulting mixture to a distillation treatment.SELECTED DRAWING: None

The present invention provides a distilled spirit having an orange aroma, and a method for producing the same. [Solution] In a distilled spirit, an extract of juniper berry fruit is added, and the concentration of myrcene per 100 v / v% alcohol concentration is adjusted to 30 ppm or more, the concentration of limonene per 100 v / v% alcohol concentration is adjusted to 15 ppm or more, the concentration of α-pinene per 100 v / v% alcohol concentration is adjusted to 65 ppm or less, and the concentration of terpinen-4-ol per 100 v / v% alcohol concentration is adjusted to 25 ppm or less.

An alternative autophagy activator comprising at least one selected from the group consisting of: a coffee extract and / or a coffee residue extract; a black pepper extract; a red pine extract; a juniper berry extract; a turmeric extract; and an apple polyphenol extract.

The invention provides a mildew-proof medicinal incense board and a manufacturing process thereof, and belongs to the crossing field of incense manufacturing, microorganism application, environment-friendly health-care products and material science. The medicinal incense board comprises the following components in parts by weight: 30-40 parts of sandalwood powder, 15-20 parts of benzoin, 8-10 parts of white hyacinth bean powder, 8-10 parts of rose powder, 10-20 parts of agilawood powder, 5-10 parts of frankincense, 5-10 parts of cinnamon powder, 4-8 parts of juniper berry powder, 2-4 parts of vetiver grass powder, 10-20 parts of an adhesive and 0.1-0.5 part of a biological preparation. The biological agent is prepared by fermenting a new bacillus tequilensis strain, namely, bacillus tequilensis XD63Y, and the collection number of the bacillus tequilensis XD63Y is GDMCC No: 62521. According to the incense board, the proportion of the adhesive can be adjusted according to climate and environmental conditions, and the incense board can be manually decorated to increase attractiveness. In addition, the cold pressing technology is adopted for secondary forming, and it is ensured that the appearance of the product is accurate and the surface is smooth. The mildew-proof medicinal incense board has mildew-proof and bacteriostatic functions, and is suitable for being widely applied to household and commercial fields.

To provide a distilled spirit with an enhanced rosemary flavor, and a method for producing the same. [Solution] In a distilled spirit, an extract of juniper berry seeds is added, along with terpinen-4-ol and β-pinene, and the ratio of the concentration of terpinen-4-ol to the concentration of β-pinene is adjusted to 4.5 or higher.

To provide an integrin αV and β3 production promoter, a lymphatic capillary function improver, and an interstitial fluid absorption promoter through lymphatic capillaries, characterized by containing juniper berry extract.SOLUTION: The present invention provides a cosmetic, pharmaceutical, quasi-drug, or food product for improving lymphatic capillary function and promoting interstitial fluid absorption through lymphatic capillaries, characterized by containing juniper berry extract. The juniper berry extract of the present invention offers an integrin αV and β3 production-promoting effect, and are effective in improving lymphatic capillary function and promoting interstitial fluid absorption through lymphatic capillaries.SELECTED DRAWING: None

The invention provides a mild multi-progressive slow-release antibacterial composition and application thereof, and belongs to the field of medical, dental or cosmetic preparations. The components of the antibacterial gel mask comprise quaternary ammonium salt-chitosan antibacterial gel, a humectant, PEG-4000, juniper berry essential oil and Ami tree essential oil. The formula is simple, and raw material selection is advanced through a triple antibacterial system of organic quaternary ammonium salt, natural polysaccharide and essential oil slow release; good effects of resisting bacteria, diminishing inflammation and promoting wound repair are achieved; accidental risks such as allergy are reduced as much as possible; meanwhile, the dosage form is a freeze-dried dosage form; active ingredients (such as quaternary ammonium salt and gelatin network) of the gel can be retained for a long time, and microorganism breeding or chemical degradation in a water-phase environment is avoided. And whether deionized water needs to be added for redissolution or not can be selected according to an actual use scene.

The invention discloses a method for detecting amentoflavone in a juniper extract, and relates to the related field of juniper extract detection. The molecularly imprinted fiber test paper is combined with a photoacoustic acoustic microcavity detection technology, so that the detection of amentoflavone shows the comprehensive advantages of high sensitivity, high selectivity and quick response, on one hand, a specific recognition cavity is formed on the fiber surface by a molecularly imprinted polymer layer, and the specific recognition cavity is formed on the surface of the fiber; the test paper has an obvious selective adsorption effect on amentoflavone, and the interference of other polyphenol components in the juniper berry extract is obviously reduced; and on the other hand, the photoacoustic acoustics microcavity can amplify the photothermal conversion process of the adsorbed molecules, so that a weak thermal-acoustic signal is effectively enhanced, and the detection sensitivity far higher than that of a traditional spectrum method is obtained.

The invention discloses a compound essence capable of expelling mites and inhibiting bacteria and a preparation method of the compound essence capable of expelling mites and inhibiting bacteria. The essential oil is prepared from the following raw materials in parts by mass: 20-60 parts of peppermint essential oil, 5-15 parts of rosemary essential oil, 15-25 parts of bergamot essential oil, 5-15 parts of grapefruit essential oil, 28 parts of citron essential oil, 26 parts of rosa multiflora flower essential oil, 17 parts of salvia miltiorrhiza oil, 15 parts of pelargonium graveolens essential oil, 15 parts of cinnamomum camphora leaf oil, 14 parts of agilawood oil, 13 parts of European juniper fruit oil and 1-8 parts of cineole eucalyptus essential oil. The compound essence capable of expelling mites and inhibiting bacteria, prepared from the raw materials, is high in retention rate of active ingredients and small in pungent smell.

The invention belongs to the field of cosmetics, and particularly relates to a scalp cleaning liquid formula with oil control and dandruff removal effects and a preparation method of the scalp cleaning liquid formula. The scalp cleaning liquid with the effects of controlling oil and removing dandruff is prepared from the following components in parts by mass: 0.1 to 0.2 part of juniper berry essential oil, 0.1 to 0.15 part of menthol, 42.0 to 61.0 part of a surfactant, 0.05 to 0.15 part of citric acid, 0.5 to 1.0 part of azelaic acid, 0.15 to 0.25 part of oat alkaloid, 0.08 to 0.1 part of glycyrrhizic acid, 36.72 to 54.85 parts of water and 1.05 to 1.75 parts of an auxiliary agent. The scalp cleaning liquid provided by the invention has safe and non-irritant components, can effectively control oil and remove dandruff on scalp, and can create a good scalp environment by controlling oil, inhibiting bacteria, relieving and diminishing inflammation and promoting metabolism of old cutin, thereby solving the problems that a traditional oil-control and dandruff-removing product can only take effect in a short time, and scalp grease, flora and metabolic balance are damaged after the product is used for a long time.

An alternative autophagy activator comprising at least one selected from the group consisting of: a coffee extract and / or a coffee residue extract; a black pepper extract; a red pine extract; a juniper berry extract; a turmeric extract; and an apple polyphenol extract.

The invention discloses a rhizoma kaempferiae flavor modulated sugarcane golden wine and a preparation method thereof, and relates to the technical field of food processing. The preparation method comprises the following steps: by taking sugarcane distilled liquor as base liquor, respectively adding dried and crushed juniper berry-rhizoma kaempferiae, juniper berry-lemongrass and juniper berry-osmanthus fragrans fragrance three groups of plant herbs, sequentially performing short-time low-power ultrasonic-assisted extraction, room-temperature dark sealed extraction and filtration to obtain three groups of alcohol extracts, and distilling, intercepting middle fractions, blending and mixing according to a certain proportion, transferring into a container with oak chips, and ageing in a shade place for three months to obtain the product. According to the invention, juniper berry-lemongrass and juniper berry-sweet osmanthus are added, so that the spicy flavor of the sugarcane golden wine taking juniper berry-rhizoma kaempferiae as a plant herb is weakened, and meanwhile, the product is endowed with faint scent and fruity flavor. According to the method, short-time-low-power ultrasonic treatment is adopted, so that plant herbal oxidation and flavor volatilization caused by temperature rise are avoided, and the sugarcane golden wine with the rhizoma kaempferiae flavor and coordinated various flavors is produced.

The present application relates to a kind of lavender extract-containing detergent essence and its application, belong to essence technical field, the preparation method of the detergent essence includes the following steps: S1, part of raw material is pretreated;S2, preparation inner capsule;S3, preparation outer capsule, finished product.The four of added juniper berry oil, sage oil, white orchid oil and lavender oil can respectively start from inhibiting sympathetic nerve activity, relaxing parasympathetic nerve, calming central nervous system and relieving fatigue, synergistically make the detergent essence prepared has excellent balancing body and mind effect;And juniper berry oil, sweet cicely oil and perilla seed oil can jointly play bacteriostatic effect, make the detergent essence prepared has outstanding bacteriostatic effect.In addition, the present application prepares a kind of double capsule wall detergent essence, better protection is carried out to essential oil, can make the essence product prepared has long and slow release effect.

To provide a production method for a distilled alcoholic beverage that uses juniper berries as a raw material, the method being capable of controlling fresh, herbal and woody flavors to suitable intensities while suppressing harsh off-flavors in the distillate.SOLUTION: A method for producing a distilled alcoholic beverage using juniper berries as a raw material comprises the steps of: (a) coarsely grinding juniper berries; (b) mixing the coarsely ground juniper berries with an ethanol aqueous solution; and (c) subjecting the resulting mixture to a distillation treatment.SELECTED DRAWING: None

A compound is described for the seasoning and / or flavouring of meat, especially pork, comprising at least: a quantity of water; a quantity of mace comprised between 0.0199 % and 0.0224 % by weight of said quantity of water, extremes included; a quantity of caraway comprised between 0.0192 % and 0.0224 % by weight of said quantity of water, extremes included; a quantity of coriander comprised between 0.0176 % and 0.0193 % by weight of said quantity of water, extremes included, a quantity of juniper berries comprised between 0.0130 % and 0.0155 % by weight of said quantity of water, extremes included; a quantity of garlic comprised between 0.0269 % and 0.0308 % by weight of said quantity of water, extremes included, and a quantity of rosemary comprised between 0.0369 % and 0.0416 % by weight of said quantity of water, extremes included.

The invention relates to the technical field of wine brewing preparation, and discloses a preparation method of juniper berry white jade neon distilled liquor with stable blue color and compound flavor, which comprises the following steps: (1) raw material selection: selecting white jade neon grapes special for brandy in a mountain range producing area of Tianjin Yanshan as raw materials, strictly sorting clusters, and removing diseased fruits, mildewed and rotten fruits and pesticide polluted fruits; (2) stem removal and crushing: performing crushing and stem removal on the sorted grape raw materials to form fruit pulp; (3) acid adjustment treatment: adding tartaric acid into the fruit pulp, and adjusting the acidity to 10g / L; and (4) natural clarification: pumping the fruit pulp into a clarification tank, controlling the temperature at 14-16 DEG C, standing for 2-4 hours after the tank is full, and separating grape juice. The wine prepared by the invention ingeniously integrates mellow wine aroma and rich natural spice aroma, and the aroma is complex and layered; the color is light blue, clear, transparent and bright; the taste is sweet, moist, fine and smooth, and the fragrance is lasting.

To provide a distilled spirit with enhanced juniper berry flavor, and a method for producing the same. [Solution] In distilled spirits, an extract of juniper berry pulp is added, and α-pinene and β-pinene are added, and the ratio of the concentration of α-pinene to the concentration of β-pinene is adjusted to 10 or less.