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Blueberry pressed candies with high biological activity and preparation method of blueberry pressed candies

A technology of biologically active and tableted sugar, applied in confectionery, confectionery industry, food science, etc., can solve the problems of low content of lactic acid bacteria or probiotics, excessively traditional fermentation strains, poor stability, etc.

Inactive Publication Date: 2015-12-23
天津天绿健科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The content of live lactic acid bacteria or probiotics in the patents disclosed above is still low, the fermentation strains are too traditional, and their functionality is poor. Separately freeze-drying fruits and vegetables and yogurt consumes a lot of time and energy. Large loss of nutrients, traditional processing of pulp results in low soluble cellulose content, poor stability, and short shelf life

Method used

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  • Blueberry pressed candies with high biological activity and preparation method of blueberry pressed candies
  • Blueberry pressed candies with high biological activity and preparation method of blueberry pressed candies
  • Blueberry pressed candies with high biological activity and preparation method of blueberry pressed candies

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0071] Embodiment 1 raw material preparation

[0072] 1. Preparation of alfalfa extract:

[0073] The preparation method of the alfalfa extract comprises the following steps: putting red clover, alfalfa, northeast soybean, onion, ginkgo, and aloe into an ultrasonic cleaning machine equipped with 0.4% sodium bicarbonate solution and cleaning at 200W and 30KHz 14 minutes, drained, mixed evenly according to the mass ratio of 12:6:4:2:2:1.5, then frozen at -20°C for 8 minutes; immediately crushed to a particle size of 1.0mm; placed in a container and added 12 times the weight of petroleum ether, Put it in a water-bath shaker at 40°C for 2 hours, suction filter, and dry to obtain the mixed powder; add 60% ethanol 20 times the mass of the mixed powder, adjust the pH value to 4.5 with lactic acid, and pulse at room temperature with an electric field strength of 30kV / cm Time 400μs, pulse frequency 300Hz under the condition of high-voltage pulse electric field treatment; then heat pre...

Embodiment 2

[0091] A kind of blueberry tablet candy with strong biological activity is mainly made from the raw materials of the following weight components:

[0092] 75 parts of blueberry, 70 parts of milk, 30 parts of sucrose, 30 parts of alfalfa extract, 40 parts of germinated brown rice, 15 parts of Chinese herbal medicine extract, 14 parts of blueberry nectar, 9 parts of plant extract, 8 parts of starter, 7 parts of dextrin, 5 parts of probiotic factor, 4 parts of protective agent, 2 parts of fresh skim milk, 0.8 part of 5% waxy corn starch solution, 0.8 part of magnesium stearate, and 0.2 part of stabilizer.

[0093] The starter is uniformly mixed with the following powders in parts by weight: 30 parts of Lactobacillus plantarum, 22 parts of Bifidobacterium bifidum, 21 parts of Bifidobacterium lactis, 21 parts of Streptococcus thermophilus, 17 parts of Bifidobacterium longum , 17 parts of Bifidobacterium infantis, 16 parts of Bifidobacterium adolescentis, 14 parts of Lactobacillus b...

Embodiment 3

[0105] A kind of blueberry tablet candy with strong biological activity is mainly made from the raw materials of the following weight components:

[0106] 70 parts of blueberry, 65 parts of milk, 20 parts of sucrose, 20 parts of alfalfa extract, 35 parts of germinated brown rice, 10 parts of Chinese herbal medicine extract, 10 parts of alfalfa nectar, 8 parts of plant extract, 7 parts of starter, 5 parts of dextrin, 4 parts of probiotic factor, 3 parts of protective agent, 1 part of fresh skim milk, 0.5 part of 5% corn starch solution, 0.5 part of magnesium stearate, and 0.1 part of stabilizer.

[0107] The starter is uniformly mixed with the following powders in parts by weight: 25 parts of Lactobacillus plantarum, 20 parts of Bifidobacterium bifidum, 20 parts of Bifidobacterium lactis, 20 parts of Streptococcus thermophilus, 16 parts of Bifidobacterium longum , 16 parts of Bifidobacterium infantis, 15 parts of Bifidobacterium adolescentis, 13 parts of Lactobacillus bulgaricu...

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Abstract

The invention discloses blueberry pressed candies with strong biological activity and a preparation method of the blueberry pressed candies and belongs to the technical field of deep processing of blueberries. The blueberries are used as main raw materials and are processed into blueberry pulp by adopting a non-thermal processing method; the blueberry pulp is uniformly mixed with milk, sucrose, Chinese herbal medicine extract, honey and a stabilizer; a fermentation agent is added and blueberry yoghourt is prepared by fermenting through a segmented temperature-alternating fermentation method, so that probiotics can be proliferated to the greatest extent and have a relatively good cold and hot stress resisting capability; then a protection agent freeze-drying finished powder with relatively good anti-freezing effect is added to obtain functional blueberry yoghourt freeze-drying powder with high content of probiotic living bacteria and strong cold and hot resisting capability; finally, the functional blueberry yoghourt freeze-drying powder is scientifically compounded with alfalfa extract, sprouted unpolished rice, plant extract, dextrin, probiotic factors, magnesium stearate and the like, and the mixture is pressed by a multi-punch rotary type pressing machine to prepare the blueberry pressed candies which have high content of the probiotic living bacteria, good stability and long guarantee period, have the effects of improving the immunity of human bodies and delaying ageing, have the effects of maintaining beauty and keeping young and resisting bacteria, and have the strong biological activity.

Description

technical field [0001] The invention relates to tabletting sugar, in particular to a blueberry tabletting sugar with strong biological activity and a preparation method thereof. Background technique [0002] Blueberry, also known as lingonberry, commonly known as urban fruit, is a perennial deciduous or long green fruit tree. It is extremely cold-resistant and can withstand the severe cold of minus 50°C. It is native to North America, Scotland and Russia. It is a new crop with high economic value. Cosmopolitan small berry fruit tree. Blueberry is the species with the most nutritious components in the Vaccinium genus. Its fruit is a berry, blue in color, nearly round, with delicate pulp and moderately sweet and sour. In addition to sugar, acid and vitamin C, the fruit is also rich in vitamin E, vitamin A, vitamin B 1 , SOD, arbutin, anthocyanin, protein, fat and other rare special ingredients in other fruits and rich in iron, zinc, manganese and other trace elements. Accor...

Claims

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Application Information

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IPC IPC(8): A23G3/48A23G3/46A23G3/36
Inventor 李建树
Owner 天津天绿健科技有限公司
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