The invention provides a processing technology of fish soup with pineapple, which belongs to the field of food processing. The raw materials include fish, pineapple, green onion and ginger, garlic, oil, salt, rice wine, vinegar, pepper, and chicken essence; the invention is processed according to the following steps : Preparation of ingredients, crucian carp, pineapple, onion and ginger, garlic, oil, salt, rice wine, vinegar, pepper, chicken essence; slaughter and wash the fish, then add salt, rice wine, vinegar, pepper to marinate for taste; put onion, ginger and garlic Wash and fry the marinated fish until golden on both sides, then add pineapple, onion, ginger and garlic and stir-fry a few times; add water to boil, then turn to low heat and cook the fish until cooked, add a little chicken stock out of the pan. Fish soup with pineapple can help digestion, beautify the skin, prevent high blood pressure, prevent osteoporosis, and have health benefits.