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248 results about "Food storing" patented technology

Freeze-dried foods tend to offer a better preserved flavor than dehydrated foods. However, freeze-dried foods are made to be mixed with water, whereas many dehydrated foods may be eaten plain. Freeze dried foods good for long term storage include fruits, vegetables, meats and grains.

Intelligent system for processing and conveying food of automatic dining hall

The invention relates to an intelligent dining room, concretely relates to an intelligent processing and conveying system of an automatic dining room. The intelligent dining room comprises an annular distribution conveyor belt of which one side is provided with a plurality of kitchen conveyor belts and the other side is provided with a plurality of dining room conveyor belts; a plurality of pushing cylinders symmetrically positioned on the two sides of the kitchen conveyor belt, and an induction cooker for heating food is provided between the kitchen conveyor belt and the pushing cylinder of one side; each kitchen conveyor belt is positioned on the upper line end and is connected with a food storing box, foods in the food storage box is pushed by the pushing cylinder to the kitchen conveyor belt; pneumatic deflector rods are provided on the joint of the dining room conveyor belt and the annular distribution conveyor belt and on the dining tables on the two sides of the dining room; the pneumatic deflector rods, the pushing cylinder and the food storing box are electrically connected with a controller consists of a programmable controller and message processing programs, and motions are controlled by the controller. The present invention is convenient for diners to order food and take meals; and the processing and conveying system performs a completely automatic operation for making the course convenient and fast.
Owner:尚增山 +1

Combination food storage bag and container with soaker pad

InactiveUS20110203944A1Prevent its cultivationPrevents and delays dehydrationBagsContainer/bottle contructionThin membraneFood storage
A food storage container and bag attached together with soaker pad inserted into the container resting on the bottom of the cylindrical container that narrows from top to bottom, this food storage container and bag attached together with soaker pad is useful in the storage of moisture-retentive foods such as produce. The bag of the invention includes a plastic bag having a front and rear panel of a plastic film sealed together on both sides, the front and rear panels also being partially sealed and closed at one end to form a bottom of the bag with a cylindrical opening cut in the center of the bottom of the bag, the bag being completely open at the opposite end (top end) for receipt of goods to be stored in the bag, the top end having a tie attached to help in sealing the top once the goods are placed in the bag and container. The top of the plastic bag is twisted together and the tie placed around the top ends of plastic bag and tightened securely the container has been inserted into the whole at the bottom of the plastic bag and the bag is sealed to the top of the container. The food storage container includes a cylindrical barrel which diameter decreases as the cylinder narrows from top to bottom with an enclosed bottom and such cup shaped container has a protruding outward top lip. The container is for receiving a plurality of food products, such as lettuce, other leafy greens and other produce. A fluid absorbing pad is located inside the container resting on the bottom.
Owner:SINGER TODD EDWARD

Humidity-dependent antibacterial powdery composition, process for producing the same, humidity-dependent antibacterial food storing article and method of storing food

An object of the present invention is to provide a humidity-dependent antibacterial powdery composition of excellent applicability wherein a volatile oily antibacterial substance can be contained in high ratio; a process for producing the same; a humidity-dependent antibacterial food storing article; and a method of storing food. The humidity-dependent antibacterial powdery composition of the present invention as means of attaining the object is characterized in that it comprises a volatile oily antibacterial substance and a water-soluble film forming agent and the behavior of release of the antibacterial substance is changed depending on humidity. The process for producing the same is characterized in that a water-soluble film forming agent optionally together with a powder vehicle is dissolved and / or dispersed in water, subsequently a volatile oily antibacterial substance optionally together with an emulsifying agent is added to the solution and emulsified, and thereafter the obtained emulsion is spray dried into powder. The humidity-dependent antibacterial food storing article is characterized by carrying the humidity-dependent antibacterial powdery composition. The method of storing food is characterized in that the volatile oily antibacterial substance is released from the humidity-dependent antibacterial food storing article toward food lying in an atmosphere of 70% or higher humidity.
Owner:MITSUBISHI CHEM CORP

Defrosting control method and device for refrigerator and refrigerator

The invention provides a defrosting control method and device for a refrigerator and the refrigerator. The defrosting control method for the refrigerator comprises the steps that when the refrigerator meets the defrosting condition, whether a compressor is in a stopped state or not is judged; if yes, the first stop duration of the compressor is recorded; the compressor is controlled to normally operate for the first predetermined duration and then is stopped again; and after the refrigerator is controlled to enter a natural defrosting mode and operate for the first stop duration, a heater works till defrosting is finished. According to the defrosting control method and device for the refrigerator and the refrigerator, the refrigerator can store the first stop duration of the compressor; the natural defrosting mode is arranged, so that the situation that the inner temperature of the refrigerator is raised too much is avoided, the food storing effect of the refrigerator is ensured, electricity energy is saved, and the using experience of a user is improved; and after the refrigerator is controlled to enter the natural defrosting mode and operate for the first stop duration, the heater works till defrosting is finished, and the defrosting progress of the refrigerator is accelerated.
Owner:HEFEI HUALING CO LTD +2
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