The invention provides a preparation method of high-
calcium milk, a preparation method of high-
calcium low-fat milk, a high-
calcium milk product and a high-calcium low-fat milk product. The preparation method of the high-
calcium milk and the preparation method of the high-calcium low-fat milk comprise the following steps of firstly preparing high-calcium
protein powder,
sweetening substances and milk, wherein high-calcium
protein powder which is obtained by separating and concentrating
micellar casein, and of which the
calcium content is greater than or equal to 2000mg / 100g is used as the high-calcium
protein powder, based on the total amount of the high-
calcium milk being 100%, the percentage by weight of the
sweetening substances is 0.5-0.8%, the total content of the high-calcium proteinpowder and the milk is within the limit that the content of calcium in the high-calcium protein powder and the milk in finished products of the high-
calcium milk is greater than or equal to 120mg / 100ml, and full fat
raw milk of which the
calcium content is 95-115mg / 100g is used as the milk; during preparation, firstly, uniformly mixing the high-calcium protein powder with the
sweetening substances to obtain a mixture, then pouring the mixture into milk which is preheated to 20-30 DEG C in advance, and performing uniform mixing; then performing rapid cooling to 4-10 DEG C; and finally, performing preheating to 65-70 DEG C, performing homogenizing, performing sterilizing, performing cooling and performing filling to obtain finished products. The high-calcium milk product can meet health requirements of consumers for pure
milk products free from food additives.