136 results about "Milk calcium" patented technology

The invention discloses meal replacement powder with balanced nutrients. The meal replacement powder comprises the following components: millet, lotus roots, buckwheat, coix seeds, oat, black kerneled rice, Chinese yam, lotus seeds, yellow corn, potatoes, Chinese chestnuts, black sesame seeds, konjak, fermented black beans, Chinese wolfberry fruits, walnuts, mulberries, red jujubes, radix puerariae, olive oil, perilla seed oil, maltodextrin, whey protein concentrate, L-malic acid, L-carnitine and milk calcium. The invention further discloses a preparation method of the meal replacement powder with balanced nutrients. After the meal replacement powder is eaten for a long term, the effects of controlling postprandial blood sugar, nourishing the liver, nourishing the kidney, protecting heart and cerebral vessels, and recuperating the spleen, the stomach and large intestines can be obtained, and the nutrient and health status of people can be effectively improved and promoted.

The invention discloses a nutritious food especially for diabetes patient and a manufacturing method. The nutritious food consists, according to the weight percentage, of 8 percent to 16 percent of tuckahoe, 8 percent to 16 percent of medlar, 8 percent to 16 percent of white hyacinth bean, 6 percent to 12 percent of semen phaseoli, 8 percent to 16 percent of tartary buck wheat, 3 percent to 10 percent of chitosan, 3 percent to 10 percent of dioscorea opposite, 3 percent to 10 percent of coix seed, 3 percent to 12 percent of isolated protein of peanut, 1 percent to 5 percent of whey condensed protein, 3 percent to 10 percent of sealwort, and 3 percent to 10 percent of polygonatum. The above nutritious food also consists of one or a plurality of kinds of the following componets: 0.5 percent to 2 percent of spirulina platensis, 0.5 percent to 2 percent of low ester pectin, 1 percent to 5 percent of cinnamon, 1 percent to 5 percent of cactus, 1 percent to 5 percent of balsam pear, 0.04 percent to 0.2 percent of tea polyphenols, 0.03 percent to 0.05 percent of zinc gluconate, 0.0001 percent to 0.0005 percent of sodium selenite, 1 percent to 4 percent of milk calcium, 0.2 percent to 0.8 percent of magnesium carbonate, 0.1 percent to 0.5 percent of vitamin C, 0.01 percent to 0.05 percent of vitamin B1, and 0.01 percent to 0.05 percent of vitamin B2. The invention has a double regulation function of the blood sugar of diabetes patients, helps diabetes patients to keep the relative stability of the blood sugar, and at the same time reduces the sense of hunger, thus beneficial to lose weight and reduce blood fat. The invention supplements nutrition and is beneficial to cooperate with the diet control and treatment of diabetes patients.

The invention discloses a food composition suitable for a hypertension hyperlipidemia hyperglycemia population, which comprises rice, millet, black rice, yam, lotus roots, oat, tartary buckwheat, lotus seeds, pearl barley, yellow corns, potatoes, hazelnuts, Chinese chestnuts, konjak, black sesame, shiitake mushrooms, lycium barbarum, dried mulberries, dried seedless grapes, dates, salt black beans of soybeans, hawthorn powder, carrot powder, tomato powder, puerarin powder, concentrated whey protein, soy isolate protein, camellia oil, purple perilla seed oil, maltodextrin, L-malic acid, L-carnitine and milk calcium. The invention further discloses a preparation method of the food composition suitable for the hypertension hyperlipidemia hyperglycemia population. After the food composition is taken usually, balanced nutrition can be ensured when effects of effectively reducing a blood pressure, blood fat and blood sugar are achieved; meanwhile, the food composition also has effects of conditioning important organs of a human body, such as livers, kidneys, spleen, stomach, large intestine and the like, protecting the heart, improving blood vessel elasticity, reducing the blood viscosity and preventing the Alzheimer disease.

The present invention relates to nutritional food and drugs, particularly to a composition with characteristics of liver tonifying, kidney nourishing, intestine and stomach function conditioning, constipation improving, intestinal flora disorder improving, immunity regulation, calcium supplement, nutrient absorption promotion and no side effect. The composition comprises, by weight, 10-30 parts of cistanche deserticola or songaria cynomorium herb and 30-98 parts of one or a plurality of materials selected from probiotic bacteria, milk calcium, tartarian buckwheat and animal colostrum.

The invention provides product compositions and a preparation method of neutral liquid high calcium milk. Every 100 weight portions of the neutral liquid high calcium milk comprises the following compositions in portion by weight: 97.50 to 99.05 portions of milk, 0.40 to 0.80 portion of milk calcium, 0.10 to 0.50 portion of hydrolyzed collagen, 0.05 to 0.30 portion of casein phosphopeptides (CPP), 0.20 to 0.60 portion of stabilizing agent and 0.10 to 1.00 portion of dietary fiber. The neutral liquid high calcium milk has high safety and nutrition, good taste, high calcium content and balanced calcium-phosphor proportion, and is easy to be digested and absorbed by human body; moreover, the high calcium milk can meet the requirements of consumers of different age groups on calcium supplementation and is favorable for strengthening bone and articular cartilage.

The invention discloses a nutritionally balanced food composition for weight loss, which comprises the following components: oat, yam, lotus root, yellow corn, potato, millet, black rice, job's tears, pumpkin, konjac, black sesame, red bean and black bean , mushrooms, walnuts, wolfberry, red dates, kudzu root powder, hawthorn powder, whey protein concentrate, soybean protein isolate, deep-sea fish collagen, olive oil, perilla seed oil, maltodextrin, L-carnitine, milk calcium; The invention also discloses a preparation method of a nutritionally balanced food composition for weight loss. Regular consumption of these food compositions can effectively reduce weight, and has the functions of protecting liver and kidney, protecting cardiovascular and cerebrovascular, regulating spleen and stomach, beauty and fitness. and other functions.

The invention discloses a milk calcium formula nutritional powder, which comprises the following components in percentage by weight: 10-20% of milk calcium powder, 18-25% of fructo-oligosaccharide, 1-5% of casein phosphopeptide, 1-5% of colostrum basic protein and the balance whole milk powder. In the formula, the milk calcium powder is added, and a 'CPP-FOS-CBP' triple progressive calcium absorption formula is used. Compared with common inorganic or organic calcium sources, the milk calcium formula nutritional powder is safer and has higher absorption rate.

The invention relates to natural floride-free edible transparent health-care toothpaste for children, and belongs to the technical field of daily necessities. The natural floride-free edible transparent health-care toothpaste for the children is prepared from an adhesive, a foaming agent, a humectant, a sweetener, an abradant, perfume, deionized water, a preservative, pearl powder, milk calcium, vitamin E acetate, calcium gluconate and zinc gluconate and by a conventional method. Through the common action of the vitamin E acetate, xylitol, the pearl powder, the milk calcium, the zinc gluconate and the calcium gluconate, the natural floride-free edible transparent health-care toothpaste can remove peculiar smell, bacteria and the like in oral cavities effectively, improve the antiviral capability of teeth, has the obvious prevention and treatment effects on periodontitis and gingivitis and anticariesaction, ensures abundant calcium absorption, and realizes the nutrient and health-care effect on the teeth of 6 to 12-year-old children in dental transitional periods.

The invention discloses a food composition applicable to a diabetic. The food composition comprises the following components: tartary buckwheat, black rice, lotus roots, coix seeds, rice, oats, Chinese yams, lotus seeds, yellow corns, hazelnuts, garbanzos, rice beans, konjak, black sesame, sweet almonds, shii-take, medlar, dried mulberries, dried seedless grapes, fermented black beans, kudzu vine root powder, wheat germ powder, cinnamon powder, hawthorn powder, carrot powder, tomato powder, pumpkin powder, concentrated whey protein, camellia oil, perilla seed oil, corn oil, maltodextrin, L-carnitine, L-malic acid, xylitol and milk calcium. The invention further discloses a preparation method of the food composition applicable to the diabetic. Through reasonable formula ratio, the food composition can not only control the blood sugar, but also lose weight, improve the insulin resistance, lower the blood pressure, improve the blood lipid, prevent or delay occurrence and development of complications and improve the living quality and the health level of the diabetic.

The invention discloses a herbicide emulsifiable concentrate extracted from chrysanthemum chrysanthemum, which is characterized in that the weight percentage of each component of the chrysanthemum chrysanthemum extract is 5%-50% of chrysanthemum chrysanthemum extract, 10%-20% of pesticide adjuvant, and 30% of solvent ~85%, the pesticide adjuvant is: Nongru No. 500: a mixed emulsifier of Tween-80=1: 1~3 (weight ratio); said Nongru No. 500 is calcium dodecylbenzenesulfonate, Tween -80 is ethylene oxide adduct of sorbitan monooleate; solvent: xylene. The invention also discloses a preparation process of the herbicide emulsifiable concentrate extracted from the chrysanthemum chrysanthemum. The herbicide emulsifiable concentrate has a good control effect on weeds such as crabgrass, retroverted amaranthus, barnyardgrass, and quinoa. In the case of the same control effect on the four tested weeds, the dosage of the extract of the chrysanthemum was 40-50 times lower than that without processing.

The invention relates to the technical field of calcium supplement health products, and specially, relates to CBP calcium supplement electuary. The CBP calcium supplement electuary comprises: by weight, 14 to 18 parts of milk calcium, 1 to 2 parts of colostrum basic protein, 0.5 to 1 part of casein phosphoeptide, 0.5 to 0.7 parts of isoflavone, 0.00001 to 0.00002 parts of vitamin D, and 0.00001 to 0.00002 parts of vitamin K. Compared with the prior art, the CBP calcium supplement electuary contains isoflavone so that after the CBP calcium supplement electuary enters into a human body, isoflavone can combine with estrogen acceptors of osteocytes, and thus through the CBP calcium supplement electuary, sclerotin loss is reduced; calcium absorption capacities of human bodies are improved; bone mineral density is increased; osteoporosis can be prevented and improved; and real and good calcium supplement effects are obtained.

The invention relates to the technical field of calcium-enriching health care products and particularly relates to bone-invigorating collagen calcium granules. The bone-invigorating collagen calcium granules comprise the following ingredients in parts by weight: 14-18 parts of milk calcium, 50-70 parts of hydrolyzed collagen protein, 1-2 parts of colostrum basic protein, 0.00001-0.00002 part of vitamin D and 0.00001-0.0002 part of vitamin K. Compared with the prior art, the bone-invigorating collagen calcium granules contain more collagen protein, so that the collagen protein can enable the calcium to achieve the bone part faster for deposition after a calcium-enriching agent enters into a human body, a calcium-enriching role is really played and the calcium-enriching effect is good.

The invention relates to a natural fluorine-free edible transparent child nutrition toothpaste, belonging to the daily necessities technical field. The natural fluorine-free edible transparent child nutrition toothpaste of the invention is made by adhesive, foaming agent, moisturizer, sweetener, abradant, perfume, deionized water, preservative, hydrolyzed pearl solution, milk calcium, zinc gluconate, vitamin E acetate and vitamin D2 according to the conventional method. The vitamin E acetate, xylitol, hydrolyzed pearl solution, milk calcium, zinc gluoconate and vitamin D2 in the invention act combinedly, oral odour and bacteria can be effectively cleared away, periodontitis and gingivitis can be prevented and treated, caries preventing effect is obvious, and tooth calcification capability can be improved. Nutrition health care function on deciduous teeth of children of two to five can be realized.

The invention discloses formula milk powder to promote children's growth, which comprises various formula components of whole milk powder, skim milk powder, whey protein powder, soybean oil, white granulated sugar, maltodextrin, fructo-oligosaccharide, mineral complex, vitamin complex, and an edible essence, as well as galactooligosaccharide, docosahexaenoic acid, arachidonic acid, milk calcium, choline chloride, niacinamide, Chinese yam extract, Job's tears extract, Chinese date extract, Ampelopsis grossedentata extract, spina date seed extract, and demineralized whey powder. The invention applies to the preparation of children growth formula milk powder; the prepared milk powder is suitable for children 3-15 years hold to eat; a preparation method of the formula milk powder to promote children's growth has mutually cooperated and integral steps, and has the advantages of good process simplicity, good control convenience, low loss of nutrients of the components and the like.

The invention relates to the technical field of health-care foods, in particular to sugar-free pectic soft candies containing milk calcium. The sugar-free pectic soft candies are made from, by weight, 100-800 parts of maltitol, 1-60 parts of sorbitol, 10-60 parts of erythritol, 15-60 parts of pectin, 1-40 parts of milk calcium and 1-12 parts of acidulant. Compared with the prior art, the soft candies have the advantages that the soft candies are low in calorie, wide in range of applicable people and particularly suitable for people with diabetes and obesity people and can provide calorie for patients with the diabetes and obesity people; the soft candies cannot corrode teeth and can achieve a good caries prevention effect; the soft candies have a high absorption rate to calcium ions in the milk calcium; the intensities of sweetness, acidness and bitterness of the soft candies are balanced; the soft candies have better elasticity, have better mouthfeel and are free of ingredients with toxic and side effects, safe and healthy. The invention further relates to a making method of the sugar-free pectic soft candies containing the milk calcium.

The invention relates to the field of healthcare food, in particular to a milk calcium tablet, which is prepared from raw materials of bovine colostrums, vitamin C, vitamin D and cellulose. The preparation method of the milk calcium tablet comprises the steps of mixing, stirring and pressing into tablets, and the milk calcium tablet is characterized by comprising the following components by weight percentage: 31-36 percent of the bovine colostrums, 20-25 percent of the vitamin C, 15-20 percent of the vitamin D and 20-30 percent of the cellulose. The milk calcium tablet has the advantages of low cost of calcium tablets, advanced and simple manufacturing technique, good effect and convenient administration and carrying, is suitable for various people, and has a function of calcium supplementation.

The invention relates to milk and a method for preparing the milk, in particular to baby liquid state milk added with mineral elements, which belongs to the technical field of milk products. The baby liquid state milk comprises protein, fat, sugar, vitamin, mineral elements and water. The mineral elements comprise Mg, Fe, Zn, Cu, Ca, I, and Mn; wherein, the Mg can be provided by the combination of one or a plurality of Mg preparations among magnesium sulfate, magnesium chloride and magnesium citrate; the Fe can be provided by the combination of one or a plurality of Fe preparations among gluconic acid ferrous iron, green copperas, ferrous lactate, ironic citrate and ferric pyrophosphate; the Zn can be provided by the combination of one or a plurality of Zn preparations among zinc sulfate, zinc gluconate, zinc lactate and zinc butter; the Cu can be provided by bluestone; the Ca can be provided by the combination of one or a plurality of Ca preparations among milk calcium, calcium citrate, calcium phosphate, calcium chloride, calcium carbonate and calcium lactate; the I can be provided by potassium iodide; and the Mn can be provided by manganese sulfate. The invention has the advantages that the selected combination is suitable for the liquid state milk.

The invention relates to the technical field of pet food, in particular to cat food capable of improving intestinal immunity of a kitten. A formula of the cat food comprises main ingredients, additives, an intestinal protection ingredient and a natural antioxidant; the main ingredients comprise fresh chicken subjected to enzymolysis treatment, salmon, chicken oil, tapioca flour, sweet potato flour, potato flour, alfalfa pellets, beer yeast powder, kelp powder, chicken liver powder, salmon oil, carrot powder, pumpkin powder, tomato powder, apples, cranberries, milk calcium and yolk powder. The cat food is closer to a natural dietary structure of a cat and is balanced in nutrition, and meanwhile, saccharomyces cerevisiae boulardii can effectively prevent probiotics from being damaged by gastric juice and smoothly reaches intestinal tracts to play an effective role; lactoferrin powder enhances the intestinal resistance of the cat; inulin, the fructo-oligosaccharide and mannan oligosaccharide can increase the number of beneficial bacteria in the intestinal tracts of the cat and maintain flora balance; and psyllium husk powder can promote intestinal tract movement of the cat, promote excrement formation and reduce or relieve diarrhea symptoms of the cat.

The invention discloses high-calcium-content blackberry liquid milk and a preparation method thereof. The high-calcium-content blackberry liquid milk is prepared from the following raw materials: 40-70% of raw milk; 6-7% of white granulated sugar, 8-10% of concentrated blackberry juice, 0.4-0.6% of stabilizers, 0.1-0.16% of milk calcium, 0.3-0.5% of polydextrose, 0.008-0.012% of casein peptide phosphate, 0.2-0.3% of hydrolyzed egg yolk powder, and the balance deionized water so as to make the total percentage 100%. The preparation method of the high-calcium-content blackberry liquid milk comprises the following steps: 1, uniformly mixing the casein peptide phosphate, the polydextrose, the hydrolyzed egg yolk powder, the stabilizers and the white granulated sugar, and dissolving the mixture in hot water of which the temperature is 50-70 DEG C so as to obtain mixed liquid A; 2, adding the milk calcium into a part of the water, and uniformly mixing the mixture with the raw milk so as to obtain mixed liquid B; 3, diluting the concentrated blackberry juice by using a part of the water so as to obtain mixed liquid C; 4, rapidly mixing the mixed liquid A, the mixed liquid B and the the mixed liquid C so as to obtain mixed liquid D; 5, performing homogenization, sterilization and cooling on the mixed liquid D, and carrying out sterile filling; and 6, carrying out heat preservation experiment so as to obtain qualified products.

The invention discloses a childform processed cheese and a preparation method thereof, and the childform processed cheese is prepared from the following components by mass percent: 15.0-20.0% of natural dry cheese, 10.0-15.0% of anhydrous cream, 8.0-10.0% of sweetener, 3.4-4.7% of emulsion stabilizer, 0.40-0.50% of acidity regulator, 0.03-0.04% of edible essence, 0.010-0.013% of colorant, 1.0-1.5% of milk calcium and the balance of water (the total is 100%). The childform processed cheese in the invention has the advantages of good appearance gloss, fine and smooth taste, favorable elasticity, coordinated sour and sweet taste, compact texture, rich and balanced nutrients, and high and more reasonable calcium and phosphorus contents, and is in line with the long-term nutrient requirement and taste requirement of children in China. By optimized proportioning of emulsifying salts such as trimeric sodium phosphate, sodium citrate and the like, the processed cheese are uniform and stable in shape.

The invention relates to a natural fluorine-free edible transparent child nutrition toothpaste, belonging to the daily necessities technical field. The natural fluorine-free edible transparent child nutrition toothpaste of the invention is made by adhesive, foaming agent, moisturizer, sweetener, abradant, perfume, deionized water, preservative, hydrolyzed pearl solution, milk calcium, zinc gluconate, vitamin E acetate and vitamin D2 according to the conventional method. The vitamin E acetate, xylitol, hydrolyzed pearl solution, milk calcium, zinc gluoconate and vitamin D2 in the invention actcombinedly, oral odour and bacteria can be effectively cleared away, periodontitis and gingivitis can be prevented and treated, caries preventing effect is obvious, and tooth calcification capabilitycan be improved. Nutrition health care function on deciduous teeth of children of two to five can be realized.

The invention relates to nutritive yak yogurt and a preparing method thereof, and belongs to the technical field of dairy product processing. The nutritive yak yogurt is prepared from the following raw materials in parts by weight: 120-200 parts of fresh yak milk, 30-55 parts of white sugar, 5-10 parts of yogurt fermentation bacteria, 5-10 parts of honey, 4-8 parts of albumen powder, 1-3 parts of rhodiola, 1-3 parts of American ginseng, 1-3 parts of snow lotus herb, 2-8 parts of oat, 2-8 parts of codonopsis pilosula, 1-8 parts of lucid ganoderma, 1-6 parts of astragalus membranaceus, 1-5 parts of angelicae sinensis, 1-4 parts of schisandra chinensis, 1-3 parts of cinnamon, 15-20 parts of sea-buckthorn and 15-20 parts of black tomato. The nutritive yak yogurt is rich in nutrients such as protein, lactose, milk calcium, lactoferrin, immune globulin, unsaturated fat, amino acid and vitamins, is easy to digest and absorb, can invigorate the spleen, benefit the stomach and enhance the immunity, and is nutritive yogurt edible for people in all age groups.

The invention discloses milk for children and a preparation method of the milk for children, belonging to the technical field of modified milk processing. 1000kg of milk for children contains 850-950kg of cow milk, 15-25kg of white granulated sugar, 28-70kg of water, 0.3-1.2kg of stabilizing agents, 8-12g of vitamin A powder, 10-15g of vitamin D powder, 50-75g of Vitamin E powder, 40-60g of phosphatidylserine, 30-45g of DHA (Docosahexaenoic acid) algae oil, 0.5-1.5kg of milk mineral salts (Milk Calcium), 35-45g of aspartame, 3-8g of carrot juice, 3-8g of cantaloupe juice, and 50-70g of zinc gluconate. The milk for children prepared in the invention has smooth mouthfeel and pleasant fragrance, is rich in nutrition, is uniform and stable, has no sediment and layering phenomena, perfectly integrates the cow milk, the fruit and vegetable juice and the nutrient supplements, has the nutrition of the cow milk and the fruit and vegetable juice and nutritional functions of the nutrient supplements.

The invention discloses a black sesame pill containing milk calcium and a preparation method thereof. The black sesame pill comprises the following raw materials: black sesame, milk mineral salt, whole milk powder, black bean, black rice, red jujube, yam, dried orange peel, hawthorn, barley, sweet almond, walnut kernel, pork liver powder, maltose, honey, lemon powder and apple powder. Black sesameand various medicinal food materials are mixed in the invention to a make black sesame pill convenient for human consumption, thereby being convenient for storage and carrying, and the product is rich in various medicinal food materials and rich in nutrition. The black sesame pill has the effects of nourishing liver and kidney, strengthening the spleen and stomach, blacking hair, supplementing calcium, nourishing qi and blood, promoting digestion and intestines, and supplementing calcium magnesium phosphorus and vitamin D. At the same time, the black sesame pill can promote the effective absorption of calcium, magnesium and phosphorus. Among them, black sesame has the effects of nourishing the liver and kidney, nourishing the five internal organs, benefiting the essence of blood and moistening the intestines. Milk mineral salt contains more milk calcium and can be used as a nutritional supplement to help the body absorb calcium and phosphorus. Barley can relieve constipation, improveimmunity, and prevent stroke. Honey has the effects of nourishing yin and moisturizing, nourishing the lungs, detoxifying, and reconciling various medicines.

The invention relates to a high milk calcium granule electuary which comprises (by weight percent) glucose 40-50%, sucrose 30-40%, natural milk calcium powder 10-15%, Meioligo (FOS) 3-5%, guar gum 3-5%, milk powder 2-4%, cream essence 0.1-0.2%.

The invention relates to a calcium and iron supplement product being applicable to the children, which belongs to the technical field of the healthcare food, and comprises the following components in weight by percent: 20 to 80 percent of milk calcium, 0.5 to 10 percent of lactoferrin, 0.1 to 5 percent of iron porphyrin and 5 to 20 percent of stachyose, and 50 to 100 microgram / kg vitamin D3; and when the product is made into chewable tablets, auxiliary materials such as milk powder and magnesium stearte are added. The milk powder accounts for 20 to 60 percent of the total weight, and the magnesium stearte accounts for 2 to 20 percent. The calcium and iron supplement product has the advantages that: calcium and iron can be supplemented, the calcium and iron deficiency of the children can be effectively prevented, and the product is non-toxic and is free from side effect.

The invention relates to a special medical food applicable to diabetics and a production technique thereof. The special medical food applicable to diabetics comprises the following components in parts by weight: 10-20 parts of dietary fiber block, 7-15 parts of algae, 5-15 parts of shredded orange peel, 10-20 parts of peanut kernel, 10-20 parts of walnut kernel, 5-10 parts of white kidney bean extract, 4-12 parts of tuckahoe, 4-10 parts of Lycium barbarum, 4-10 parts of semen dolichoris album, 6-12 parts of red bean, 20-40 parts of grain, 10-20 parts of pumpkin, 3-10 parts of chitin, 2-7 parts of concentrated whey protein, 4-12 parts of Polygonatum sibiricum, 4-12 parts of radix polygonati officinalis, 1-3 parts of Spirulina, 1-3 parts of cereus, 10-15 parts of balsam pear, 0.1-0.3 part of tea polyphenol, 0.05-0.1 part of zinc gluconate, 0.5-2 parts of milk calcium, 0.5-1 part of magnesium carbonate and 0.5-2 parts of sodium erythorbate. The special medical food applicable to diabetics has abundant nutrition, and is especially suitable for diabetics; and when the food is eaten before meals, the added alpha-amylase inhibitor can prevent calorie intake of most starch without influencing the absorption of other nutrient substances, thereby reducing the maximal fat source of the human body.

The invention discloses a milk calcium orally fast dissolving tablet convenient to be taken by infants and a production method of the same and aims at providing a prepared orally fast dissolving tablet which is convenient to be taken by infants for supplementing calcium. The orally fast dissolving tablet containing milk calcium provided by the invention comprises milk calcium for supplementing calcium to infants, tablet support agents, adhesives and other auxiliary materials, wherein the other auxiliary materials can be flavoring agents or other calcium supplements. According to the preparation method, pullulan and Arabic gum or xanthan gum are used as compound adhesives, so that the method of orally taking calcium supplement by infants can be improved due to the prepared orally fast dissolving tablet containing milk calcium ingredients, and requirements on listing standards of related national departments are satisfied.