58 results about "Protein supplementation" patented technology

A beverage shaker (10) consists of an insulated container (20) which is configured to hold the ingredients for protein supplement drinks. The shaker permits manual mixing by shaking to and fro and retains any large pieces of the remaining ice within the container. The shaker has a removable top member (32) that is attached to the container which includes a smooth peripheral lip (26) surrounding the container suitable for drinking. A strainer (50) is supported internally by the top member and is configured for holding back large sized pieces of ice. A lid (60) internally interfaces with the top member in a leak proof manner permitting protein supplement drink ingredients to be mixed and consumed directly from the shaker when the lid is removed.

A protein rod for supplementing the protein to human body contains protein powder, peptides, carbohydrate, lecithin, butter, vitamins, amino acids, minerals, and one or more of nuts and edible fibers.

The invention relates to citrus fruit fly protein bait, and a preparation method and a application method thereof. The protein bait is prepared from beer yeast hydrolysate, ammonium acetate, brown sugar and orange juice. The preparation method comprises the following steps: carrying out sterilization, filtration and heat concentration on beer yeasts with the activity; heating and boiling the materials on a magnetic stirring device; then, naturally tooling the materials to room temperature; adding distilled water into yeast liquid to be prepared into yeast liquid substrates; adding papain for zymohydrolysis; adding preservatives; and preparing the citrus fruit fly protein bait through mixing the beer yeast hydrolysate, the ammonium acetate, the brown sugar and the orange juice. The use method comprises the step of placing the citrus fruit fly protein bait onto a trap to trap and kill perfect insects or using the citrus fruit fly protein bait for point spraying in orangery. The invention has the advantages of wide raw material sources, simple process, no environment pollution and low cost. The invention uses the condition that the citrus fruit fly perfect insects need the protein supplementation after the eclosion, the ammonium acetate, the brown sugar, the orange juice attrahent and a small amount of pesticide are added in the beer yeast hydrolysate, both male and female citrus fruit fly perfect insects can be killed, and the average attraction rate is 61.11 percent, and is higher than that of American torula and Chinese sweet and sour wine liquor.

A protein supplemented coffee beverage that includes the addition to hot coffee of a quantity of hydrolyzed collagen, a quantity of hydrolyzed whey protein concentrate, and a miniscule amount of natural coffee flavor, for the purpose of supplementing the protein content of the beverage when consumed.

There is disclosed an instant (agglomerated particle) scoopable protein food supplement powder composition containing at least 70%, more preferably 80%, and most preferably 85-90% animal protein or molecules derived therefrom, carbohydrate less than 10% and preferably undetectable, sodium less than 5% and preferably less than 200 mg per serving, ideally approximately 150 mg per serving. The powder composition is suitable for direct consumer consumption as is or as incorporated in functional foods and beverages of widespread kinds.

The invention discloses a feed capable of promoting digestion and absorption of a pig. The feed comprises the following raw materials in parts by weight: 4 to 60 parts of sorghum, 20 to 30 parts of buckwheat, 50 to 56 parts of a protein supplement, 4 to 8 parts of vinasse, 10 to 20 parts of rice bran, 10 to 18 parts of folium mori, 4 to 8 parts of fermented straw powder, 0.4 to 0.8 part of radix scutellariae , 1 to 2 parts of fructus crataegi, 0.4 to 0.6 part of fructus jujubae, 0.8 to 1.4 parts of fructus lycii, 0.6 to 1 part of radish seeds, 4 to 8 parts of a digestion promoting agent, and 2 to 5 parts of a chitosan compound. The chitosan compound is prepared by adopting the following processes: stirring chitosan, glacial acetic acid and water; adding guar gum powder and continuing stirring; adding soybean protein; adding sodium hydroxide to regulate the pH of a system to be 9 to 9.6; adding polyving akohol, microcrystalline cellulose and glutaraldehyde, mixing, and grinding by a colloid mill to obtain the chitosan compound.

The present invention is an instant (agglomerated particle) scoopable protein food supplement powder composition containing at least 70%, more preferably 80%, and most preferably 85-90% animal protein or molecules derived therefrom, carbohydrate less than 10% and preferably undetectable, sodium less than 5% and preferably less than 200 mg per serving, ideally approximately 150 mg per serving. The powder is preferably in the particle size range of about 30-100 mesh, more preferably about 40-80 mesh.

The present invention relates to yeast having DNA encoding a protein having the amino acid sequence of SEQ ID NO:2, or a gene which comprises DNA having the nucleotide sequence of SEQ ID NO: 1.

A protein rod for supplementing the protein to human body contains protein powder, peptides, carbohydrate, lecithin, butter, vitamins, amino acids, minerals, and one or more of nuts and edible fibers.

The invention discloses preparation of digestion-free protein chocolate with a cocoa liquor and cocoa butter liquid-solid principle as a carrier. The problems that peptide is poor in taste and fast toeat are solved. Incubated living embryo protein of fertilized eggs and soybean protein serve as the raw materials, living embryos and the soybean protein are mixed and subjected to ultra-long-time enzymolysis, a pair protein digestion-free protein liquid product is obtained, a powder product is obtained through concentration, spraying and drying, and the powder product, cocoa liquor, cocoa butterand the like can be mixed, heated, shaped and cooled to obtain a finished product. The product aims to relieve the brain fatigue and the pressure of students and improve the learning efficiency, fatigue is a pressure response which is closely related to the body and mind, quick protein supplementation is the most important way for fatigue eliminating, and digestion-free protein is the unique substance which can be rapidly supplemented and does not need to be digested. The brain fatigue reflecting index is oxidized hemoglobin, and when the brain is fatigue, the index is increased, thinking isslow, and the learning efficiency is reduced. Experiments show that when the students eat peptide during learning, the oxidized hemoglobin is reduced, increase is inhibited, the brain is refreshed, and thinking is quick.

The invention belongs to the technical field of aquaculture and particularly relates to carp feed with antinutritional factor removed and a preparation method of the carp feed. The carp feed is prepared from the following raw materials: soybean meal, rapeseed meal, duck blood powder, wheat germ powder, bone meal, common sage herb powder, flaxseed protein, glucocerebroside, ferric citrate and microecologics. Compared with the prior art, the carp feed has the following advantages: the carp feed contains comprehensive nutrients, according to the ingestion characteristics of grass carp, the feed utilization rate is increased, the activities of transaminase and alkaline phosphatase in hepatopancreas and muscles of the grass carp are improved, use of antibiotics is reduced, the content of aspartic acid, glutamic acid and glycine in the muscles is increased, and the meat is more delicious, intake of antinutritional factors is reduced on the basis that the protein supplementation of the grass carp is guaranteed, so that the grass carp grows fast and has high disease resistance.