The present invention relates to a
solid nutraceutical composition for the prevention and treatment of cognitive disorders, consisting of an
emulsion and a mixture of seed and oil, all of which are naturally derived. The
emulsion contains
plukenetia volubilis oil; an extract of
plant origin, such as turmeric, pepper or cocoa; an emulsifier selected from
lecithin, saponaria or maguey extract, or
egg white; the
sweetening agent is selected from fructo-
oligosaccharide,
stevia rebaudiana or maguey extract,
Italian bee honey and
cane sugar; and air is contained. Seeds and oil include pumpkin seeds and
plukenetia volubilis oil. Other ingredients selected from cocoa
powder,
coconut oil, fruit or seed
mass, natural juice and
protein are also added. Thus, the
nutraceutical comprises 3 to 5 sources of fatty acids, phytosterols and triacylglycerol, 2 to 8 sources of antioxidants, up to 3 sources of hypoglycemic agents, and up to 4 sources of anti-
cholesterol and anti-inflammatory compounds. In addition, the nutritional health-care product also contains proteins, vitamins, macroelements, microelements and substances for promoting chewing and
swallowing of subjects and patients suffering from
cognitive impairment. The nutritional health-care product is suitable for preventing and treating Alzheimer's
disease; mental, behavioral and developmental disorders, including depression; neurological, digestive, immune, endocrine and circulatory disorders; cardiovascular, cerebrovascular, infectious, parasitic, neoplastic and blood diseases; fatigue, fatigue and
malnutrition.