The invention relates to the technical field of
food processing and especially relates to a nutritional chewable tablet for pregnant women. The nutritional chewable tablet is prepared from germ five-cereal
powder, Chinese yam, black sesame, pumpkin, walnut, red date, milk
powder, tomato
powder,
kiwi fruit powder, rock candy powder,
microcrystalline cellulose and
magnesium stearate and by the stepsof weighing, powdering, granulating,
drying,
rounding particles, tabletting, packaging and sterilizing. The prepared chewable tablet disclosed by the invention has the advantages of yellow-
brown color, fine and even structural tissue, fine and smooth taste, appropriate softness, mellowness, deliciousness, tartness and
sweetness,
palatability, comprehensive nutrients and easiness in being dissolved and absorbed; furthermore, in a material
superfine grinding process, most worm eggs and microorganisms can be killed, so that
biological pollution is reduced, and safety is high; compared with general tablet products, the chewable tablet has the advantages of better
dispersity, high
nutrient dissolving rate and more favorability for being absorbed and utilized; compared with particle products, the chewable tablet has the advantages of small space occupancy, easiness in being carried, no need to be brewed by water and suitability for being taken by commuting
expectant mothers to supplement nutrients.