The invention belongs to the technical field of food processing, and particularly discloses poria cocos chilies and a making method thereof. The poria cocos chilies mainly comprise the following raw materials in parts by mass: 50 parts of chilies, 5 parts of garlic, 5 parts of fresh ginger, 5 parts of tender ginger, 2 parts of crystal sugar and 8 parts of poria cocos. The making method of the poria cocos chilies comprises the following steps of (1) treating the raw materials; (2) grinding the poria cocos into poria cocos powder, pounding the garlic, the fresh ginger and the tender ginger to enable the garlic, the fresh ginger and the tender ginger to be broken, then performing drying, cutting up the chilies into chili segments through a chili cutting and stirring device, and mixing and stirring the crystal sugar with the chili segments, the broken garlic obtained through pounding, the broken fresh ginger obtained through pounding and the broken tender ginger obtained through pounding;and (3) canning materials mixed in the step (2), and performing sealing. According to the poria cocos chilies disclosed by the invention, the chilies are cut through the chili cutting and stirring device, and the materials are stirred and mixed, so that the working efficiency can be improved, and hurt to personnel is reduced.