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High temperature composite pipe wrapping system

InactiveUS6276401B1Improve stress resistanceMinimize dimensional changeLayered productsLaminationUnderlaySolvent
A method and apparatus for providing metal or non-metal vessels, including straight and curved pipes and various pipe connections, such as T's, elbows, swages, etc., and pressure containing vessels such as tanks, with an external composite lining of a webbing of biaxial or triaxial weave preferably composed of fiberglass which is pre-impregnated with a high temperature heat curable polymer composition capable of being heat cured at a temperature range of from about 275° F. to about 375° F. The vessel is prepared for bonding by abrasive cleaning and by solvent cleaning. Metal imperfections are then filled with an epoxy. A small amount a quick setting epoxy is employed to attach one end of the web to the external surface of the vessel in oriented position for wrapping of the web in intimate surface-to-surface contact with the vessel. During wrapping only enough tension is applied to the pre-impregnated webbing to eliminate any wrinkles. The number of layers of the impregnated webbing will be determined by the safe pressure containing capability of the pipe or vessel and its composite lining. An external heating element is then placed about the wrapping of pre-impregnated webbing material so as to be in substantially intimate relation therewith and is energized to apply sufficient heat for a sufficient period of time to completely cure the epoxy surface filler and to cure the polymer resin components of the pre-impregnated woven wrappings of webbing.
Owner:WILSON FRED D

Collapsible Elongated Container

The present invention is directed to an elongated food container and method of use of same for maintaining the freshness and palatability of an elongated food product. The elongated food container includes a first segment with a base portion having an exterior surface for contacting a substantially flat support surface. The base portion has a length that is at least about 1.15 times longer than the base is wide with a first pair of sidewalls extending upwardly from the base portion, and with a first end wall joining the first pair of sidewalls of the first segment to the first base portion at a closed end of the first segment of the elongated container. The terminal portions of the first planar base portion and second pair of sidewalls of the first segment define a first opening at the open end of the first segment. The open end of the first segment has a predetermined exterior dimension. The elongated food container also includes a second segment having a second base portion for contacting a substantially flat support surface. The second base portion has a length that is at least about 1.15 times longer than the base is wide and a second pair of sidewalls extending upwardly from the second planar base portion. A second end wall joins the second pair of walls of the second segment to the second end wall at the closed end of the second segment of the elongated container. By pushing or pulling apart the first and second segments when telescopically mated, the user can lengthen or shorten the elongated food container to match the length of the food product contained therein as it is consumed over time.
Owner:CURCIO LINDA
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