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84 results about "Shiga toxin" patented technology

Shiga toxins are a family of related toxins with two major groups, Stx1 and Stx2, expressed by genes considered to be part of the genome of lambdoid prophages. The toxins are named after Kiyoshi Shiga, who first described the bacterial origin of dysentery caused by Shigella dysenteriae. Shiga-like toxin (SLT) is a historical term for similar or identical toxins produced by Escherichia coli. The most common sources for Shiga toxin are the bacteria S. dysenteriae and some serotypes of Escherichia coli (STEC), which includes serotypes O157:H7, and O104:H4.

Primer, kit and method for detecting bacillus coli shiga toxin through PSR (Polymerase Spiral Reaction) isothermal amplification reaction detection

The invention discloses a primer, a kit and a method for detecting bacillus coli shiga toxin through PSR (Polymerase Spiral Reaction) isothermal amplification reaction detection. The primer comprisesa detection primer Ft and a detection primer Bt, wherein a nucleotide sequence of the detection primer Ft is shown in SEQ ID NO.1; a nucleotide sequence of the detection primer Bt is shown in SEQ ID NO.2. The invention also provides a kit for detecting the bacillus coli shiga toxin through the PSR isothermal amplification reaction. The kit comprises the primers, BstDNA polymerase and a mixed solution of calcein and manganese chloride; detection of polymerase spiral reaction on the bacillus coli shiga toxin can be carried out, time loss and short time consumption cannot be caused by the changeof a temperature; a reaction process is simple and convenient, a detection period is short, the specificity is strong, and detection results can be observed by naked eyes. According to the primer, thekit and the method for detecting the bacillus coli shiga toxin through the PSR isothermal amplification reaction detection disclosed by the invention, significance on amplification development of a novel constant-temperature amplification technology and detection on site of microorganism can be achieved.
Owner:SOUTH CHINA UNIV OF TECH
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