30 results about "Lepidium apetalum" patented technology

The invention relates to a prescription, preparation method, application and analysis method of a traditional Chinese medicine for ventilating lung and relieving toxin. The traditional Chinese medicine comprises a traditional Chinese medicine active extract, wherein the active extract consists of a first extract and a second extract, and the first extract is an aqueous extract or an alcohol-waterextract of ephedra sinica / ephedra intermedia / ephedra equisetina stems, prunus armeniaca / prunus sibirica / prunus mandshurica / prunus armeniaca seeds, gypsum, coix lacryma-jobi seed kernels, atractylodeslancea / atractylodes chinensis rhizomes, overground parts of pogostemon cablin, polygonum cuspidatum rhizomes and roots, overground parts of verbena officinalis, phragmitis communis rhizomes, descurainia Sophia / lepidium apetalum seeds, citrus grandis 'tomentosa' / citrus grandis outer-layer pericarp and overground parts of artemisia annua. and the second extract is a water extract or an alcohol-waterextract of glycyrrhiza uralensis / glycyrrhiza inflate / glycyrrhiza glabra roots and rhizomes, and the first extract and the second extract are independently extracted. The traditional Chinese medicine disclosed by the invention can be used for treating coronavirus diseases, such as novel coronavirus pneumonia.

The present invention refers to compositions of atomized or lyophilized extracts of selected maca hypocotyls of the red and black variety and atomized or lyophilized parts of the yacon plant selected from leaves and roots. The invention also refers to the methods to prepare such compositions using aqueous or hydroalcoholic extraction processes. Likewise, as novel element of the maca hypocotyls extraction process is the selection of the batches of maca hypocotyls having a pH of less than 5.5, which have better biological activity than those with a greater pH. The compositions of the invention are useful in the treatment of different conditions and diseases.

The invention relates to the technical field of feeds and particularly relates to a fermenting feed for meat breeding ducks in an egg producing period. The feed is prepared from the following raw materials in percentage by weight: 50-60 parts of corns, 12-15 parts of sorghum, 20-30 parts of barley, 12-15 parts of black wheat bran, 8-10 parts of rice sugar residues, 8-10 parts of fried soybean meal, 5-8 parts of phaseolus calcaratus meal, 12-15 parts of peanut straws, 2-3 parts of yeast powder, 1-2 parts of curcuma aromatica, 1-2 parts of boxthorn roots, 1-2 parts of calcium hydrogen phosphate, 2-3 parts of bentonite,1-2 parts of rice vinegar, 1-2 parts of clamshell powder, 1-2 parts of chicken intestine meal, 1-2 parts of honey bee pupae meal, 0.5-1 part of adenophora stricta, 0.5-1 part of fructus aurantii, 0.5-1 part of angelica sinensis, 1-2 parts of yam meal, 2-4 parts of oxalis corniculata, 1-3 parts of stellaria media, 4-6 parts of lepidium apetalum, 2-4 parts of cardamine hirsute, a suitable amount of table salt and 0.2-0.5 part of a phagostimulant. According to the meat duck formula feed provided by the invention, the egg producing rate of the breeding ducks can be improved effectively; meanwhile, the morbidity of the breeding ducks in the egg producing period is reduced, the quality of hatching eggs is improved and the sustainable breeding of the meat breeding ducks is realized.