The invention discloses a preparing method for health care liquor with an
immunity boosting function. The preparing method includes the following steps of 1
raw material processing, wherein raw materials include, by weight, 20-30 parts of beautiful
millettia roots, 10-15 parts of barrenwort and 3-5 parts of medlar, the beautiful
millettia roots are cleaned, sliced and smashed after being dried in the sun, the medlar and the barrenwort are cleaned, aired in a shady, cool and ventilating place and then smashed; 2 high-pressure
processing, wherein the beautiful
millettia roots obtained in the step 1 are put into a high-pressure tank, the high-pressure tank is pressurized until the pressure is 20-30 MPa, the pressure is uniform and kept for 10-20 min, and then normal pressure is recovered; 3
steam explosion processing, wherein the medlar and the barrenwort obtained in the step 1 are put into a
steam explosion tank, and the explosion pressure is 3.0-3.5 MPa and kept for 150-200 s; 4 soaking, wherein the raw materials obtained from the step 2 and the step 3 are mixed evenly and put into a container, rice
wine is poured into the container, and the container is capped and sealed to soak the raw materials; 5 postprocessing, wherein a soak solution obtained from the step 4 is taken out, filtered and subpackaged. The invention further relates to health care liquor obtained by adopting the method, and the health care liquor is golden, clear and transparent, and has a delicious
mouthfeel and a slight smell of traditional Chinese medicines.