The invention relates to the technical field of traditional Chinese medicines, and discloses a
traditional Chinese medicine composition for reducing the content of
cholesterol in blood and a preparation method and application thereof. The
traditional Chinese medicine composition for reducing the
cholesterol content in the blood is prepared from the following
raw material medicines in parts by weight: 3-6 parts of black beans, 1-3 parts of vegetables and 0.1-0.3 part of walnuts. The vegetables are selected from
spinach or a combination of
asparagus and pumpkins; wherein the black beans are black-peel and yellow-kernel varieties, the
anthocyanin content is more than or equal to 2.5 mg / g, and the total amount of soy isoflavone is more than or equal to 4.0 mg / g; the
spinach is an
overwintering variety, and the proportion of soluble dietary fibers is greater than or equal to 16%; according to the
traditional Chinese medicine composition for reducing the content of
cholesterol in blood, active ingredients such as
anthocyanin, isoflavone,
unsaturated fatty acid and the like of black beans are fully utilized and have a synergistic effect with dietary fibers and vitamins of specific vegetables, the activity of thermosensitive ingredients is reserved by optimizing a process, the
blood cholesterol is effectively reduced, and the traditional Chinese
medicine composition is safe, free of side effects, low in cost and suitable for industrial production. The traditional Chinese
medicine composition is suitable for prevention or
adjuvant treatment of hypercholesteremia and atherosclerosis.