The invention discloses a
kudzu vine root and
cassia seed
solid beverage and a preparation method thereof. The beverage is prepared from 2-4 g of
kudzu vine roots, 2-4 g of
cassia seeds, 0.5-1.5 g of hawthorn fruits, 0.5-1.5 g of
allium macrostemon, 0.5-1.1 g of purple perilla, 0.5-1.1 g of L-
calcium aspartate, 0.001-0.008 g of
vitamin B3, 0.008-0.02 g of
taurine, 0.2-0.4 g of L-
carnitine and 0.005-0.03 g of
sucralose. The
kudzu vine roots, the hawthorn fruits, the
allium macrostemon and the purple perilla are dried and ground into superfine
powder A; the
cassia seeds are roasted, smashed and ground into superfine
powder B, the superfine
powder is mixed with the superfine powder A, the L-
calcium aspartate, the
vitamin B3, the
taurine, the L-
carnitine and the
sucralose, bagged and packaged, and therefore the beverage is obtained. The compatibility of medicines is simple, the preparation method is simple, and no toxic or
side effect is produced. In the whole process, no any waste is produced, and the
dietary pattern of people can be improved; the kudzu vine root and cassia seed
solid beverage is used for regulating lipid, decreasing
blood pressure and blood glucose, inhibiting blood
platelet activity, and preventing and treating cardiovascular and cerebrovascular diseases and is suitable for sub-health
population.