22 results about "Food availability" patented technology

The invention discloses a risk management system and method based on a food supply chain, and relates to the technical field of food supply chain risk management. The risk management system based on the food supply chain comprises a food transfer and delay monitoring module; a food waste risk assessment module; and a carbon footprint information updating accuracy monitoring module. According to the invention, food transfer and delay monitoring is carried out through the obtained food transfer delay parameters, whether food transfer delay optimization is carried out or not is judged, and if food transfer delay optimization is not carried out, food waste risk level assessment is carried out; and finally, carbon footprint information updating accuracy monitoring is performed through the obtained carbon footprint information updating parameters, and whether food carbon footprint information updating optimization is performed or not is judged, so that the effect of improving the risk management accuracy of the food supply chain based on carbon footprint detection is achieved. The problem of low accuracy of risk management data of a food supply chain based on carbon footprint detection in the prior art is solved.

The invention relates to the technical field of ecological breeding of scylla paramamosain and protection and restoration of mangrove forests. The invention provides a method for culturing scylla paramamosain by using mangrove forest, which comprises the following steps: (1) carrying out simple engineering transformation on the basis of a coastal wetland traditional culture pond, constructing a planting island in the middle of the culture pond, and reserving an annular tidal creek between the planting island and the periphery of the culture pond; (2) planting mangrove plants in the planting island to form a man-made forest; (3) small aquatic plants are planted at the bottom of the artificial forest, and large algae are planted in the annular ditches; and (4) putting the young blue crabs into the culture pond, and carrying out daily management until the blue crabs are harvested. The shellfish is used for providing main food supply for the blue crabs, and meanwhile water is purified; excrement of the blue crabs can be fed back to promote growth of mangroves, algae, mussels and the like; large algae can perform photosynthesis at the bottom of the pond to increase dissolved oxygen in water, and small sea grass is placed in the planting island to make up for the defect of low coverage of newly planted mangrove forest plant seedlings.

The invention provides a Yangtze river cowfish survival simulation method based on an ELAM model combined with habitat fitness, and belongs to the technical field of ecological protection. Comprising the steps of collecting basic data in a research area; constructing a refined hydrodynamic model of the research area by adopting a finite volume method; simulating the movement of a channel ship, and constructing a dynamic time-varying shipping noise field; introducing a Schaefer residual production function to quantify a reduction effect of fishing on food supply of the cowfishes, constructing an actual resource suitability index, and coupling the actual resource suitability index with water depth and flow velocity suitability to obtain a comprehensive habitat suitability (HSI); and finally, utilizing an Euler-Lagrange intelligent agent (ELAM) framework to drive a virtual cowfish individual to carry out sensing, decision making and motion simulation according to the environment gradient and the noise pressure. According to the method, the ELAM model of habitat fitness is combined, so that the influence of fishing and shipping on the cowfishes can be quantitatively evaluated, and a scientific basis can be provided for ten-year fish prohibition planning and protection of the cowfishes in the Yangtze River.

The present invention relates to a method for controlling pests of a modified plant, in particular a soybean plant, comprising the step of contacting the plant, a part thereof, a propagation material thereof, a pest, a food supply, a habitat or a breeding ground thereof with one or more compounds of formula I, wherein the variables are defined as described in the specification.

Described herein are systems and methods for automated provision of auxiliary medication and / or complementary food during prescription processing. A medication provision computing device is configured to process a prescription for a first medication, the prescription including an identifier of the first medication, and to detect the identifier of the first medication in a stored list of flagged medications. The computing device is further configured to generate, in response to the detecting, provision complementary food provision instructions, the complementary food provision instructions causing a pharmacy computing device to display the complementary food provision instructions for provision of a complementary food to a patient along with the first medication.

The invention discloses a pet feeding device which comprises a surrounding plate installed at the upper end of a base and further comprises a feeding unit which comprises a food storage bin arranged in the surrounding plate and used for supplying food to pets and a water storage bin arranged in the surrounding plate, located on one side of the food storage bin and used for supplying drinking water to the pets; the cleaning unit comprises a water feeding assembly arranged on one side of the lower portion of the water storage bin and used for feeding water to pets and a cleaning assembly arranged above the water feeding assembly and used for cleaning the water feeding assembly. Water to be replaced is switched to the position below the cleaning assembly through the water feeding assembly, the water storage tank which is cleaned originally is switched to a pet water drinking area, clean water is discharged for a pet to drink, and the water storage tank which is switched to the position below the cleaning assembly and to be cleaned is cleaned through the cleaning assembly. Therefore, food residues and water scales in the water feeding bin can be cleaned in time.

Methods, systems, and apparatuses, including computer programs encoded on computer storage media, for dietary tracking with instant dietary feedback using a portable multi-sensor device are described. An example method may include: obtaining a first machine learning model trained based on a plurality of food images and corresponding labels; receiving a series of images from one or more cameras capturing a user taking food out of a food-serving storage; determining, using the first machine learning model based on the series of images, an identification of the food being taken by the user; determining, using a second machine learning model based on the series of images and the identification of the food, an estimated weight of the food being taken by the user; determining and displaying portion-based food information of the food being taken by the user.

The invention provides a nutritional diet management method and device, equipment and a storage medium, and the method comprises the steps: obtaining whole genome information of a user, the whole genome information of the user being used for obtaining a gene related to nutrient substance metabolism of the user, and obtaining metabolism data of the user; acquiring daily life style data of the user; on the basis of the health behavior mode of the user and the influence of the health behavior mode on nutritional requirements, energy, macro nutrient and micronutrient intake required by the user every day are obtained through a preset nutrition calculation model, and the nutrient proportion is dynamically adjusted according to the health target of the user; screening a food recommendation list suitable for the user based on the food supply condition, the seasonal change and the personal taste preference of the region where the user is located and the nutrient proportion required by the user; a visual nutrition diet plan is provided for the user, the user performs interactive adjustment on the nutrition diet plan according to requirements, and the method and the device can provide a comprehensive, personalized and efficient nutrition diet management scheme for the user.

The aim is to provide a new taste experience and added value by harmonizing noodle dishes and meat dishes, both representative cuisines of Japan. Furthermore, by allowing customers to experience the cooking process firsthand, we aim to help them intuitively understand the quality and attention to detail of the dishes, thereby enhancing their satisfaction and sense of exclusivity during the meal. [Solution] A store for serving food and beverages, comprising a cooking area where multiple cooking staff prepare food and beverages, and a dining area where multiple customers eat and drink, wherein the cooking area includes a noodle cooking section for preparing noodle dishes and a steak cooking section equipped with a griddle for preparing steak dishes served with noodle dishes, and the dining area is configured to serve customers both noodle dishes and steak dishes, thus providing a store for serving food and beverages mainly consisting of noodle dishes and steak dishes.

The present invention relates to a system for forming a product from a food mass, comprising a mould member and a food supply means, that supplies the food mass to the mould member. The present invention also relates to a method to mould a food mass.

The invention discloses an automated insect rearing system (10) having: a shelf arrangement (12) that has a shelf (14) having a plurality of shelf storage locations (34) for storing a corresponding plurality of trays (16), wherein each of the trays (16) is designed to receive insects during a rearing period; a storage and retrieval unit, RBG, (18) which has a vertically movable load-receiving means, LAM, (36) which is designed to transport the trays (16) and to store and retrieve said trays horizontally in and from the storage locations (34); and a food applicator (44), which is designed to distribute insect food among the insects located in one of the trays (16); wherein the applicator (44) is arranged: on the RBG-LAM (36) or in at least one of the storage locations (34), which is designed as a food supply station.

To provide a fryer bumping prevention structure in a two-layer fryer in which water and oil are stored in a cooking tank and that includes a part where a water layer is formed and a part where an oil layer is formed.SOLUTION: A bumping prevention pipe 25 is provided near a bottom part of an area 24 where an oil layer is formed in a cooking tank 23, the bumping prevention pipe includes a plurality of water jet holes at required intervals, and is configured to jet water from the jet holes at a downward angle toward a boundary surface 12 between an area 26 where the water layer is formed and the area where the oil layer is formed. The bumping prevention pipe is disposed on a food material input side of the cooking tank, spanning from one side to the other on both sides.SELECTED DRAWING: Figure 2

A food providing system includes a conveying path that extends along customer's tables to convey a holder on which a food or a beverage is placed. The food providing system includes: a storage unit that is configured to store reservation information input by a customer; a seat setting unit that is configured to assign a table to the customer in a restaurant and store seat information on the table in association with the reservation information; a first holder that includes a lid body, the first holder being conveyed on the conveying path with the lid body being closed; and a first holder setting unit that is configured to cause the lid body to open as an event when the first holder passes through the table assigned to the customer.

The present invention discloses a campus comprehensive service management method and system based on digital twins, and relates to the technical field of campus canteen service management. The method establishes a digital twin model, monitors several dining areas in the canteen, and calculates the utilization rate Rct by extracting the characteristics of the number of diners, the food supply status and the queuing time in the real-time state set of the area. This enables the system to judge in advance whether the resource allocation of each dining area is reasonable. By preprocessing and standardizing the real-time state set of the area, the food consumption rate Fcx, the table turnover coefficient Pds, the average customer action path length Zyr, the tableware equipment load rate Ssy and the saturation evaluation index Bpzs are calculated, and when the saturation evaluation index Bpzs exceeds the saturation threshold K, the system automatically calculates the imbalance rate Shs, analyzes whether the current personnel scheduling, food supply and equipment use are in a balanced state, and triggers the optimization instruction in time, thereby avoiding resource waste and service quality degradation.

An animal feeding apparatus for deer and other wildlife. Feed or bait is stored in a fodder storage component and directed to a feeding location remote from the food supply via a fodder delivery component without the need to rely on a gravity feed system. The animal feeding apparatus is camouflaged to prevent deterring animals from approaching the feeding location. An auger of the fodder delivery component directs the flow of feed from the fodder storage component to the feeding location. The animal feeding apparatus is controllable via a controller unit attached to the fodder storage component or remotely via a wireless controller.

The utility model relates to the technical field of pigeon feeding, and discloses a pigeon feeding feeder with an anti-overturning structure, which comprises a bottom plate, a fixed column is fixedly connected in the bottom plate, a clamping groove is formed in the fixed column, a sliding column is slidably connected in the fixed column, and the clamping groove is formed in the sliding column. A plurality of fixing blocks are fixedly connected to the outer side of the sliding column, a connecting plate is fixedly connected to the top of the sliding column, a tank body is fixedly connected to the interior of the connecting plate, a discharging opening is fixedly connected to the interior of the tank body, and a driving assembly used for driving parts is fixedly connected to the outer side of the discharging opening. And a feeding disc is fixedly connected to the interior of the tank body. According to the feeding device, the feeder can be always kept at a proper position, feed cannot be scattered on the ground due to the fact that the feeder topples over, it is guaranteed that the pigeons can obtain sufficient and stable food supply at any time, healthy growth of the pigeons is facilitated, and the good breeding order is maintained.

An automated insect rearing system (10) is disclosed, comprising: a rack arrangement (12) comprising: a rack (14) having a plurality of rack storage locations (34) for storing a corresponding plurality of trays (16), wherein each of the trays (16) is configured to receive insects during a rearing period; a storage and retrieval machine (RBM) (18) having a vertically movable load-handling means (LAM) (36) configured to transport the trays (16) and to store and retrieve them horizontally into and from the storage locations (34); and a food applicator (44) configured to distribute insect food over the insects located in one of the trays (16); wherein the applicator (44) is arranged: on the RBG-LAM (36) or in at least one of the storage locations (34), which is configured as a food supply station.

The utility model relates to the field of feeding, and discloses a pet chip automatic identification feeder which comprises a first shell, the inner wall of the first shell is fixedly connected with a supporting table, the top of the supporting table is fixedly connected with a first motor, the driving end of the first motor is fixedly connected with a first gear, the inner wall of the first shell is fixedly connected with a supporting ring, and the inner wall of the first shell is fixedly connected with a second gear. A first rotating rod is rotatably connected to the interior of the supporting ring, a second gear is fixedly connected to the exterior of the first rotating rod, two third gears are fixedly connected to the exterior of the first rotating rod, a second shell is detachably connected to the top of the first shell, and a cover plate is slidably connected to the inner wall of the second shell. According to the utility model, the chip can be accurately opened through automatic identification of the pet, timely food supply is provided for the pet, the convenience and accuracy of feeding are greatly improved, a non-target pet is prevented from touching the feeder by mistake, and the accuracy and high efficiency of food distribution are ensured.

The utility model relates to the technical field of animal feeding management and breeding in animal husbandry, in particular to a mediterranean bull fattening management device which comprises a frame, a feed trough is installed on one side of the frame, a base is installed at the bottom of the frame, and a plurality of telescopic columns are installed on the side, close to the feed trough, of the base. The other ends of the telescopic columns are jointly provided with a feed trough, two supporting columns are installed in the middle of the frame, and a separation assembly is installed on one side of the frame and used for separating the internal space of the feed trough. Compared with the prior art, through cooperative arrangement of the telescopic columns and the feed trough, the function of automatically adjusting the position of the feed trough according to the weight of feed is achieved, and feed waste is reduced; meanwhile, the internal space of the feed trough is effectively separated through introduction of the separation assembly, the orderliness of feeding of the cattle is guaranteed, the food grabbing phenomenon is avoided, it is guaranteed that food supply of each cattle is balanced, healthy growth of the cattle is promoted, cleaning of the feed trough is facilitated, and sanitation of the feed trough is kept.

The invention provides a method for preventing and treating bacterium-cultured termites in a water conservancy project dam. The method comprises the following steps: 1) preparing a bactericide solution; 2) soaking a wood cellulose material into the bactericide solution; (3) after the wooden cellulose material is soaked, taking out and drying in the shade to obtain a bait agent; and 4) placing the bait, and bringing the bait back to the ant nest through contact and feeding of the termites and the bait. The symbiotic relationship between termites and fungi is utilized, the ecological balance of a fungus garden is destroyed through the bactericide, food supply of the termites is affected, and the effect of indirectly preventing and controlling the termites is achieved. The method is friendly to the environment, water sources and non-target organisms and meets the environmental protection requirement.

The present invention relates to a method for controlling ectoparasites in animals, in particular mammalian and poultry, livestock animals, comprising contacting the animal, parts thereof, propagation material thereof, pests, food supply, habitat or breeding site thereof with one or more compounds of formula I. The invention also relates to a method for controlling ectoparasites in animals, in particular mammalian and poultry, livestock animals.

This invention discloses a risk management system and method based on the food supply chain, relating to the field of food supply chain risk management technology. The food supply chain-based risk management system includes: a food transfer and delay monitoring module; a food waste risk assessment module; and a carbon footprint information update accuracy monitoring module. This invention monitors food transfer and delays using acquired food transfer delay parameters and determines whether to optimize food transfer delays. If not, it assesses the food waste risk level. Finally, it monitors the accuracy of carbon footprint information updates using acquired carbon footprint information update parameters and determines whether to optimize food carbon footprint information updates. This improves the accuracy of risk management in the food supply chain based on carbon footprint detection, solving the problem of low data accuracy in existing carbon footprint-based food supply chain risk management technologies.