32results about How to "Achieve aeration" patented technology

The invention relates to a petrochemical biochemical effluent treatment method which comprises the following steps: S1, introducing petrochemical biochemical effluent to be treated into a membrane catalytic ozonation unit for treatment to obtain a first product; s2, the first product water is introduced into a biological activated carbon unit and sequentially flows through an activated carbon catalytic ozonation zone, a biological activated carbon aerobic zone and a biological activated carbon anoxic zone to be treated, and second product water is obtained. The problems of low ozone utilization rate, long treatment process flow, high overall energy consumption and the like in the existing biochemical effluent treatment and recycling process in the petrochemical industry can be solved.

The utility model discloses a microbial fermentation device which comprises a tank body, a stirring frame and at least two layers of stirring paddles which are arranged in the tank body and are distributed along the axial direction of the tank body, and the microbial fermentation device has the beneficial effects that fermentation liquor in the tank body can be stirred and aerated through the matched use of the arranged stirring frame and an aeration main pipe, so that the dissolved oxygen transmission efficiency and the mixing uniformity are improved; meanwhile, by arranging the flow guide pipe with the jet flow direction opposite to the rotating direction of the stirring paddle, a reverse strong vortex field can be formed in the tank, so that gas-liquid two phases generate a shearing effect, the retention time of bubbles is prolonged, and the oxygen dissolving efficiency is improved, in addition, due to strong vortexes generated by reverse jet flow, the rotating speed of the stirring frame can be properly reduced; the shearing damage caused by high rotating speed is reduced, and the problems of insufficient dissolved oxygen, low viable bacteria rate and over-high energy consumption in the traditional fermentation device are solved.