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If you have high blood sugar, eating a balanced diet of healthy carbohydrates, fats and proteins can help you lower blood sugar levels. Whole grains, nutrient-rich fats and lean proteins can help lower your high blood sugar while still satisfying your craving for delicious foods.
Purified sophora flavescens flavone and preparation method and application thereof
This invention belongs to the field of traditional Chinese medicine, specifically relating to a purified flavonoid from Sophora flavescens, its preparation method, and its application. Using Sophora flavescens as raw material, this invention extracts and separates purified flavonoid KSF50, and uses liquid chromatography-mass spectrometry (LC-MS / MS) to analyze and identify its components, determining its main functional groups and composition. The purified flavonoid from Sophora flavescens mainly contains the following six flavonoid components: daidzein, gentiopicrin, matrine O, trifolin stigmosiderin, matrine, and sophoridine. Furthermore, based on a high-sugar diet-induced *C. elegans* model and a high-sugar-induced 3T3-L1 preadipocyte model, this invention provides evidence that Sophora flavescens flavonoids can delay the aging of *C. elegans* by regulating lipid metabolism disorders, providing a theoretical basis for its application in medicine, cosmetics, and health functional foods.
Owner:SOUTH CHINA UNIV OF TECH