76results about How to "Inhibit fat accumulation" patented technology

Disclosed herein are compositions and methods used to modulate a NH2-terminal Jun Kinase activity. These compositions and methods can be employed to regulate metabolic disorders associated with, for example, insulin such as diabetes. The reduction in NH2-terminal Jun Kinase activity can lead to the reduction in weight and improve insulin sensitivity.

Methods, pharmaceutical, dietary supplement, and nutraceutical compositions, and compounds for reducing body weight, modulating body lipid metabolism, and reducing food intake in mammals are provided. The compounds of the invention include fatty acid ethanolamide compounds, homologues and analogs of which the prototype is the endogenous fatty acid ethanolamide, oleoylethanolamide.

A method for performing a medical procedure in an intestine of a patient is provided. The method comprises providing a system comprising: a catheter for insertion into the intestine, the catheter comprising: an elongate shaft comprising a distal portion; and a functional assembly positioned on the shaft distal portion and comprising at least one treatment element. The catheter is introduced into the patient, and target tissue is treated with the at least one treatment element. The target tissue comprises mucosal tissue of the small intestine, and the medical procedure can be configured to treat one or more diseases or disorders based on a measured physiologic parameter of the patient.

A novel, new, and highly effective agent for promoting fat degradation that contains astaxanthin and / or an ester thereof as active ingredient is provided. The agent for promoting fat degradation of the present invention has an effect of reducing fat by lipolysis of fat in either a subject who is in a condition in which fat has already accumulated or a subject who is in a condition in which fat has not yet been accumulated. Accordingly, the agent for promoting fat degradation of the present invention can restore hypertrophied adipocytes to a normal size.

The invention provides a process for preparing composite granulated beverage comprising the ingredients of mulberry leaf, mulberry fruit, chrysanthemum flower, white sugar powder, starch gum, and lemon acid. The beverage has the actions of lowering cholesterin, alleviating vision fatigue, and inhibiting fat accumulation in human body.

A method and device to prevent and cure body diseases caused by infection factors such as: bacteria, virus, fungi, parasites as well as preventing fat accumulation in body blood vessels, lowering blood pressure, lowering cholesterol level in the blood and destroying body organs cancer cells is done by inhaling vapors of fresh crushed or sliced garlic or vapors of synthetic allicin.

An amino-acid containing composition for inhibiting accumulation of fat, containing leucine in an amount of 33 to 67% by weight and threonine in an amount of 33 to 67% by weight, in terms of free amino acids thereof, based on whole amino acids.

The present invention relates to a food product and food additive comprising a hop oxidation-reaction product or an extract thereof, as well as to a fat accumulation suppressing agent and a weight gain suppressing agent having it as an active ingredient.

Tissue engineering devices and methods employing scaffolds made of absorbable material for use in the human body for tissue genesis and regenerative and cellular medicine including breast reconstruction and cosmetic and aesthetic procedures and supplementing organ function in vivo.

Tissue engineering devices and methods employing scaffolds made of absorbable material for use in the human body for tissue genesis and regenerative and cellular medicine including breast reconstruction and cosmetic and aesthetic procedures and supplementing organ function in vivo.

The invention belongs to the technical field of health care products, and discloses a health-care product containing dark jade powder and a preparation method thereof. The health-care product is prepared from a dark jade powder composition and a traditional Chinese medicinal health-care composition, wherein the dark jade powder composition is prepared from dark jade powder, salt, talcum powder and stone needle in a mass ratio of 1:(0.25 to 0.8):(0.5 to 1):(0.25 to 0.5); the traditional Chinese medicinal health-care composition is prepared from Chinese angelica root, radix salviae miltiorrhizae, radix rubiae, Chinese trumpet creeper flower, eucommia bark stem, Parish's Ironweed, sheepear inula herb and caulis spatholobi. The invention further discloses a health-care product containing the jade powder and a preparation method thereof. The dark jade powder is rich in a large quantity of trace (macro) elements; when the dark jade powder is cooked together with any water source, water molecule quality change occurs, the phenomenon of resonance between a human body and the quality change water molecules of functional jade occurs, and human body impurities and toxins are removed by secretion through human body pore (sweat gland) sweating, so that a health-care effect is achieved.

Tissue engineering devices and methods employing scaffolds made of absorbable material for use in the human body for tissue genesis and regenerative and cellular medicine including breast reconstruction and cosmetic and aesthetic procedures and supplementing organ function in vivo.

Tissue engineering devices and methods employing scaffolds made of absorbable material for use in the human body for tissue genesis and regenerative and cellular medicine including breast reconstruction and cosmetic and aesthetic procedures and supplementing organ function in vivo.

Tissue engineering devices and methods employing scaffolds made of absorbable material for use in the human body for tissue genesis and regenerative and cellular medicine including breast reconstruction and cosmetic and aesthetic procedures and supplementing organ function in vivo.

The invention provides a spinach salty biscuit. The spinach salty biscuit is prepared from the following raw materials in parts by weight: 60 to 66 parts of whole wheat flour, 20 to 25 parts of radix pueraria, 5 to 10 parts of adlay seed powder, 5 to 6 parts of folium mori, 5 to 8 parts of radix salviae miltiorrhizae, 25 to 33 parts of spinach, 10 to 14 parts of eggs, 2 to 3 parts of corn oil, 3 to 5 parts of tomato juice, 1 to 2 parts of dried yeast, 2 to 4 parts of buckwheat pollen, 1.5 to 2.2 parts of corn oligopeptides powder and 0.3 to 0.6 part of steviol glycosides. According to the spinach salty biscuit provided by the invention, spinach juice and the folium mori powder are added in the spinach salty biscuit, so that the appearance is light green, and the flavor is unique; the nutritional value of the spinach salty biscuit is ensured by a unique preparing technology, and the spinach salty biscuit is low in sugar and fat content and has an auxiliary effect after being eaten by patients suffering from diabetes and obesity; the spinach salty biscuit is comprehensive in nutrition and has a very good healthcare effect.

The invention belongs to the technical field of preparation and processing of tea leaves, and particularly relates to health-preserving bagged tea capable of reducing weight and reducing blood pressure and a preparation method of the health-preserving bagged tea. The health-preserving bagged tea capable of reducing weight and reducing blood pressure is prepared from the following raw materials in parts by weight: 6-18 parts of lotus leaves, 5-15 parts of semen cassiae, 2-8 parts of haws, 1-7 parts of coix seeds, 3-10 parts of orange peel, 15-30 parts of jasmine flowers, 10-25 parts of serrate rabdosia herbs, 15-30 parts of abrus cantoniensis, 4-10 parts of rose flowers, 1-7 parts of pseudo-ginseng, 3-8 parts of black beans, 3-8 parts of bitter citrus immature flowers and 5-12 parts of parts of cortex eucommiae leaves. According to the health-preserving bagged tea capable of reducing weight and reducing blood pressure, the components are matched with each other and promote, components beneficial for human bodies and efficacies are greatly improved, and the effect of the bagged tea disclosed by the invention is obviously better than the effect of tea including single components; besides, the bagged tea is delicately-fragrant in taste, and fresh, sweet, smooth and moisturizing in mouth feel. Overweight people can often drink the health-preserving bagged tea, the bagged tea is favorable for absorption of human bodies, and side effects cannot be generated after the bagged tea is drunk for a long term.

Obesity is one of the major health concerns in the Twenty-First Century and is one of the leading causes of preventable death. It is a strong risk factor for Type 2 Diabetes. Disclosed herein are compositions and methods using Nitraria retusa extracts for enhancing energy metabolism, inhibiting fat accumulation, inhibiting preadipocyte differentiation, reducing diabetic hypercholesterolemia, and for treating or ameliorating obesity.

The invention discloses weight reducing tea comprising the following raw materials in parts by weight: 10-20 parts of pipewort, 10-20 parts of butterflybush flower, 10-20 parts of motherwort fruit, 10-20 parts of Mussaenda pubescens, 10-20 parts of semen cassiae, 10-20 parts of chrysanthemum, 10-20 parts of gardenia, 10-20 parts of aloe, 10-20 parts of stem of noble dendrobium, 10-20 parts of tuckahoe, 10-20 parts of dried orange peel, 10-20 parts of prepared fleece flower root, 10-20 parts of honeysuckle, 10-20 parts of folium sennae, 10-20 parts of flower of silktree albizzia, 10-20 parts of pomegranate and 200-205 parts of oolong. The weight reducing tea can promote fat metabolism and decomposition and has the pharmacological effects of expelling toxin, beautifying looks, whitening skin, lowering cholesterol, preventing arteriosclerosis, reducing weight, preventing ageing and the like; and since the weight reducing tea contains a large number of active fat-removing factors, the weight reducing tea can promote fat metabolism and decomposition and accelerate burning in vivo excess fat.

[Problems] To provide a lipopexia inhibitor being effective for the inhibition of fat accumulation.[Means for Solving Problems] There is provided a lipopexia inhibitor comprising an effective amount of any of methylated catechins of the following chemical formula (1) obtained by extraction of green tea or Pouchung tea. (1) wherein each of R1, R2, R3 and R4 independently is a hydrogen atom or methyl; and each of X1 and X2 independently is a hydrogen atom or hydroxyl.

Tissue engineering devices and methods employing scaffolds made of absorbable material for use in the human body for tissue genesis and regenerative and cellular medicine including breast reconstruction and cosmetic and aesthetic procedures and supplementing organ function in vivo.

The present invention provides a blood flow promoting agent containing citrulline or a salt thereof and capsaicin or capsaicinoids as active ingredients, which is safe even by long-term administration, a food with health claims and a functional food affording such action, particularly, a blood flow promoting agent exhibiting an effective vasodilatory action of capsaicin at a low dose free of irritant property, which can be applied to improvement of athletic performance exhibited in relation to peripheral vasodilatation, suppression of fat accumulation, improvement of skin quality, as well as securing blood circulation in ischemic disease and the like, relaxation of blood vessel biased to coarctation due to advancing age, lifestyle-related diseases and the like, prophylaxis of arteriosclerosis, and prophylaxis of stiff neck, feeling of cold, erectile dysfunction, thrombosis and the like due to blood flow disorder.

The present invention relates to a Lactobacillus rhamnosus LM1019 strain (accession number: KCCM12308P), and a composition for preventing and treating obesity or diabetes including same. Specifically,the Lactobacillus rhamnosus LM1019 strain according to the present invention reduces fat cells, neutral lipids, subcutaneous fat, and cholesterol, thus having an obesity prevention and treatment effect, and also reduces the blood concentrations of glucose and insulin, thereby suppressing insulin resistance and thus having a diabetes prevention and treatment effect.

Tissue engineering devices and methods employing scaffolds made of absorbable material for use in the human body for tissue genesis and regenerative and cellular medicine including breast reconstruction and cosmetic and aesthetic procedures and supplementing organ function in vivo.

Tissue engineering devices and methods employing scaffolds made of absorbable material for use in the human body for tissue genesis and regenerative and cellular medicine including breast reconstruction and cosmetic and aesthetic procedures and supplementing organ function in vivo.

The present invention relates to a functional engineered rice having alcoholism relief and liver protection functions for those drinking alcohol over an extended period of time or drinking alcohol excessively, and preparation method thereof. The engineered rice comprises six starting materials: coarse rice powder, isolated soy protein, kudzu root extract, corn oligopeptide, purple sweet potato powder, and hawthorn extract, and is prepared by: premixing the starting materials; employing a double screw extruder to conduct texturized processing and forming under high temperature and high pressure; and then drying, dedusting and packaging. The coarse cereal components of the engineered rice have the effects of balancing the diet and ensuring nutrition ingestion for those consuming the rice; and the functional factors such as the corn oligopeptide, the kudzu root extract and the like have the functions of enhancing ethanol metabolism inside the body, reducing liver damage, relieving alcoholism and protecting the liver.

Tissue engineering devices and methods employing scaffolds made of absorbable material for use in the human body for tissue genesis and regenerative and cellular medicine including breast reconstruction and cosmetic and aesthetic procedures and supplementing organ function in vivo.

The present invention provides a fat metabolism improving agent comprising rose hips or an extract therefrom as an active ingredient. This fat metabolism improving agent is very safe and has a superior body weight reducing effect.