The invention relates to a feed for improving the survival rate of weaned newborn rabbits. The feed comprises the following components in percentage by weight: 15 to 23 percent of wheat shorts, 10 to 18 percent of wheat bran, 6 to 10 percent of pomace, 3 to 6 percent of puffed soybean flour, 4 to 9 percent of chrysanthemum powder, 18 to 23 percent of clover particles, 8 to 15 percent of oat grass, 1 to 3 percent of soybean meal, 4 to 7 percent of maize germ flour, 4 to 9 percent of rice bran cake, 0.1 to 0.2 percent of sodium sulfate, 0.3 to 0.5 percent of calcium hydrophosphate, 0.06 to 0.1 percent of sodium bicarbonate, 0.20 to 0.25 percent of edible salt, 0.10 to 0.15 of choline chloride, 0.10 to 0.15 percent of L-lysine, 0.10 to 0.15 percent of DL-methionine, 0.05 to 0.08 percent of rabbit multi-vitamin, 0.10 to 0.15 percent of disinfectant, 0.01 to 0.05 percent of soybean fiber, 0.20 to 0.25 percent of metal trace elements, and 0.02 to 0.05 percent of xylooligosaccharide. The feed can improve the stress resistance of the rabbit, has stronger palatability, uses the sodium bicarbonate as buffer, contributes to normal work of endocrine system in stress state, and can neutralize acid generated in a pomace metabolizing process; and reasonable energy ratio of amino acid can improve the digestion absorption rate of the feed.