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32 results about "Green coffee extract" patented technology
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Green coffee extract is an extract of unroasted, green coffee beans. Green coffee extract has been used as a weight-loss supplement and as an ingredient in other weight-loss products. Its efficacy and mechanism of action have been controversial.
Compositions and methods for timed release of water-soluble nutritional supplements, green coffee extract
InactiveUS20050181044A1High energyAppetite suppressantPill deliveryGranular deliveryAmylase inhibitorsNiacinamide
Owner:ROMERO JAIME
Apparatus for Extracting Cold-Brewed Coffee Concentrate
The invention provides an hourglass shaped apparatus for cold brewing coffee, comprising a brew chamber, and extract chamber and a middle unit connecting the brew and extract chambers. The extract and brew chambers comprise two ends of the hourglass shaped middle unit. The brew chamber houses a free-standing self-contained filter containing coffee grounds inside a water-permeable barrier. Water is poured into the brew chamber to generate coffee extract through cold water infusion. After the brewing process, the apparatus is inverted, and the coffee travels into the extract chamber through the middle unit for dispensing. Coffee brewed in this manner is less acidic and more flavorful than the conventionally hot-brewed beverage. All the components of the apparatus, the filter, the brew chamber, the extract chamber, and the middle unit, are detachable.
Owner:BL PATENTS LLC
Cytokine modulators and related method of use
ActiveUS20050058728A1Relieve and eliminate painRelieve and eliminate and tendernessBiocideNervous disorderDiseaseAstaxanthin
A composition for modulating cytokines to regulate an inflammatory or immunomodulatory response. The composition can include at least one of rosehips, blueberry, blackberry, elderberry, cranberry, rosemary, clove, feverfew, nettle root, artichoke, reishi mushroom, olive extract, green tea extract, grape seed extract, resveratrol, Aframomum melegueta, boswellia serrata extract, boswellia forte, ipriflavone, tocotrienols, evening primrose oil, INM-176, borage oil, krill oil, at least one type of xanthophyll (e.g., astaxanthin), green coffee extract and ferulic acid. Specifically, a composition of the invention can include: rosehips and at least one of blackberry, blueberry, elderberry, and optionally krill oil; or rosehips, resveratrol and at least one of Aframomum melegueta and astaxanthin. Based on the cytokine modulation and cytokine response inhibition of the composition, it can be used to regulate an immunomodulatory and / or inflammatory response, and subsequently treat diseases and / or abnormal conditions associated with inflammatory response, for example, cardiovascular conditions, arthritis, osteoporosis and Alzheimer's disease.
Owner:ACCESS BUSINESS GRP INT LLC
Cytokine modulators and related methods of use
ActiveUS20070031518A1Relieve and eliminate painRelieve and eliminate and tendernessBiocideHydroxy compound active ingredientsDiseaseAstaxanthin
A composition for modulating cytokines to regulate an inflammatory or immunomodulatory response. The composition can include at least one of rosehips, blueberry, blackberry, elderberry, cranberry, rosemary, clove, feverfew, nettle root, artichoke, reishi mushroom, olive extract, green tea extract, grape seed extract, resveratrol, viniferin, Aframomum melegueta, boswellia serrata extract, boswellia forte, ipriflavone, tocotrienols, evening primrose oil, INM-176, borage oil, krill oil, at least one type of xanthophyll (e.g., astaxanthin), green coffee extract and ferulic acid. Specifically, a composition of the invention can include: rosehips and at least one of blackberry, blueberry, elderberry, and optionally krill oil; or rosehips, resveratrol and at least one of Aframomum melegueta and astaxanthin. Based on the cytokine modulation and cytokine response inhibition of the composition, it can be used to regulate an immunomodulatory and / or inflammatory response, and subsequently treat diseases and / or abnormal conditions associated with inflammatory response, for example, cardiovascular conditions, arthritis, osteoporosis and Alzheimer's disease.
Owner:ACCESS BUSINESS GRP INT LLC
Method of producing an extract of green coffee
The present invention relates to a method of producing an extract of green coffee wherein green coffee beans are subjected to a heat treatment and extracted without being roasted.
Owner:SOC DES PROD NESTLE SA
Seawater Based Dietary Supplement Product for Energy and Electrolyte Replacement
InactiveUS20090061016A1Boost body 's antioxidant levelIncrease resistance to fatigueBiocideOrganic active ingredientsTreatment effectDietary supplement
A seawater based dietary supplement or functional food beverage product is revealed with enhanced energy profile, antioxidant properties, flavor and health characteristics. Seawater sources are combined with extracts of green or white tea, grape seed extract, d-ribose, extract of the roots or rhizomes of Eleuthero, extracts of the fruit of Lo Han and / or extracts from the leaves of Stevia and / or extracts from the leaves of Chinese Blackberry and / or extracts from the Sevilla orange. Green coffee extract or cocoa extract can be added to improve the antioxidant profile of the product. The resulting product is a pleasant tasting dietary supplement, which is easily absorbed by the body in liquid form, and provides substantial therapeutic effects.
Owner:HERBASWAY LAB
Effects of a decaffeinated green coffee extract on body weight control by regulation of glucose metabolism
InactiveUS20100112098A1Reduce glycemiaImprove quality ratioOrganic active ingredientsBiocidePhysiologyCaffeoylquinic acid
A method of controlling body weight in humans by administering an amount of decaffeinated green coffee extract effective to treat a subject. A preferred green coffee extract contains a ratio of 5-caffeoylquinic acid (5-CQA) and total chlorogenic acids (tCGA) (5-CQA / tCGA) of between about 0.2 and 0.3. More preferably, the concentration of tCGA is greater than about 45% and the concentration of 5-CQA is less than about 10%. A preferred method of administration consists of administering between about 200 mg and about 1,000 mg per day, more preferably administering about 400 mg per day.
Owner:NATUREX INC
Cytokine modulators and related methods of use
ActiveUS20060029686A1Relieve and eliminate painRelieve and eliminate and tendernessBiocideHydroxy compound active ingredientsAstaxanthinArthritis
A composition for modulating cytokines to regulate an inflammatory or immunomodulatory response. The composition can include at least one of rosehips, blueberry, blackberry, elderberry, cranberry, rosemary, clove, feverfew, nettle root, artichoke, reishi mushroom, olive extract, green tea extract, grape seed extract, resveratrol, Aframomum melegueta, boswellia serrata extract, boswellia forte, ipriflavone, tocotrienols, evening primrose oil, INM-176, borage oil, krill oil, at least one type of xanthophyll (e.g., astaxanthin), green coffee extract and ferulic acid. Specifically, a composition of the invention can include: rosehips and at least one of blackberry, blueberry, elderberry, and optionally krill oil; or rosehips, resveratrol and at least one of Aframomum melegueta and astaxanthin. Based on the cytokine modulation and cytokine response inhibition of the composition, it can be used to regulate an immunomodulatory and / or inflammatory response, and subsequently treat diseases and / or abnormal conditions associated with inflammatory response, for example, cardiovascular conditions, arthritis, osteoporosis and Alzheimer's disease.
Owner:ACCESS BUSINESS GRP INT LLC
Cytokine modulators and related method of use
ActiveUS7838050B2Inhibit expressionReduce and eliminate and responseBiocideNervous disorderDiseaseAstaxanthin
A composition for modulating cytokines to regulate an inflammatory or immunomodulatory response. The composition can include at least one of rosehips, blueberry, blackberry, elderberry, cranberry, rosemary, clove, feverfew, nettle root, artichoke, reishi mushroom, olive extract, green tea extract, grape seed extract, resveratrol, Aframomum melegueta, boswellia serrata extract, boswellia forte, ipriflavone, tocotrienols, evening primrose oil, INM-176, borage oil, krill oil, at least one type of xanthophyll (e.g., astaxanthin), green coffee extract and ferulic acid. Specifically, a composition of the invention can include: rosehips and at least one of blackberry, blueberry, elderberry, and optionally krill oil; or rosehips, resveratrol and at least one of Aframomum melegueta and astaxanthin. Based on the cytokine modulation and cytokine response inhibition of the composition, it can be used to regulate an immunomodulatory and / or inflammatory response, and subsequently treat diseases and / or abnormal conditions associated with inflammatory response, for example, cardiovascular conditions, arthritis, osteoporosis and Alzheimer's disease.
Owner:ACCESS BUSINESS GRP INT LLC
Cold brew coffee maker with water drip supply unit and coffee extraction guide member
InactiveUS20180168388A1Quality improvementUniform tasteBeverage vesselsEngineeringGreen coffee extract
A cold brew coffee maker includes a water drip supply unit for dripping drops of water through a water dispensing port; a coffee container configured to steep the ground coffee in the coffee container to produce coffee extract using the water dripped from the water drip supply unit; a collecting container disposed below the coffee container and configured to collect the drops of the coffee extract dripping through a coffee extract dispensing port; and a collection guide member configured to guide the drops of the coffee extract to flow downward along the inner wall surface of the collecting container to fill the coffee extract collecting container. The water drip supply unit further includes a control unit configured to control an electric valve based on the water drop detection signal from a sensor unit so that the water drops can drip from the water dispensing port at a preset supply rate.
Owner:KIM SEO RYOUNG
Weight-losing meal replacement powder with stomach nourishing and beautifying functions and preparation method of weight-losing meal replacement powder
InactiveCN109717474AHas the function of nourishing the stomach and beautifyingEase and reduce discomfortFood scienceFiberAdditive ingredient
The invention relates to weight-losing meal replacement powder with stomach nourishing and beautifying functions and a preparation method of the weight-losing meal replacement powder. The effective components of the weight-losing meal replacement powder comprise soybean protein isolate, fermented soybean protein powder, inulin, wheat oligopeptide, skimmed milk powder, isomaltulose, compound fruitand vegetable powder, konjac flour, sorbitol, oat fiber, crystalline fructose, enzymatic bone meal, compound vitamins and minerals, a green coffee extract, resistant dextrin, tremella polysaccharide,nicotinamide ribose or nicotinamide mononucleotide, succinic acid, water-soluble ginger powder and EGCG, and the weight-losing meal replacement powder is obtained by mixing. The weight-losing meal replacement powder has the stomach nourishing and beautifying functions as well as weight losing and meal replacement functions and can effectively protect gastric mucosa and relieve and reduce upset stomach.
Owner:TIANJIN TIANSHI BIOLOGICAL DEV
Seawater based dietary supplement product for energy and electrolyte replacement
InactiveUS20090061050A1Beneficial therapeutic propertyBoost body 's antioxidant levelTea extractionFood preparationCocoa ExtractDietary supplement
A seawater based dietary supplement or functional food beverage product is revealed with enhanced energy profile, antioxidant properties, flavor and health characteristics. Seawater sources are combined with extracts of green or white tea, d-ribose, extracts of the fruit of Lo Han and / or extracts from the leaves of Stevia rebaudiana and / or extracts from the leaves of Chinese Blackberry. Green coffee extract or cocoa extract can be added to improve the antioxidant profile of the product. The resulting product is a pleasant tasting dietary supplement, which is easily absorbed by the body in liquid form, and provides substantial therapeutic effects.
Owner:HERBASWAY LAB +1
Blood sugar reducing product containing rich bitter gourd polypeptide
InactiveCN108420065ANormal energy metabolismFunction increaseNatural extract food ingredientsFood ingredient functionsYeastFruit juice
The invention discloses a blood sugar reducing product containing rich bitter gourd polypeptide and relates to the technical field of food. The blood sugar reducing product comprises raw materials inpercentage by weight of a composition as follows: 35%-45% of bitter gourd polypeptide, 18%-25% of resistant dextrin, 10%-15% of a cucumber extract, 10%-15% of a green coffee extract, 10%-15% of a kudzuvine root extract, 2%-3% of a white kidney bean extract, 3%-5% of natural juice powder, 0.5%-1% of chromium yeast, 0.01%-0.02% of vitamin B2 and 0.01%-0.02% of vitamin B6. The blood sugar reducing product containing rich bitter gourd polypeptide has a remarkable blood sugar reducing effect, has no toxic or side effects, can prevent and control other cardiovascular diseases while controlling bloodsugar of the human body, can meet the requirement of people for nutrient and healthy blood sugar reducing products and has wide market prospects.
Owner:山东诺贝肽生物科技有限公司
Methods for modulating cortisol levels using green coffee bean extract
InactiveUS20150258055A1Reduction in CortisolEnhance metabolismBiocideOrganic active ingredientsDry weightCortisol level
Methods to modulate / reduce cortisol levels in humans are described. Compositions comprising therapeutically effective amount green coffee bean extract, the green coffee extract containing at least 20% chlorogenic acids by dry weight, are administered to human subjects to reduce levels.
Owner:APPLIED FOOD SCI
Herbal Composition Weight Management
ActiveUS20080268075A1Simple processReduce weightBiocideMetabolism disorderDiabetes mellitusOral medication
Herbal extracts composition suitable for weight management in mammals is disclosed. The composition comprises a mixture of Garcinia extract, Green tea extract, Green coffee extract and Banaba extract. The method of reducing weight, and treating diabetes in mammals involve oral administration of the composition. The invention further relates to a method of producing and standardizing the individual extract useful for human health.
Owner:INQPHARM GRP SDN BHD
Cold brew coffee maker
A method and apparatus to brew coffee with cold water and automatically dispense it into a container after a specified brew time. Water and a packet of coffee grounds are introduced to a brew chamber to produce a coffee extract after a specified time and then delivered to a removable receiving container. The packet is compressed to release the maximum amount of extract from the packet. Extract can be diluted with additional water into the removable receiving container to create the beverage. The receiving container is filled and sealed for freshness.
Owner:INGOLD JARED L
Herbal composition weight management
ActiveUS8097286B2Simple processReduce weightBiocideMetabolism disorderDiabetes mellitusOral medication
Herbal extracts composition suitable for weight management in mammals is disclosed. The composition comprises a mixture of Garcinia extract, Green tea extract, Green coffee extract and Banaba extract. The method of reducing weight, and treating diabetes in mammals involve oral administration of the composition. The invention further relates to a method of producing and standardizing the individual extract useful for human health.
Owner:INQPHARM GRP SDN BHD
Beverage capsule with green coffee extract and method of making said extract
The present invention relates to a method of producing an extract of green coffee wherein green coffee beans are subjected to a heat treatment and extracted without being roasted.
Owner:SOC DES PROD NESTLE SA
High-dietary-fiber weight-losing biscuit and preparation method thereof
InactiveCN111937943AMeet nutritional intake needsReduce intakeDough treatmentModified nutritive productsBiotechnologySodium bicarbonate
The invention is applicable to the field of food processing, and provides a high-dietary-fiber weight-losing biscuit and a preparation method thereof. The high-dietary-fiber weight-losing biscuit comprises the components of, in parts by mass, 250-350 parts of wheat flour, 80-200 parts of vegetable oil, 50-150 parts of starch, 50-150 parts of oat flour, 60-150 parts of maltitol liquid, 10-100 partsof xylitol, 20-120 parts of eggs, 15-80 parts of quinoa flour, 10-80 parts of whey protein powder, 10-100 parts of resistant dextrin, 10-100 parts of full-element nutrition powder, 3-20 parts of conjugated linoleic acid glyceride microcapsule powder, 5-25 parts of chia seed powder, 3-15 parts of green coffee extract, 1-20 parts of curcumin, 10-50 parts of avocado pulp, 1-15 parts of sodium bicarbonate, 1-15 parts of edible salt, 1-15 parts of ammonium bicarbonate and 1-10 parts of edible essence. The high-dietary-fiber weight-losing biscuit is good in taste, free of cane sugar, comprehensivein nutrient and capable of effectively helping fat burning and controlling weight.
Owner:良品铺子营养食品有限责任公司
Apparatus for Extracting Cold-Brewed Coffee Concentrate
The invention provides an hourglass shaped apparatus for cold brewing coffee, comprising a brew chamber, and extract chamber and a middle unit connecting the brew and extract chambers. The extract and brew chambers comprise two ends of the hourglass shaped middle unit. The brew chamber houses a free-standing self-contained filter containing coffee grounds inside a water-permeable barrier. Water is poured into the brew chamber to generate coffee extract through cold water infusion. After the brewing process, the apparatus is inverted, and the coffee travels into the extract chamber through the middle unit for dispensing. Coffee brewed in this manner is less acidic and more flavorful than the conventionally hot-brewed beverage. All the components of the apparatus, the filter, the brew chamber, the extract chamber, and the middle unit, are detachable.
Owner:BL PATENTS LLC
Mulberry leaf extract-containing composition and use thereof
InactiveCN106912920AReduce absorptionSignificant fat-lowering and weight-loss effectNatural extract food ingredientsFood ingredient functionsYerba santa extractL-Arabinose
The invention discloses a mulberry leaf extract-containing composition, and belongs to the field of foods. The composition comprises, by weight, 1-4 parts of mulberry leaf extract, 1-4 parts of green coffee extract and 1-4 parts of L-arabinose. The composition has an obvious blood sugar and fat reducing assisting effect, and can be drunk for a long term to reduce the fat absorption. Raw materials can be eaten, so the composition has good safety. The composition accords with the health-conscious consumption idea of existing consumers, and has good market prospect.
Owner:R & D CENT OF TIANJIN ZHONGXIN PHARM
L-arabinose-containing composition and use thereof
InactiveCN106912940AReduce absorptionSignificant fat-lowering and weight-loss effectNatural extract food ingredientsFood ingredient functionsL-ArabinoseBlood sugar
The invention discloses an L-arabinose-containing composition, and belongs to the field of foods. The composition comprises, by weight, 1-4 parts of L-arabinose, 1-4 parts of green coffee extract and 1-4 parts of L-mulberry leaf extract. The composition has an obvious blood sugar and fat reducing assisting effect, and can be drunk for a long term to reduce the fat absorption. Raw materials can be eaten, so the composition has good safety. The composition accords with the health-conscious consumption idea of existing consumers, and has good market prospect.
Owner:R & D CENT OF TIANJIN ZHONGXIN PHARM
Cytokine modulators and related methods of use
ActiveUS7758902B2Effective controlInhibit expressionBiocideHydroxy compound active ingredientsDiseaseAstaxanthin
A composition for modulating cytokines to regulate an inflammatory or immunomodulatory response. The composition can include at least one of rosehips, blueberry, blackberry, elderberry, cranberry, rosemary, clove, feverfew, nettle root, artichoke, reishi mushroom, olive extract, green tea extract, grape seed extract, resveratrol, Aframomum melegueta, boswellia serrata extract, boswellia forte, ipriflavone, tocotrienols, evening primrose oil, INM-176, borage oil, krill oil, at least one type of xanthophyll (e.g., astaxanthin), green coffee extract and ferulic acid. Specifically, a composition of the invention can include: rosehips and at least one of blackberry, blueberry, elderberry, and optionally krill oil; or rosehips, resveratrol and at least one of Aframomum melegueta and astaxanthin. Based on the cytokine modulation and cytokine response inhibition of the composition, it can be used to regulate an immunomodulatory and / or inflammatory response, and subsequently treat diseases and / or abnormal conditions associated with inflammatory response, for example, cardiovascular conditions, arthritis, osteoporosis and Alzheimer's disease.
Owner:ACCESS BUSINESS GRP INT LLC
Effects of a decaffeinated green coffee extract on body weight control by regulation of glucose metabolism
ActiveUS20160287655A1Reduce glycemiaImprove quality ratioOrganic active ingredientsPlant ingredientsMedicineD-Glucose
A method of controlling body weight in humans by administering an amount of decaffeinated green coffee extract effective to treat a subject. A preferred green coffee extract contains a ratio of 4-caffeoylquinic acid (4-CQA) to total chlorogenic acids (tCGA) (5-CQA / tCGA) of from about 0.1 to about 0.2. More preferably, the green coffee extract comprises from about 6% to about 8% of 4-caffeoylquinic acid and has a total chlorogenic acid concentration that exceeds about 45%. A preferred method of administration consists of administering the green coffee extracts is a dosage of about 200 mg twice a day prior to meals on an empty stomach.
Owner:NATUREX INC
Cytokine modulators and related methods of use
ActiveUS7758903B2Inhibit expressionRegulate expressionBiocideHydroxy compound active ingredientsDiseaseAstaxanthin
A composition for modulating cytokines to regulate an inflammatory or immunomodulatory response. The composition can include at least one of rosehips, blueberry, blackberry, elderberry, cranberry, rosemary, clove, feverfew, nettle root, artichoke, reishi mushroom, olive extract, green tea extract, grape seed extract, resveratrol, viniferin, Aframomum melegueta, boswellia serrata extract, boswellia forte, ipriflavone, tocotrienols, evening primrose oil, INM-176, borage oil, krill oil, at least one type of xanthophyll (e.g., astaxanthin), green coffee extract and ferulic acid. Specifically, a composition of the invention can include: rosehips and at least one of blackberry, blueberry, elderberry, and optionally krill oil; or rosehips, resveratrol and at least one of Aframomum melegueta and astaxanthin. Based on the cytokine modulation and cytokine response inhibition of the composition, it can be used to regulate an immunomodulatory and / or inflammatory response, and subsequently treat diseases and / or abnormal conditions associated with inflammatory response, for example, cardiovascular conditions, arthritis, osteoporosis and Alzheimer's disease.
Owner:ACCESS BUSINESS GRP INT LLC
Blueberry fruit beverage
InactiveCN110236056AReduce absorptionPromote decompositionFood ingredient functionsOligosaccharide food ingredientsSucroseSaccharum
The invention discloses a blueberry fruit beverage. The blueberry fruit beverage consists of the following raw materials of 20-25g of maltodextrin, 1.5-2.0g of konjac powder, 0.1-0.2g of a green coffee extract, 0.1-0.2g of citric acid, 0.02-0.04g of sucralose, 0.08-0.15g of edible salt, 1-2g of white navy bean hydrolyzed protein powder, 7-8g of fructo-oligosaccharide, 0.1-0.3g of blueberry fruit powder, 0.2-0.4g of blueberry essence and 0.001-0.003g of purple sweet potatoes pigment. Compared with the prior art, the blueberry fruit beverage has the advantages that the white navy bean hydrolyzed protein powder can block depletion and absorption of starch in foods by a human body, intake of too much energy is blocked, so that blood sugar can be controlled, absorption of glucose by small intestines can be reduced, fat decomposition is accelerated, and accumulation of fat in the human body is reduced; and the blueberry fruit beverage is rich in dietary fibers, intestinal floras are optimized, and the effect of reducing weight can be achieved.
Owner:广东爱晨生物科技有限公司
Effects of a decaffeinated green coffee extract on body weight control by regulation of glucose metabolism
ActiveUS20150072042A2Reduce glycemiaImprove quality ratioOrganic active ingredientsAnimal feeding stuffMedicineGlucose polymers
A method of controlling body weight in humans by administering an amount of decaffeinated green coffee extract effective to treat a subject. A preferred green coffee extract contains a ratio of 4-caffeoylquinic acid (4-CQA) to total chlorogenic acids (tCGA) (5-CQA / tCGA) of from about 0.1 to about 0.2. More preferably, the green coffee extract comprises from about 6% to about 8% of 4-caffeoylquinic acid and has a total chlorogenic acid concentration that exceeds about 45%. A preferred method of administration consists of administering the green coffee extracts is a dosage of about 200 mg twice a day prior to meals on an empty stomach.
Owner:NATUREX SA
Composite for body shaping
The invention provides a composite for body shaping, which relates to the field of functional food. The composite for body shaping is prepared from the following raw materials (in parts by weight): 4to 15 parts of soybean dietary fiber powder, 7 to 12 parts of cassia seed powder, 3 to 8 parts of Curaao aloe gel, 5 to 10 parts of fructus cannabis powder, 3 to 12 parts of chia seed powder, 3 to 15parts of conjugated linoleic acid, 8 to 13 parts of green coffee extract, 3 to 10 parts of fruit and vegetable enzyme powder, and 2 to 19 parts of additives. By adopting a great amount of pure naturalraw materials, the composite for the body shaping is nontoxic and free from side effect. A purpose of body shaping rather than weight loss can be achieved by regulating the internal circulation of the body, so that the internal fat rate of the body can be fundamentally reduced. The composite has the advantages of fast effectiveness, no rebounding, and no need of being on diet.
Owner:袁维寨
Effects of a decaffeinated green coffee extract on body weight control by regulation of glucose metabolism
ActiveUS10092613B2Reduce glycemiaImprove quality ratioHeterocyclic compound active ingredientsPlant ingredientsMedicineGlucose polymers
A method of controlling body weight in humans by administering an amount of decaffeinated green coffee extract effective to treat a subject. A preferred green coffee extract contains a ratio of 4-caffeoylquinic acid (4-CQA) to total chlorogenic acids (tCGA) (5-CQA / tCGA) of from about 0.1 to about 0.2. More preferably, the green coffee extract comprises from about 6% to about 8% of 4-caffeoylquinic acid and has a total chlorogenic acid concentration that exceeds about 45%. A preferred method of administration consists of administering the green coffee extracts is a dosage of about 200 mg twice a day prior to meals on an empty stomach.
Owner:NATUREX INC
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