The invention belongs to the field of facility agricultural production, relates to a soilless cultivation technique, and particularly relates to a soilless cultivation method of
fruits and vegetables. The method particularly includes cultivation
bed construction for soilless cultivation and a management method of seedlings after planting, wherein
crop straws and animal wastes which are abandoned generally in
rural area and have wide sources serve as raw materials and are fermented through
effective microorganism (EM) beneficial bacterium with high purity and content, so that a culture medium which has rich
nutrition, high quality and low cost is prepared, and an automatic water and
nutrient fluid supply system is established based on construction of infrastructure, so that simple
automation is achieved in the production process and labor efficiency is improved greatly. The soilless cultivation method of
fruits and vegetables has the advantages of being few in investment, low in cost, capable of saving fertilizers and labor, convenient to operate, high in yield, and good in product quality. Besides, organic
agriculture is introduced into soilless cultivation, and the soilless cultivation method of
fruits and vegetables is a simple soilless cultivation technique which combines the organic
agriculture and inorganic
agriculture and has high benefit and low cost. Farmers are free from heavy physical labor and the method is suitable for current national condition.