The invention belongs to the field of healthcare foods, and discloses glossy ganoderma nutritive fine dried noodles and a preparation method thereof. The fine dried noodles include, by weight, 70-80 parts of wheat flour, 10-15 parts of soybean powder, 5-8 parts of skim milk powder, 4-6 parts of walnut powder, 8-10 parts of glossy ganoderma liquid, 1-3 parts of danshen root extract liquid, 0.5-1 part of eleutheroside, 0.5-1 part of gastrodine, 4-6 parts of eggs, 0.2-0.4 part of CMC, 1-2 parts of table salt, and 0.1-0.3 part of sodium carbonate. The soybean powder, the walnut powder and the skimmilk powder are adopted as auxiliary materials and the gastrodine, the eleutheroside, the danshen root extract liquid, the glossy ganoderma liquid and other functional components are added, and therefore, nutrition value of the noodles is improved, and through regulation of the brain neurotransmitter content, outbreak of epilepsy is delayed by calcium influx blocking and the degree of outbreak isreduced, so that the fine dried noodles have a certain anti-epileptic function.