The invention belongs to the field of daily chemical articles and discloses anti-aging face cream. The anti-aging face cream is prepared from isopropyl myristate, isohexadecane, lanolin, propylene glycol, hydrolyzed wheat protein, tartaric acid, calendula extract, camellia oleifera leaf extract, jojoba oil, allantoin, an epidermal growth factor, ginseng extract, glyceryl stearate, sorbitol, a lactobacillus fermentation product, shea butter, aloe extract, and grape seed extract. The anti-aging face cream has effects of maintaining beauty, resisting aging, promoting metabolism, activating skin cells, improving blood circulation, moistening skin and effectively preserving moisture.