The invention provides a technology method for improving the quality of burley tobacco and application of the technology method. In the production process of the burley tobacco, during heating and humidifying caused by loosening
moisture regain, a compound
biological agent solution including
saccharomycopsis fibuligera and
asparaginase is uniformly sprayed, during pre-mixing and storage, hydrolyzing
fermentation is conducted, and during heating and humidifying caused by feeding, an alkalescent
asparaginase and
amino acid mixed solution is sprayed again; in the strip bulking process, hydrolyzing
fermentation and a
Maillard reaction are conducted; after shredding, a high-temperature shredding is carried out in the
cut tobacco
drying process, and burley
cut tobacco is obtained. The
aroma of the burley
cut tobacco is richer, and the characteristic
aroma and the characteristic taste of the burley tobacco are greatly mitigated and improved, the burley cut tobacco is moderate,
irritation is reduced, and offensive
odor is reduced. The burley cut tobacco is mixed with
flue-cured type cigarettes in use or mixed with novel heat-not-burn cut tobacco in use, the application of the burley tobacco is expanded, the available quantity is increased, the tobacco scent and strength are improved,
irrigation is low, and the offensive
odor is reduced.