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64 results about "LIVER CELL DAMAGE" patented technology

Cirrhosis is a type of liver damage where healthy cells are replaced by scar tissue. Common causes include excessive drinking of alcohol, hepatitis B and C, and fatty liver caused by obesity and diabetes.

Composite probiotic beverage for dispelling effects of alcohol and special composite probiotic thereof

The invention discloses a composite probiotic beverage for dispelling the effects of alcohol and special composite probiotic thereof. The composite probiotic is composed of streptococcus thermophilus,lactobacillus paracasei, lactobacillus acidophilus, lactobacillus bulgaricus, lactobacillus plantarum, bifidobacterium longum and bifidobacterium breve according to a CFU ratio of 2: 3: 4: 1: 1: 1: 3. The composite probiotic beverage for dispelling the effects of alcohol is composed of composite probiotic powder, prebiotics, amino acid and fruit powder. Through use of seven kinds of active probiotics, the composite probiotic beverage can adjust the balance of intestinal flora, improve the immunity of the human body, effectively remove acetaldehyde in the small intestine and colon and relievethe symptoms of headache, dizziness and the like caused by drinking, can be colonized in the intestines, can prevent intestinal flora disturbance caused by drinking, can reduce liver cell damage and can effectively protect liver health. The probiotics contain alcohol dehydrogenase and acetaldehyde dehydrogenase and can effectively decompose alcohol through synergizing with human alcohol dehydrogenation and acetaldehyde dehydrogenase.
Owner:BEIJING ZHONGKE XINGGUAN BIOLOGICAL TECH

Anglerfish skin-sourced collagen peptide with liver damage repairing effect

Anglerfish skin-sourced collagen peptide with a liver damage repairing effect uses anglerfish skin as a raw material, and is prepared through pretreatment, enzymolysis with alkaline protease and ultrafiltration, wherein the pretreatment comprises the following specific steps: firstly washing the fish skin, soaking in distilled water with the temperature of 2-8 DEG C for 10-30min, then soaking in a6-12-fold sodium hydroxide solution with the concentration of 0.08-0.12mol / L by volume of for 20-24h, then washing by using clear water till a neutral state, draining the water, swelling for 9-15h byusing glacial acetic acid with the concentration of 0.08-0.12mol / L, and pulverizing to obtain anglerfish skin powder; the enzymolysis comprises the following specific steps: adding distilled water and the alkaline protease into the anglerfish skin powder, performing enzymolysis, deactivating enzyme after completion of the enzymolysis, centrifuging and taking a supernatant; the ultrafiltration comprises the following specific steps: performing ultrafiltration by using ultrafiltration membranes with the molecular weight of 8-10KDa, 5-8KDa, 3-5KDa, 1-3KDa and 1KDa below sequentially, and takinga part under the ultrafiltration membrane with the molecular weight of 1KDa below, and removing salt through nanofiltration, and then performing freeze drying. The anglerfish skin-sourced collagen peptide is applied to treatment of the nonalcoholic fatty liver disease.
Owner:ZHEJIANG OCEAN UNIV

Probiotic-containing solid beverage with functions of dispelling effects of alcohol and protecting liver and preparation method thereof

The invention discloses a probiotic-containing solid beverage with functions of dispelling effects of alcohol and protecting liver and a preparation method thereof, and belongs to the technical field of health-care food. The invention discloses the probiotic-containing solid beverage with functions of dispelling effects of alcohol and protecting liver. The probiotic-containing solid beverage comprises the following probiotics of lactobacillus reuteri E9, lactobacillus paracasei E6, lactobacillus plantarum P3 and lactobacillus acidophilus LA-03. Meanwhile, the solid beverage comprises the following auxiliary materials of a hawthorn extract, barley grass powder, green tea powder, a fructus gardeniae extract, maltodextrin, juicy peach powder, papaya enzyme, mint powder and erythritol. Through the compatibility and synergistic effect of the components, the effects of nourishing and protecting the liver, protecting the gastric mucosa and eliminating gastrointestinal dysfunction caused by alcoholism can be achieved by effectively improving the hangover alleviating speed, reducing hangover discomfort caused by excessive drinking and reducing hepatocyte damage. The solid beverage is convenient to process, economical in cost and convenient to use by consumers, and has a wide application prospect.
Owner:FOSHAN LANGSEE BIOTECHNOLOGY CO LTD +1

Lactobacillus reuteri JYLB-131 for increasing vitality of alcohol dehydrogenase of people after drinking, and application of lactobacillus reuteri JYLB-131 to foods and drugs

The invention relates to a microorganism strain and application thereof, in particular to lactobacillus reuteri JYLB-131 for increasing vitality of alcohol dehydrogenase of people after drinking, andan application of the lactobacillus reuteri JYLB-131 to foods and drugs. The preservation number of the lactobacillus reuteri is CGMCC NO.18040, and the lactobacillus reuteri is preserved in the ChinaGeneral Microbiological Culture Collection Center. The lactobacillus reuteri JYLB-131 can increase antioxidant activity of organisms, eliminate free radicals, adjust endocrine, restrain propagation and colonization of harmful bacteria of intestinal tracts, reduce production of endotoxin, adjust balance of intestinal floras, alleviate liver cell damage, increase disease resistance, and have the effects of increasing the vitality of the alcohol dehydrogenase of people after drinking, reducing propanedial content of people after drinking, increasing the activity of superoxide dismutase of peopleafter drinking, and increasing the content of reduced glutathione content of people after drinking, so that discomfort of people after drinking is relieved and improved, and the problems of headache,vomiting, dizziness, fall of blood pressure, cardioacceleration and incontinence of faeces and urine of people after drinking can be solved.
Owner:WEIFANG ZHONGKEJIAYI BIO FODDER TECH

Compound alcoholism-relieving and liver-protecting kudzuvine-flower ginseng oral liquid and preparation method thereof

InactiveCN106858198ANo residueSkip the cooking processFood scienceAlcoholismsSide effect
The invention discloses a kudzu flower and ginseng compound anti-alcohol and liver-protecting oral liquid and a preparation method thereof. The kudzu flower and ginseng are used as the monarch medicine and supplemented with six traditional Chinese medicines of ganoderma lucidum, chrysanthemum, skullcap, astragalus, mulberry and thyme. The effective essence of traditional Chinese medicine is extracted by CO2 supercritical, and the extract powder is dried and sieved, and then 9% of the extract powder, 15% of jujube honey, 26% of fresh lotus root juice, and 50% of purified water are mixed and stirred to make an oral liquid. Taking it in time before and after drinking can enhance the function of the liver enzyme system, accelerate the decomposition of alcohol, and improve alcohol tolerance to prevent drunkenness and sobering up. Effectively relieves headache, dizziness, polydipsia and vomiting caused by alcoholism, protects and repairs liver cell damage caused by alcoholism; daily use can also nourish and protect the liver, and remove alcohol poisoning accumulated in the body for many years; it is simple and convenient to take, without side effects; and The curative effect is remarkable, the effect is quick, the course of treatment is short, and the total effective rate reaches 100%.
Owner:闫战军

Composition for supporting liver in alcohol toxic substance filtering and preparation method thereof

The invention relates to a composition for supporting a liver in alcohol toxic substance filtering and a preparation method thereof. The composition comprises the following substances of silybum marianum, rhizoma curcumae longae, fructus arctii and fructus schisandrae chinensis. The composition disclosed by the invention can quickly support the liver to filter alcohol toxic substances, is helpfulfor relieving hangover symptoms, and can supplement moisture and provide liver nutrient components to relieve fatigue and can take effect quickly, and has no toxic or side effect; The present inventors have discovered through a large number of tests that when the silybum marianum is soaked in a vitamin C water solution and then extracted with ethanol in the extraction process, that the content offlavonoids in the extract can be increased, so that liver functions can be protected and supported, and liver cells damaged by alcohol and other toxic substances can be repaired; and the content of rhizoma curcumae longae in the extract can be obviously improved through extraction of a mixed solvent of ethanol and ethyl acetate in the extraction of rhizoma curcumae longae, the antioxidant effect is improved, and free radicals in the human body are removed. The preparation method is simple, and large-scale production can be achieved.
Owner:汪冰

Anti-hepatic fibrosis traditional Chinese medicine compound composition and application thereof

The invention discloses an anti-hepatic fibrosis traditional Chinese medicine compound composition and application thereof The traditional Chinese medicine compound composition is prepared from the following traditional Chinese medicine raw materials in parts by weight: 10-30 parts of astragalus membranaceus, 10-30 parts of radix pseudostellariae, 5-15 parts of angelica sinensis, 5-15 parts of glossy privet fruit, 5-15 parts of poria cocos, 10-30 parts of roasted rhizoma atractylodis macrocephalae, 5-15 parts of pericarpium citri reticulatae, 5-15 parts of wine-processed scutellaria baicalensis and 3-10 parts of honey-fried licorice root. According to the pathogenesis of hepatic fibrosis, a syndrome differentiation and treatment method is adopted, a prescription is screened in combination with pharmacological experiments, and after the medicines in the prescription are scientifically compatible, the traditional Chinese medicine composition has a good liver protection effect on chronic and acute hepatic failure patients clinically, has a good prevention and treatment effect on hepatic fibrosis in vivo, inhibits proliferation of activated hepatic stellate cells in vitro, has the efficacy of preventing liver cell injury, has a good anti-hepatic fibrosis effect, is a promising traditional Chinese medicine compound, and has a good market promotion value.
Owner:NANJING UNIVERSITY OF TRADITIONAL CHINESE MEDICINE

Functional beverage capable of protecting liver and clearing away toxin and preparation method thereof

The invention discloses a functional beverage capable of protecting liver and clearing away toxin and a preparation method thereof. The functional beverage is prepared from, by mass, 30-50 parts of Sabia parviflora Wall.ex Roxb., 10-20 parts of fructus ziziphi jujubae, 5-10 parts of fructus gardeniae, 10-15 parts of kudzuvine root, 10-15 parts of semen cassiae and 10-15 parts of momordica grosvenori. The functional beverage is obtained by directly decocting the materials according to the mass ratio, or, preparing after obtaining mixed material powder by decoction. The Sabia parviflora Wall.ex Roxb. in the functional beverage has the effects of clearing away heat, promoting diuresis, resisting liver cell damage, protecting liver and clearing away toxin; the fructus gardeniae and semen cassiae have the effects of clearing away heat, calming liver, cooling blood and clearing way toxin; the kudzuvine root and momordica grosvenori have the effects of promoting the production of body fluid to relieve thirst and relaxing bowel, and the fructus ziziphi jujubae has the effects of tonifying middle-Jiao and Qi and relieving drug properties. The functional beverage takes full use of the medicinal effects of each material, is reasonable in matching, has the effects of clearing away heat, promoting diuresis, resisting liver cell damage, protecting liver and clearing away toxin, enhancing human immunity, relieving summer-heat and the like, is fragrant, tasty and refreshing, has better mouthfeel and no side effects, and can be suitable for long-term drinking.
Owner:威海恒基伟业信息科技发展有限公司
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