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44 results about "Sucrose-6-acetate" patented technology

Method for preparation of sucrose-6-acetate from fructosyl transferase

The invention relates to a method for preparation of sucrose-6-acetate from fructosyl transferase. The method includes the steps of: S1. preparation of fructosyl transferase; S2. preparation of immobilized fructosyl transferase; S3. catalytic synthesis of sucrose-6-acetate with fructosyl transferase in a nonaqueous phase reaction system; and S4. separation and purification of sucrose-6-acetate. The invention has the technical characteristics that: the invention establishes a fructosyl transferase separation and purification method; the invention establishes a fructosyl transferase immobilization method, magnetic chitosan microspheres are adopted as the carrier, and genipin is taken as the cross-linking agent; the invention establishes a method for catalytic synthesis of sucrose-6-acetate with immobilized fructosyl transferase, the ionic liquid [Dmin][PF6] and tert-butyl alcohol mixed solvent is taken as the reaction medium, and sucrose and glucose-6-acetate are adopted as the substrate to carry out catalytic synthesis of sucrose-6-acetate, the output and the yield respective reach 57.2g/L and 86.2%; and the invention establishes a separation and purification method for the product sucrose-6-acetate, the purity reaches 99.3%, and the recovery rate reaches 96.2%.
Owner:ZHENGZHOU UNIVERSITY OF LIGHT INDUSTRY

Crystallization method for synthesizing sucrose-6-acetate from sucrose and ortho-acetate

The invention discloses a crystallization method for synthesizing sucrose-6-acetate from sucrose and ortho-acetate. The crystallization method comprises the following steps: putting an appropriate amount of a synthetic solution of the sucrose-6-acetate into a round-bottom flask, and adding a low-boiling organic solvent of which the volume is 0.4 to 0.5 time of that of the synthetic solution; carrying out rotary evaporation, and concentrating the volume of the synthetic solution, thus obtaining a concentrated solution of the sucrose-6-acetate; transferring the concentrated solution into a beaker, and cooling to room temperature; dropwise adding glacial acetic acid in the concentrated solution until the pH (Potential of Hydrogen) value is 2.5, continuously stirring for 25 to 35 minutes under 25 to 30 DEG C and at the speed of 100 r/min, and stopping stirring when much white crystalline precipitation is formed; standing for 30 minutes until complete crystallization of the white crystalline precipitation, and carrying out suction filtration, thus obtaining a primary crystallization product of the sucrose-6-acetate; putting a certain mass of the primary crystallization product in the beaker under the room temperature, forming a saturated solution by adding isopropanol of which the mass is 1.5 to 2.5 times of that of the primary crystallization product, then adding a small amount of the primary crystallization product until completely separating out the sucrose-6-acetate, and carrying out vacuum drying under 40 to 45 DEG C, thus obtaining the sucrose-6-acetate.
Owner:JK SUCRALOSE

Method for increasing crystallization yield of trichloro sucrose-6-acetate

The invention relates to a method for increasing the crystallization yield of trichloro sucrose-6-acetate. The method is characterized by comprising the following production steps: mixing 30.0 parts of a trichloro sucrose-6-acetate crude product with 40.0 parts of a crystallization solvent according to a proportion at room temperature, and adding the obtained mixture into a reaction kettle; then,heating up to 50-70 DEG C and stirring for 1h at the temperature of 50-70 DEG C; after that, stirring at low speed, naturally cooling to room temperature, then cooling the solution to -10 to 10 DEG C,standing and crystallizing for 3h; finally, filtering and drying to obtain the trichloro sucrose-6-acetate crystals. The method has the beneficial effects that a mixed solvent formed by alcohol and alkane is used as a crystallization solvent, and crystallization is performed at the low temperature of -10 to 10 DEG C, so that the product yield is high, and the product purity is good; the mixed solvent used in the method is better in solubility to the trichloro sucrose-6-acetate at the high temperature and poorer in solubility to the trichloro sucrose-6-acetate at the low temperature, so that the dissolution of impurities and the precipitation of the product are facilitated. The method obviously increases the crystallization yield and lowers the product cost under the premise of guaranteeing the product purity.
Owner:SHANDONG KANBO BIOCHEM TECH +1
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