The invention discloses a method for preparing thermal reversible
starch based
gelatin with controllable
gelatin strength by an
enzyme method, and belongs to the technical field of
starch modification. The method comprises the steps of
cloning 4-alpha-Glyt (Tu alpha GT) in Thermoproteus uzoniensis (Thermoproteus uzoniensis), performing
escherichia coli
heterologous expression, performing enzymology nature characterization, and determining that the 4-alpha-Glyt (Tu alpha GT) is 4 alpha GT, the
enzyme has good temperature stability and substrate tolerance, high-concentration
starch can be catalyzed at high temperature for modification, and the
side chain of branched chain starch can be prolonged. According to the method for preparing thermal reversible starch based
gelatin with controllablegelatin strength by an
enzyme method, the starch is used as the
raw material, an appropriate amount of the 4-alpha-Glyt is added, an appropriate additive quantity and appropriate action time are selected, and the high strength anabiotic resisting starch based gelatin can be prepared.