The invention provides a blood-
sugar-reducing nutritious glue pudding and a making method thereof. The glue pudding comprises a wrapper and stuffing. The wrapper comprises, by
mass percent, 60-85% of glutinous
rice flour, 0.3-0.9% of radix pseudostellariae
powder, 1.2-3% of emblic fruit
powder, 2.5-8% of chickpea spout
powder, 5-15% of buckbean and 3-10% of
costus root. The glue pudding is made by wrapping the stuffing with the wrapper. The glue pudding has the advantages that fragrance,
sweetness, deliciousness, smoothness and glutinousness of traditional glue pudding are kept,
nutrition balancing and
dietary therapy health care are achieved, and functions of
blood sugar regulating and lowering and
diabetes treatment aiding are added. Frequent eating of the glue pudding can nourish
liver and kidney, tonify qi and produce blood, boost
immunity, increase
sugar tolerance (OCTT) and glycosylated
hemoglobin (HbALC) level, regulate
human body internal
secretion, correct glucose
metabolic disorder, restore
islet function, allow
blood sugar to be normal, and prevent complication. The blood-
sugar-reducing nutritious glue pudding is ideal health-care
nutritious food for diabetes patients and people with high
blood sugar, and
nutrition and health-care effects can be achieved for
normal people eating the glue pudding.