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31 results about "Sulfhydryl oxidase" patented technology

Application of rice resting sulfydryl oxidase in improvement of flour processing quality

The invention discloses an application of rice resting sulfydryl oxidase in improvement of flour processing quality, and belongs to the field of genetic engineering and cereal science. Through a prokaryotic expression system, the recombinant rice resting sulfydryl oxidase with sulfydryl oxidation activity is prepared, and the recombinant rice resting sulfydryl oxidase has the characteristics of high expression quantity, simplicity and convenience in purification, easiness in amplification, suitability for industrial application and the like. The method for improving the flour processing quality by applying the recombinant rice resting sulfydryl oxidase is provided for the first time, the stabilization time of the flour can be remarkably prolonged, the flour property of the flour can be effectively enhanced and the baking quality of bread can be improved by directly adding the recombinant rice resting sulfydryl oxidase into the flour, and the improvement effect is superior to that of a chemical gluten strengthening agent potassium bromate, the enzyme preparation can be developed into a novel biological flour improving enzyme preparation for replacing potassium bromate, is used for being compounded with other biological improvers, and promotes the development of the flour product processing industry.
Owner:SERICULTURE & AGRI FOOD RES INST GUANGDONG ACAD OF AGRI SCI

Method for diagnosing liver disease by utilizing property of serum capable of oxidizing sulfhydryls and kit

The invention relates to a method for diagnosing the liver disease by utilizing the property of the serum capable of oxidizing sulfhydryls. The property of the serum capable of oxidizing the sulfhydryls is commonly contributed by resting sulfhydryl oxidase and other macromolecules or micromolecules in the serum. The specific activity of the resting sulfhydryl oxidase in the serum can be detected by a fluorescence method adopting Amplex UltraRed, horseradish peroxidase, dithiothreitol and tween as main reagents. The total activity of the oxidized sulfhydryls in the serum can be detected by a colorimetric method adopting dithiothreitol, dithiobisnitrobenzoic acid and guanidine hydrochloride as main reagents. The method and the kit show that the specific activity of the resting sulfhydryl oxidase in the serum and the total activity of the oxidized sulfhydryls in the serum can be used for diagnosing the liver disease, wherein the diagnosis effect of the total activity of the oxidized sulfhydryls in the serum is better. The invention also relates to a kit for diagnosing the liver disease. The kit adopts phosphate buffer solution, the Amplex UltraRed, the horseradish peroxidase, the dithiothreitol and the tween as the main reagents or adopts the guanidine hydrochloride, the dithiobisnitrobenzoic acid and the dithiothreitol as the main reagents.
Owner:ANHUI AGRICULTURAL UNIVERSITY

Application of wheat resting sulfydryl oxidase in improving stability of emulsion type special medical foods

The invention discloses an application of wheat resting sulfydryl oxidase in improving the stability of emulsion type special medical foods, and belongs to the field of genetic engineering and dairy science. The recombinant wheat resting sulfydryl oxidase with sulfydryl oxidation activity is prepared through a prokaryotic expression system, and has the characteristics of being high in expression quantity, simple and convenient to purify, easy to amplify, suitable for industrial application and the like. The invention provides a method for improving the stability of the emulsion type special medical foods by applying the recombinant wheat resting sulfydryl oxidase for the first time, and the recombinant wheat resting sulfydryl oxidase is directly added into the emulsion type special medicalfoods, so that the particle size and the TSI index of emulsion particles can be remarkably reduced, and the storage stability of the emulsion is improved. Therefore, the recombinant wheat resting sulfydryl oxidase can be developed into a biological enzyme preparation for improving the stability of emulsion type special medical foods, and promote the development of the special medical food processing industry in China.
Owner:SERICULTURE & AGRI FOOD RES INST GUANGDONG ACAD OF AGRI SCI
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