The invention relates to oat
resistant starch as well as a preparation method and application thereof. The preparation method comprises the following steps: uniformly mixing oat
powder with water, adjusting the pH value, carrying out alkali extraction, sieving, centrifuging, collecting precipitate, scraping a brown upper layer, washing a white part,
drying, crushing and sieving to obtain oat
starch; water is added into the obtained oat
starch to prepare
starch paste, the
starch paste is cooled after gelatinization, the pH is adjusted,
pullulanase is used for conducting enzymolysis on the oat starch, meanwhile, ultrasonic treatment is conducted,
enzyme deactivation is conducted after enzymolysis is finished, then aging is conducted,
drying, smashing and sieving are conducted, and the oat
resistant starch is obtained. According to the method disclosed by the invention, an ultrasonic wave combined
enzyme hydrolysis technology is used, and the enzymolysis of
pullulanase is promoted by ultrasonic
waves, so that the problems of low enzymolysis reaction efficiency, long enzymolysis time and the like in the process of preparing the
resistant starch by an
enzyme method are solved, and the content of the resistant starch in the oat starch is effectively increased from 6.12% to 36.15%. The oat resistant starch ORSU disclosed by the invention is beneficial to improving the
renal function, reducing the generation of
uremic toxins and delaying the CKD process.